***SPAM*** Re: Bob's Red Mill - GF products/company stance

[Guest guest]

Do you know if their Xanthan Gum is made in the seperate facility.....therefore

considered safe??

***SPAM*** Re: Bob's Red Mill - GF products/company stance

My apologies! I read it to mean that, oh nevermind...I just read it

wrong...twice! You make sense to me...now...blame it on a long

week in school and way too much incoming information that my brain

cannot process properly anymore...?

Yes, Bob's is excellent! They stand behind what they say, and

that's what counts with me. I think that BRM is in a whole other

category than Health Valley and some other companies.

I have seen BRM bashed (not by you! ) FAR too many times. I

don't believe for a moment that a product marked GF by BRM

glutenizes anyone...they're barking up the wrong tree there.

No, we can't have everything, but at least they make a real effort

to make products we can trust...and hey, some of their GF products

are pretty darn good

I should own stock in the flippin' company, with all of the bags of

baking supplies, etc., that I buy from them.

C

>

> You misunderstood what I said - Bob's does do an excellent and

careful job of making sure that products that say GF really are.

Therefore, when they say they _can't_ label something as GF, I

assume that it really may have gluten in it and I don't try to read

the label and figure it out myself. The disappointment is that some

of the products they make I would really like to eat...but can't.

As for the oat question in general, that is certainly a whole

different can of, umm, worms.

>

>

>

>

[Guest guest]

Do you know if their Xanthan Gum is made in the seperate facility.....therefore

considered safe??

***SPAM*** Re: Bob's Red Mill - GF products/company stance

My apologies! I read it to mean that, oh nevermind...I just read it

wrong...twice! You make sense to me...now...blame it on a long

week in school and way too much incoming information that my brain

cannot process properly anymore...?

Yes, Bob's is excellent! They stand behind what they say, and

that's what counts with me. I think that BRM is in a whole other

category than Health Valley and some other companies.

I have seen BRM bashed (not by you! ) FAR too many times. I

don't believe for a moment that a product marked GF by BRM

glutenizes anyone...they're barking up the wrong tree there.

No, we can't have everything, but at least they make a real effort

to make products we can trust...and hey, some of their GF products

are pretty darn good

I should own stock in the flippin' company, with all of the bags of

baking supplies, etc., that I buy from them.

C

>

> You misunderstood what I said - Bob's does do an excellent and

careful job of making sure that products that say GF really are.

Therefore, when they say they _can't_ label something as GF, I

assume that it really may have gluten in it and I don't try to read

the label and figure it out myself. The disappointment is that some

of the products they make I would really like to eat...but can't.

As for the oat question in general, that is certainly a whole

different can of, umm, worms.

>

>

>

>

[Guest guest]

The BRM bags of xanthan gum that I have here have the GF symbol they

use on them. You can find a complete list of the GF products that

Bob's makes on their website.

I've gone through several bags of the BRM xanthan gum in the past two

years!!

C

>

> Do you know if their Xanthan Gum is made in the seperate

facility.....therefore considered safe??

>

>

>