Guest guest Posted January 18, 2001 Report Share Posted January 18, 2001 Thought I would pass this email along regarding Barbara's Mashed Potatoes. (Thanks to all who emailed me with the company contact info.) Elsie (in Texas) ******************************************************** Date: Jan, 12, 2001 From: Tina Jeffries/Barbara's Bakery Dear Ms. , Please note the mashed potatoes are just that mashed potatoes, the mono & diglcerides are from Soy. ********************************************************** Hello, I need to verify the status of your Mashed Potato Flakes. Is it gluten & casein free? Also corn free? Any cross contamination issues/possibilities? One more thing, what exactly are the other ingredients? I think that I have confirmed this was OK, but I'm going back over everything my son eats. Thanks so much for your help. Elsie erussell@... Quote Link to comment Share on other sites More sharing options...
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