Guest guest Posted March 12, 2006 Report Share Posted March 12, 2006 Oriental Cabbage Salad This easy-to-prepare salad is a delightful departure from the same-old side of mixed greens. Try it alongside grilled salmon. Phase 1 Serves 2 Ingredients 1/4 small head green cabbage, shredded 1 1/2 scallions, chopped 1 tablespoon dark sesame oil 1 tablespoon rice wine vinegar 1 tablespoon sesame seeds, toasted Instructions Combine the cabbage, scallions, oil, and vinegar. Toss well and chill until ready to serve. Add the sesame seeds and toss again before serving. Nutritional Information: 103 calories 9 g total fat (1 g sat) 0 mg cholesterol 5 g carbohydrate 2 g protein 2 g fiber 15 mg sodium Quote Link to comment Share on other sites More sharing options...
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