Guest guest Posted December 31, 2001 Report Share Posted December 31, 2001 well i make them simple i just crush up some pork rinds and stir in two eggs and a pk of splenda .. you can add cream and cinamon if you like then let it sit a bit till it soaks up and fry as pancakes or french toast eat them with lc syrup .. the other day i put strawberries and whipped cream on them how decadent catherine --- Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.