Re: stuffed chicken burgers - recipe

March 23, 2006

Feta Stuffed Chicken Burgers

Ingredients

2 pounds uncooked ground chicken breast

1 Tbsp fresh oregano

1/2 tsp garlic

14 Tbsp low fat feta cheese, crumbled

Instructions

1. Preheat grill or broiler.

2. Mix chicken, oregano, garlic powder and cheese together in a

medium-sized bowl; divide mixture into eight balls and then press

them gently into patties.

3. Grill or broil patties until internal temperature of burgers

reaches 165°F, about 7 to 8 minutes per side.

>

> In a message dated 3/23/2006 11:55:27 A.M. Central Standard Time,

> maryann127@... writes:

>

> My daughter loves having feta stuffed

> > chicken burgers or salmon burgers for dinner.

>

> Sounds yummy! How do you make those? Just wrap a chunk of feta

with ground

> chicken? Do you add anything else?

>

March 24, 2006

You could try cheddar. Or you could make up a batch of the ones

stuffed with feta, freeze them, and take out 1 or 2 for yourself

whenever you want them for dinner. I freeze them and take them out

for lunch all the time.

ann

>

> This sounds like a great recipe. But, I have to cook for my family.

No one likes Feta Cheese. Is there something else I can substitute in

this delicious recipe besides Feta Cheese? Can we add something else

that isn't cheese?

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