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Thank you for the invitation to join, I have never received one

before. I am a type 2 have been since 2001 and I can not seem to

stay away from sugar. I read the 7 step post and I think I will try

it but I have a question. When you eat the protein, is that all no

carbs included? Anyway good luck to everyone here.

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In a message dated 7/14/2004 7:08:28 AM Pacific Standard Time,

Myakkaldy2@... writes:

Thank you for the invitation to join, I have never received one

before. I am a type 2 have been since 2001 and I can not seem to

stay away from sugar. I read the 7 step post and I think I will try

it but I have a question. When you eat the protein, is that all no

carbs included? Anyway good luck to everyone here.

Hi, welcome ;-) to be honest, what I have been taught here in Ca by the

diabetic educators, is to eat moderate amounts of mixed things. Some protein,

some carb, somefat. This causes your body to make a smaller " rise " in your

BG's.

I have been taught to eat several small meals a day, versus one big one. I

would be hesitant to suggest you other than that. You could certainly ask

your doctor his thoughts on the this, that is always a wise course of action.

Hugs, Marilyn

Marilyn

Moderator for

Diabetic_Recipes

dnevessr@...

Opinions expressed are solely

my own and should not be

mistaken for

Professional advice.

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  • 4 weeks later...
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Hi, belle, welcome to the group, as far as I know, there is no

difference between what is recommended for all as healthy eating and what is

considered the " diabetic " diet... portion control, and carb counting is what

most of us have been told, do you have a meter for tracking your blood sugar

levels? if you do you can test about 2 hours after you have eaten and see

what causes your sugars to raise like that, there is also the medosa site

that a lot of people recommend for good information like the glycemic

index... A large portion of diabetes are told to eat between 45 and 60 gm

carbs per meal, and I was told to each 45 each meal saving the 15 for a

snack..

Carmen

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GREETINGS --

Recommended dietary strategy for hypoglycemia often includes:

1. Dividing daily intake of food into at least six small meals.

2. Eating a high fiber, complex carbohydrate, low-fat, protein-rich

diet.

3. Emphasizing whole grains, fresh vegetables (raw when possible),

and fresh fruit.

4. Minimizing sugar intake. Eat sweets only at special meals, in

small amounts, and only as part of the meal.

5. Avoiding caffeine. Caffeine is found in coffee, chocolate, tea and

colas.

6. Reducing alcohol intake and avoid alcohol entirely on an empty

stomach.

7. Watching portions carefully if weight gain is a concern.

8. Exercising is important.

Hypoglycemia is a chronic condition which requires special treatment.

With a good nutrition program you can expect a healthy prognosis.

Recommended dietary strategy for diabetic ranges from long-

recommended ADA diet (high complex carbohydrate (up to 60% of

calories) low fat) to low carb (exemplified by Drs Bernstein and

Atkins). Fresh fruits and vegetables best limited to ones with low

to moderate glycemic index (small effect on blood sugars). In the

case of sugar use appropriate substitutes in lieu of sugary

products. Type 2 diabetes is a progressive life style disease that

requires coordination of diet and exercise and, if necessary,

medications to control blood sugars and avoid complications.

I am a Type 2 diabetic myself who has been using insulin since I was

diagnosed 10+ years ago. I followed the ADA recommended diet mor

many years with poor blood siugar control and then started using the

management strategies outlined in " Dr. Bernstein's Diabetes Solution "

with a great deal of success.

wambo1941

> Hello everyone I just joined the group.

> My name is belle and I am a 24/f/Arkansas.

> I have severe hypoglycemia, but latley my blood sugar has been

running

> high. I need to find out more about the diabetic diet. The

> hypoglycemic diet is a little different that the diabetic diet I

> think.

> Well thank you

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