Guest guest Posted April 15, 2006 Report Share Posted April 15, 2006 Here's a yummy desert recipe I thought I'd share. I'm making it today for Easter. Brownie Dessert 1 box GF brownie mix 1/4 cup Kahlua (optional) 2 3.5 oz pkgs. instant chocolate mousse (milk chocolate) 1 bag of small Heath Bars (crushed) 12 oz. Cool Whip Bake brownies according to package directions. After taking it out of oven, poke holes in it and pour Kahlua over the brownie (optional). Mix mousse in a separate bowl according to package directions. Crumble half the brownies into a bowl. Next put in half the mousse. Next half the candy. Next half the Cool Whip. Repeat with other half of everything. End with Cool Whip on top. Grate a chocolate bar on top if you'd like. Better if made a day ahead. And it looks great in a glass bowl (like a trifle bowl if you have one). So yummy! Tampa Quote Link to comment Share on other sites More sharing options...
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