Guest guest Posted July 10, 2009 Report Share Posted July 10, 2009 Hi : Please see my answers below. Thanks. > Hi there. Fun to see this group online. I have some questions as I am beginning this diet. I am attempting to start it for the second time, the first was thwarted(sp?) with a trip to the emergence room due to terrible bleeding from my Crohn's disease. My first attempt was also thwarted by having to go to the emergency room. The Prednisone afterward didn't help much as it gave me terrible cravings for carbs and I didn't know why. > So here I go. Just 5 days in so far, and this time I am starting NOT in a flare up, but at the end of a prednisone taper which was prescribed after my trip to the ER. Since I am not in the middle of a flare, so not have symptoms right now, I have pretty quickly jumped into things like nuts, veggies, etc. So far so good, but my first question is if I am starting this right. I know that starting IN a flare, you start with the very basic chicken soup, gelatin diet, but I decided to dive in quicker this time. So question #1: This is not good. The Prednisone is only masking your symptoms and when you come off, you're symptoms will most likely return in full force. > 1. If NOT in a flair up or showing symptoms, does one still need to follow the 3-5 days " starter diet " ? You need to start with the intro and work your way into the diet to give your guts time to heal. I speak from TOTAL experience. > Some more questions: > 2. If your not in a flare up, do we still need to wait 3 months until we can eat beans, lentils etc? (legal beans of course) 3 months is just a recommendation. I was on the diet for a year before I could tolerate beans. I still don't tolerate a lot of nut flour products. Broccoli is still a no-no. Everyone is different and different foods will trigger symptoms. That's one of the whole points of the diet.... to take it slow and add foods back in one at a time so you can find out what works best or worst for you. > 3. In the initial 4-6 weeks of the diet, the book says you will know if the diet is working for you. If you are also on meds, how do you know if the diet is working, or is it just the meds? If the meds are totally masking your symptoms, you won't know. I knew within days that the intro diet was helping but I wasn't on meds and was in terrible pain. I wasn't on meds because the doc told me they weren't working. If you are on meds and still having some symptoms, you'll know because the symptoms you do have will lessen. > 4. regarding alcohol.. Obviously not a good idea to drink much on this diet or with Crohns in general. But, if/when I do have drink now and then I want to be sure I am doing it legally Anyone know if Rum &/or tequila are legal? Does not say in the book or SCD website. Distilled clear liquors are permitted. I have CD and do okay with Vodka, Gin, Tequila and clear rum. Also, dry red wine with no added sugars are acceptable. Italy, Australia, and California have laws that prohibit the addition of sugar after the wine making process so you can be sure that wines from these regions are ok. As with everything, start small and work your way into it. A member posted some great recipes for SCD Mojitos, margaritas and strawberry daquairies. You can search for mojito to find the recipes. Misty Kimble CD - no meds SCD - 18 months Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 10, 2009 Report Share Posted July 10, 2009 - I agree with all the advice to go slow. Pecanbread.com has broken the diet down into stages. Nuts, beans, are more advanced foods. PJ > > Hi there. Fun to see this group online. I have some questions as I am beginning this diet. I am attempting to start it for the second time, the first was thwarted(sp?) with a trip to the emergence room due to terrible bleeding from my Crohn's disease. > > So here I go. Just 5 days in so far, and this time I am starting NOT in a flare up, but at the end of a prednisone taper which was prescribed after my trip to the ER. Since I am not in the middle of a flare, so not have symptoms right now, I have pretty quickly jumped into things like nuts, veggies, etc. So far so good, but my first question is if I am starting this right. I know that starting IN a flare, you start with the very basic chicken soup, gelatin diet, but I decided to dive in quicker this time. So question #1: > > 1. If NOT in a flair up or showing symptoms, does one still need to follow the 3-5 days " starter diet " ? > > Some more questions: > > 2. If your not in a flare up, do we still need to wait 3 months until we can eat beans, lentils etc? (legal beans of course) > > 3. In the initial 4-6 weeks of the diet, the book says you will know if the diet is working for you. If you are also on meds, how do you know if the diet is working, or is it just the meds? > > 4. regarding alcohol.. Obviously not a good idea to drink much on this diet or with Crohns in general. But, if/when I do have drink now and then I want to be sure I am doing it legally Anyone know if Rum &/or tequila are legal? Does not say in the book or SCD website. > > Those are my questions for now. Hope someone out there can help me! Thank you in advance > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 10, 2009 Report Share Posted July 10, 2009 - I agree with all the advice to go slow. Pecanbread.com has broken the diet down into stages. Nuts, beans, are more advanced foods. PJ > > Hi there. Fun to see this group online. I have some questions as I am beginning this diet. I am attempting to start it for the second time, the first was thwarted(sp?) with a trip to the emergence room due to terrible bleeding from my Crohn's disease. > > So here I go. Just 5 days in so far, and this time I am starting NOT in a flare up, but at the end of a prednisone taper which was prescribed after my trip to the ER. Since I am not in the middle of a flare, so not have symptoms right now, I have pretty quickly jumped into things like nuts, veggies, etc. So far so good, but my first question is if I am starting this right. I know that starting IN a flare, you start with the very basic chicken soup, gelatin diet, but I decided to dive in quicker this time. So question #1: > > 1. If NOT in a flair up or showing symptoms, does one still need to follow the 3-5 days " starter diet " ? > > Some more questions: > > 2. If your not in a flare up, do we still need to wait 3 months until we can eat beans, lentils etc? (legal beans of course) > > 3. In the initial 4-6 weeks of the diet, the book says you will know if the diet is working for you. If you are also on meds, how do you know if the diet is working, or is it just the meds? > > 4. regarding alcohol.. Obviously not a good idea to drink much on this diet or with Crohns in general. But, if/when I do have drink now and then I want to be sure I am doing it legally Anyone know if Rum &/or tequila are legal? Does not say in the book or SCD website. > > Those are my questions for now. Hope someone out there can help me! Thank you in advance > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 10, 2009 Report Share Posted July 10, 2009 - I agree with all the advice to go slow. Pecanbread.com has broken the diet down into stages. Nuts, beans, are more advanced foods. PJ > > Hi there. Fun to see this group online. I have some questions as I am beginning this diet. I am attempting to start it for the second time, the first was thwarted(sp?) with a trip to the emergence room due to terrible bleeding from my Crohn's disease. > > So here I go. Just 5 days in so far, and this time I am starting NOT in a flare up, but at the end of a prednisone taper which was prescribed after my trip to the ER. Since I am not in the middle of a flare, so not have symptoms right now, I have pretty quickly jumped into things like nuts, veggies, etc. So far so good, but my first question is if I am starting this right. I know that starting IN a flare, you start with the very basic chicken soup, gelatin diet, but I decided to dive in quicker this time. So question #1: > > 1. If NOT in a flair up or showing symptoms, does one still need to follow the 3-5 days " starter diet " ? > > Some more questions: > > 2. If your not in a flare up, do we still need to wait 3 months until we can eat beans, lentils etc? (legal beans of course) > > 3. In the initial 4-6 weeks of the diet, the book says you will know if the diet is working for you. If you are also on meds, how do you know if the diet is working, or is it just the meds? > > 4. regarding alcohol.. Obviously not a good idea to drink much on this diet or with Crohns in general. But, if/when I do have drink now and then I want to be sure I am doing it legally Anyone know if Rum &/or tequila are legal? Does not say in the book or SCD website. > > Those are my questions for now. Hope someone out there can help me! Thank you in advance > > > Quote Link to comment Share on other sites More sharing options...
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