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Xylitol/green tea

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Hi all,

Have a couple of questions. I was thinking of ordering xylitol as a sugar

substitute as to me, it seems to be the safest one next to Stevia - and

reportedly tastes better (here's the website I was thinking of ordering it

from as it has the 'good' xylitol:

http://www.globalsweet.com/index.html

(and no I'm not trying to sell the stuff - never actually heard of it until

my health food store recommended it today but I don't want their brand -

lol)

Anyway, anyone tried it? Anyone heard anything " bad " about it? I actually

heard stevia can lower BS but the aftertaste is yucky IMO. I don't use much

sweetener - just a little on my hot cereal in the a.m.

Also, anyone heard that green teat is not good for diabetics? I just

started liking tea (found a great herb one for blood sugar control that

tastes very good and I hate tea - lol) but wanted to drink green tea for

it's health benefits. BUT when speaking to an oriental person from a

website (who I had trouble understanding), she said green tea was not for

diabetics. Anyone?

~Sandy

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