Guest guest Posted May 21, 2004 Report Share Posted May 21, 2004 I think this would work with almond flour or some other bean/nut flour, thus increasing the protien and lowering the carbohydrates. [alldiabeticinternational] Lemon Biscotti Lemon Biscotti 1-1/4 cup flour Quote Link to comment Share on other sites More sharing options...
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