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No I don't mind at all. My starting weight was 355lbs. and my

weight now is 225 lbs. I am 5'10 " tall and still have some weight

to loose but I am very happy at this point. My doctor said my

weight should be around 180 lbs. I carry most of my excess weight

in my legs now. I had the surgery done also for health reasons

because my back was sore all the time and I used to get infections

under the apron of skin so that is why I didn't wait until I was

down to my ideal weight. Both my family phys. and my plastic surgeon

agreed that I would never have a flat stomach without the surgery

because the skin would never bounce back, just hang lower. They

said it also depends on how bad your stretch marks are because that

takes some of the elasticity out of the skin. I am glad I had the

surgery and would recommend this to anyone who has this problem.

The recovery from it is not as bad as you might think. Sherrie

> If you don't mind my asking, what was your starting and ending

weight, and

> how tall are you? I have the apron problem myself, and I can get

down to a

> *normal* weight and still have it ... normal being like 140-150

(I'm 5'5 " ).

> I have to get down to being actually slender (like 125 or less) in

order to

> get rid of it. It's my problem area and the last bastion for fat

on my

> body.

>

> As for the breasts ... hey, they head south even if you have been

the same

> weight all your life!

>

> Sharon

>

>

>

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No I don't mind at all. My starting weight was 355lbs. and my

weight now is 225 lbs. I am 5'10 " tall and still have some weight

to loose but I am very happy at this point. My doctor said my

weight should be around 180 lbs. I carry most of my excess weight

in my legs now. I had the surgery done also for health reasons

because my back was sore all the time and I used to get infections

under the apron of skin so that is why I didn't wait until I was

down to my ideal weight. Both my family phys. and my plastic surgeon

agreed that I would never have a flat stomach without the surgery

because the skin would never bounce back, just hang lower. They

said it also depends on how bad your stretch marks are because that

takes some of the elasticity out of the skin. I am glad I had the

surgery and would recommend this to anyone who has this problem.

The recovery from it is not as bad as you might think. Sherrie

> If you don't mind my asking, what was your starting and ending

weight, and

> how tall are you? I have the apron problem myself, and I can get

down to a

> *normal* weight and still have it ... normal being like 140-150

(I'm 5'5 " ).

> I have to get down to being actually slender (like 125 or less) in

order to

> get rid of it. It's my problem area and the last bastion for fat

on my

> body.

>

> As for the breasts ... hey, they head south even if you have been

the same

> weight all your life!

>

> Sharon

>

>

>

Link to comment
Share on other sites

No I don't mind at all. My starting weight was 355lbs. and my

weight now is 225 lbs. I am 5'10 " tall and still have some weight

to loose but I am very happy at this point. My doctor said my

weight should be around 180 lbs. I carry most of my excess weight

in my legs now. I had the surgery done also for health reasons

because my back was sore all the time and I used to get infections

under the apron of skin so that is why I didn't wait until I was

down to my ideal weight. Both my family phys. and my plastic surgeon

agreed that I would never have a flat stomach without the surgery

because the skin would never bounce back, just hang lower. They

said it also depends on how bad your stretch marks are because that

takes some of the elasticity out of the skin. I am glad I had the

surgery and would recommend this to anyone who has this problem.

The recovery from it is not as bad as you might think. Sherrie

> If you don't mind my asking, what was your starting and ending

weight, and

> how tall are you? I have the apron problem myself, and I can get

down to a

> *normal* weight and still have it ... normal being like 140-150

(I'm 5'5 " ).

> I have to get down to being actually slender (like 125 or less) in

order to

> get rid of it. It's my problem area and the last bastion for fat

on my

> body.

>

> As for the breasts ... hey, they head south even if you have been

the same

> weight all your life!

>

> Sharon

>

>

>

Link to comment
Share on other sites

No I don't mind at all. My starting weight was 355lbs. and my

weight now is 225 lbs. I am 5'10 " tall and still have some weight

to loose but I am very happy at this point. My doctor said my

weight should be around 180 lbs. I carry most of my excess weight

in my legs now. I had the surgery done also for health reasons

because my back was sore all the time and I used to get infections

under the apron of skin so that is why I didn't wait until I was

down to my ideal weight. Both my family phys. and my plastic surgeon

agreed that I would never have a flat stomach without the surgery

because the skin would never bounce back, just hang lower. They

said it also depends on how bad your stretch marks are because that

takes some of the elasticity out of the skin. I am glad I had the

surgery and would recommend this to anyone who has this problem.

The recovery from it is not as bad as you might think. Sherrie

> If you don't mind my asking, what was your starting and ending

weight, and

> how tall are you? I have the apron problem myself, and I can get

down to a

> *normal* weight and still have it ... normal being like 140-150

(I'm 5'5 " ).

> I have to get down to being actually slender (like 125 or less) in

order to

> get rid of it. It's my problem area and the last bastion for fat

on my

> body.

>

> As for the breasts ... hey, they head south even if you have been

the same

> weight all your life!

>

> Sharon

>

>

>

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Share on other sites

No I don't mind at all. My starting weight was 355lbs. and my

weight now is 225 lbs. I am 5'10 " tall and still have some weight

to loose but I am very happy at this point. My doctor said my

weight should be around 180 lbs. I carry most of my excess weight

in my legs now. I had the surgery done also for health reasons

because my back was sore all the time and I used to get infections

under the apron of skin so that is why I didn't wait until I was

down to my ideal weight. Both my family phys. and my plastic surgeon

agreed that I would never have a flat stomach without the surgery

because the skin would never bounce back, just hang lower. They

said it also depends on how bad your stretch marks are because that

takes some of the elasticity out of the skin. I am glad I had the

surgery and would recommend this to anyone who has this problem.

The recovery from it is not as bad as you might think. Sherrie

> If you don't mind my asking, what was your starting and ending

weight, and

> how tall are you? I have the apron problem myself, and I can get

down to a

> *normal* weight and still have it ... normal being like 140-150

(I'm 5'5 " ).

> I have to get down to being actually slender (like 125 or less) in

order to

> get rid of it. It's my problem area and the last bastion for fat

on my

> body.

>

> As for the breasts ... hey, they head south even if you have been

the same

> weight all your life!

>

> Sharon

>

>

>

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Share on other sites

No I don't mind at all. My starting weight was 355lbs. and my

weight now is 225 lbs. I am 5'10 " tall and still have some weight

to loose but I am very happy at this point. My doctor said my

weight should be around 180 lbs. I carry most of my excess weight

in my legs now. I had the surgery done also for health reasons

because my back was sore all the time and I used to get infections

under the apron of skin so that is why I didn't wait until I was

down to my ideal weight. Both my family phys. and my plastic surgeon

agreed that I would never have a flat stomach without the surgery

because the skin would never bounce back, just hang lower. They

said it also depends on how bad your stretch marks are because that

takes some of the elasticity out of the skin. I am glad I had the

surgery and would recommend this to anyone who has this problem.

The recovery from it is not as bad as you might think. Sherrie

> If you don't mind my asking, what was your starting and ending

weight, and

> how tall are you? I have the apron problem myself, and I can get

down to a

> *normal* weight and still have it ... normal being like 140-150

(I'm 5'5 " ).

> I have to get down to being actually slender (like 125 or less) in

order to

> get rid of it. It's my problem area and the last bastion for fat

on my

> body.

>

> As for the breasts ... hey, they head south even if you have been

the same

> weight all your life!

>

> Sharon

>

>

>

Link to comment
Share on other sites

No I don't mind at all. My starting weight was 355lbs. and my

weight now is 225 lbs. I am 5'10 " tall and still have some weight

to loose but I am very happy at this point. My doctor said my

weight should be around 180 lbs. I carry most of my excess weight

in my legs now. I had the surgery done also for health reasons

because my back was sore all the time and I used to get infections

under the apron of skin so that is why I didn't wait until I was

down to my ideal weight. Both my family phys. and my plastic surgeon

agreed that I would never have a flat stomach without the surgery

because the skin would never bounce back, just hang lower. They

said it also depends on how bad your stretch marks are because that

takes some of the elasticity out of the skin. I am glad I had the

surgery and would recommend this to anyone who has this problem.

The recovery from it is not as bad as you might think. Sherrie

> If you don't mind my asking, what was your starting and ending

weight, and

> how tall are you? I have the apron problem myself, and I can get

down to a

> *normal* weight and still have it ... normal being like 140-150

(I'm 5'5 " ).

> I have to get down to being actually slender (like 125 or less) in

order to

> get rid of it. It's my problem area and the last bastion for fat

on my

> body.

>

> As for the breasts ... hey, they head south even if you have been

the same

> weight all your life!

>

> Sharon

>

>

>

Link to comment
Share on other sites

No I don't mind at all. My starting weight was 355lbs. and my

weight now is 225 lbs. I am 5'10 " tall and still have some weight

to loose but I am very happy at this point. My doctor said my

weight should be around 180 lbs. I carry most of my excess weight

in my legs now. I had the surgery done also for health reasons

because my back was sore all the time and I used to get infections

under the apron of skin so that is why I didn't wait until I was

down to my ideal weight. Both my family phys. and my plastic surgeon

agreed that I would never have a flat stomach without the surgery

because the skin would never bounce back, just hang lower. They

said it also depends on how bad your stretch marks are because that

takes some of the elasticity out of the skin. I am glad I had the

surgery and would recommend this to anyone who has this problem.

The recovery from it is not as bad as you might think. Sherrie

> If you don't mind my asking, what was your starting and ending

weight, and

> how tall are you? I have the apron problem myself, and I can get

down to a

> *normal* weight and still have it ... normal being like 140-150

(I'm 5'5 " ).

> I have to get down to being actually slender (like 125 or less) in

order to

> get rid of it. It's my problem area and the last bastion for fat

on my

> body.

>

> As for the breasts ... hey, they head south even if you have been

the same

> weight all your life!

>

> Sharon

>

>

>

Link to comment
Share on other sites

No I don't mind at all. My starting weight was 355lbs. and my

weight now is 225 lbs. I am 5'10 " tall and still have some weight

to loose but I am very happy at this point. My doctor said my

weight should be around 180 lbs. I carry most of my excess weight

in my legs now. I had the surgery done also for health reasons

because my back was sore all the time and I used to get infections

under the apron of skin so that is why I didn't wait until I was

down to my ideal weight. Both my family phys. and my plastic surgeon

agreed that I would never have a flat stomach without the surgery

because the skin would never bounce back, just hang lower. They

said it also depends on how bad your stretch marks are because that

takes some of the elasticity out of the skin. I am glad I had the

surgery and would recommend this to anyone who has this problem.

The recovery from it is not as bad as you might think. Sherrie

> If you don't mind my asking, what was your starting and ending

weight, and

> how tall are you? I have the apron problem myself, and I can get

down to a

> *normal* weight and still have it ... normal being like 140-150

(I'm 5'5 " ).

> I have to get down to being actually slender (like 125 or less) in

order to

> get rid of it. It's my problem area and the last bastion for fat

on my

> body.

>

> As for the breasts ... hey, they head south even if you have been

the same

> weight all your life!

>

> Sharon

>

>

>

Link to comment
Share on other sites

No I don't mind at all. My starting weight was 355lbs. and my

weight now is 225 lbs. I am 5'10 " tall and still have some weight

to loose but I am very happy at this point. My doctor said my

weight should be around 180 lbs. I carry most of my excess weight

in my legs now. I had the surgery done also for health reasons

because my back was sore all the time and I used to get infections

under the apron of skin so that is why I didn't wait until I was

down to my ideal weight. Both my family phys. and my plastic surgeon

agreed that I would never have a flat stomach without the surgery

because the skin would never bounce back, just hang lower. They

said it also depends on how bad your stretch marks are because that

takes some of the elasticity out of the skin. I am glad I had the

surgery and would recommend this to anyone who has this problem.

The recovery from it is not as bad as you might think. Sherrie

> If you don't mind my asking, what was your starting and ending

weight, and

> how tall are you? I have the apron problem myself, and I can get

down to a

> *normal* weight and still have it ... normal being like 140-150

(I'm 5'5 " ).

> I have to get down to being actually slender (like 125 or less) in

order to

> get rid of it. It's my problem area and the last bastion for fat

on my

> body.

>

> As for the breasts ... hey, they head south even if you have been

the same

> weight all your life!

>

> Sharon

>

>

>

Link to comment
Share on other sites

No I don't mind at all. My starting weight was 355lbs. and my

weight now is 225 lbs. I am 5'10 " tall and still have some weight

to loose but I am very happy at this point. My doctor said my

weight should be around 180 lbs. I carry most of my excess weight

in my legs now. I had the surgery done also for health reasons

because my back was sore all the time and I used to get infections

under the apron of skin so that is why I didn't wait until I was

down to my ideal weight. Both my family phys. and my plastic surgeon

agreed that I would never have a flat stomach without the surgery

because the skin would never bounce back, just hang lower. They

said it also depends on how bad your stretch marks are because that

takes some of the elasticity out of the skin. I am glad I had the

surgery and would recommend this to anyone who has this problem.

The recovery from it is not as bad as you might think. Sherrie

> If you don't mind my asking, what was your starting and ending

weight, and

> how tall are you? I have the apron problem myself, and I can get

down to a

> *normal* weight and still have it ... normal being like 140-150

(I'm 5'5 " ).

> I have to get down to being actually slender (like 125 or less) in

order to

> get rid of it. It's my problem area and the last bastion for fat

on my

> body.

>

> As for the breasts ... hey, they head south even if you have been

the same

> weight all your life!

>

> Sharon

>

>

>

Link to comment
Share on other sites

No I don't mind at all. My starting weight was 355lbs. and my

weight now is 225 lbs. I am 5'10 " tall and still have some weight

to loose but I am very happy at this point. My doctor said my

weight should be around 180 lbs. I carry most of my excess weight

in my legs now. I had the surgery done also for health reasons

because my back was sore all the time and I used to get infections

under the apron of skin so that is why I didn't wait until I was

down to my ideal weight. Both my family phys. and my plastic surgeon

agreed that I would never have a flat stomach without the surgery

because the skin would never bounce back, just hang lower. They

said it also depends on how bad your stretch marks are because that

takes some of the elasticity out of the skin. I am glad I had the

surgery and would recommend this to anyone who has this problem.

The recovery from it is not as bad as you might think. Sherrie

> If you don't mind my asking, what was your starting and ending

weight, and

> how tall are you? I have the apron problem myself, and I can get

down to a

> *normal* weight and still have it ... normal being like 140-150

(I'm 5'5 " ).

> I have to get down to being actually slender (like 125 or less) in

order to

> get rid of it. It's my problem area and the last bastion for fat

on my

> body.

>

> As for the breasts ... hey, they head south even if you have been

the same

> weight all your life!

>

> Sharon

>

>

>

Link to comment
Share on other sites

No I don't mind at all. My starting weight was 355lbs. and my

weight now is 225 lbs. I am 5'10 " tall and still have some weight

to loose but I am very happy at this point. My doctor said my

weight should be around 180 lbs. I carry most of my excess weight

in my legs now. I had the surgery done also for health reasons

because my back was sore all the time and I used to get infections

under the apron of skin so that is why I didn't wait until I was

down to my ideal weight. Both my family phys. and my plastic surgeon

agreed that I would never have a flat stomach without the surgery

because the skin would never bounce back, just hang lower. They

said it also depends on how bad your stretch marks are because that

takes some of the elasticity out of the skin. I am glad I had the

surgery and would recommend this to anyone who has this problem.

The recovery from it is not as bad as you might think. Sherrie

> If you don't mind my asking, what was your starting and ending

weight, and

> how tall are you? I have the apron problem myself, and I can get

down to a

> *normal* weight and still have it ... normal being like 140-150

(I'm 5'5 " ).

> I have to get down to being actually slender (like 125 or less) in

order to

> get rid of it. It's my problem area and the last bastion for fat

on my

> body.

>

> As for the breasts ... hey, they head south even if you have been

the same

> weight all your life!

>

> Sharon

>

>

>

Link to comment
Share on other sites

No I don't mind at all. My starting weight was 355lbs. and my

weight now is 225 lbs. I am 5'10 " tall and still have some weight

to loose but I am very happy at this point. My doctor said my

weight should be around 180 lbs. I carry most of my excess weight

in my legs now. I had the surgery done also for health reasons

because my back was sore all the time and I used to get infections

under the apron of skin so that is why I didn't wait until I was

down to my ideal weight. Both my family phys. and my plastic surgeon

agreed that I would never have a flat stomach without the surgery

because the skin would never bounce back, just hang lower. They

said it also depends on how bad your stretch marks are because that

takes some of the elasticity out of the skin. I am glad I had the

surgery and would recommend this to anyone who has this problem.

The recovery from it is not as bad as you might think. Sherrie

> If you don't mind my asking, what was your starting and ending

weight, and

> how tall are you? I have the apron problem myself, and I can get

down to a

> *normal* weight and still have it ... normal being like 140-150

(I'm 5'5 " ).

> I have to get down to being actually slender (like 125 or less) in

order to

> get rid of it. It's my problem area and the last bastion for fat

on my

> body.

>

> As for the breasts ... hey, they head south even if you have been

the same

> weight all your life!

>

> Sharon

>

>

>

Link to comment
Share on other sites

No I don't mind at all. My starting weight was 355lbs. and my

weight now is 225 lbs. I am 5'10 " tall and still have some weight

to loose but I am very happy at this point. My doctor said my

weight should be around 180 lbs. I carry most of my excess weight

in my legs now. I had the surgery done also for health reasons

because my back was sore all the time and I used to get infections

under the apron of skin so that is why I didn't wait until I was

down to my ideal weight. Both my family phys. and my plastic surgeon

agreed that I would never have a flat stomach without the surgery

because the skin would never bounce back, just hang lower. They

said it also depends on how bad your stretch marks are because that

takes some of the elasticity out of the skin. I am glad I had the

surgery and would recommend this to anyone who has this problem.

The recovery from it is not as bad as you might think. Sherrie

> If you don't mind my asking, what was your starting and ending

weight, and

> how tall are you? I have the apron problem myself, and I can get

down to a

> *normal* weight and still have it ... normal being like 140-150

(I'm 5'5 " ).

> I have to get down to being actually slender (like 125 or less) in

order to

> get rid of it. It's my problem area and the last bastion for fat

on my

> body.

>

> As for the breasts ... hey, they head south even if you have been

the same

> weight all your life!

>

> Sharon

>

>

>

Link to comment
Share on other sites

No I don't mind at all. My starting weight was 355lbs. and my

weight now is 225 lbs. I am 5'10 " tall and still have some weight

to loose but I am very happy at this point. My doctor said my

weight should be around 180 lbs. I carry most of my excess weight

in my legs now. I had the surgery done also for health reasons

because my back was sore all the time and I used to get infections

under the apron of skin so that is why I didn't wait until I was

down to my ideal weight. Both my family phys. and my plastic surgeon

agreed that I would never have a flat stomach without the surgery

because the skin would never bounce back, just hang lower. They

said it also depends on how bad your stretch marks are because that

takes some of the elasticity out of the skin. I am glad I had the

surgery and would recommend this to anyone who has this problem.

The recovery from it is not as bad as you might think. Sherrie

> If you don't mind my asking, what was your starting and ending

weight, and

> how tall are you? I have the apron problem myself, and I can get

down to a

> *normal* weight and still have it ... normal being like 140-150

(I'm 5'5 " ).

> I have to get down to being actually slender (like 125 or less) in

order to

> get rid of it. It's my problem area and the last bastion for fat

on my

> body.

>

> As for the breasts ... hey, they head south even if you have been

the same

> weight all your life!

>

> Sharon

>

>

>

Link to comment
Share on other sites

No I don't mind at all. My starting weight was 355lbs. and my

weight now is 225 lbs. I am 5'10 " tall and still have some weight

to loose but I am very happy at this point. My doctor said my

weight should be around 180 lbs. I carry most of my excess weight

in my legs now. I had the surgery done also for health reasons

because my back was sore all the time and I used to get infections

under the apron of skin so that is why I didn't wait until I was

down to my ideal weight. Both my family phys. and my plastic surgeon

agreed that I would never have a flat stomach without the surgery

because the skin would never bounce back, just hang lower. They

said it also depends on how bad your stretch marks are because that

takes some of the elasticity out of the skin. I am glad I had the

surgery and would recommend this to anyone who has this problem.

The recovery from it is not as bad as you might think. Sherrie

> If you don't mind my asking, what was your starting and ending

weight, and

> how tall are you? I have the apron problem myself, and I can get

down to a

> *normal* weight and still have it ... normal being like 140-150

(I'm 5'5 " ).

> I have to get down to being actually slender (like 125 or less) in

order to

> get rid of it. It's my problem area and the last bastion for fat

on my

> body.

>

> As for the breasts ... hey, they head south even if you have been

the same

> weight all your life!

>

> Sharon

>

>

>

Link to comment
Share on other sites

No I don't mind at all. My starting weight was 355lbs. and my

weight now is 225 lbs. I am 5'10 " tall and still have some weight

to loose but I am very happy at this point. My doctor said my

weight should be around 180 lbs. I carry most of my excess weight

in my legs now. I had the surgery done also for health reasons

because my back was sore all the time and I used to get infections

under the apron of skin so that is why I didn't wait until I was

down to my ideal weight. Both my family phys. and my plastic surgeon

agreed that I would never have a flat stomach without the surgery

because the skin would never bounce back, just hang lower. They

said it also depends on how bad your stretch marks are because that

takes some of the elasticity out of the skin. I am glad I had the

surgery and would recommend this to anyone who has this problem.

The recovery from it is not as bad as you might think. Sherrie

> If you don't mind my asking, what was your starting and ending

weight, and

> how tall are you? I have the apron problem myself, and I can get

down to a

> *normal* weight and still have it ... normal being like 140-150

(I'm 5'5 " ).

> I have to get down to being actually slender (like 125 or less) in

order to

> get rid of it. It's my problem area and the last bastion for fat

on my

> body.

>

> As for the breasts ... hey, they head south even if you have been

the same

> weight all your life!

>

> Sharon

>

>

>

Link to comment
Share on other sites

No I don't mind at all. My starting weight was 355lbs. and my

weight now is 225 lbs. I am 5'10 " tall and still have some weight

to loose but I am very happy at this point. My doctor said my

weight should be around 180 lbs. I carry most of my excess weight

in my legs now. I had the surgery done also for health reasons

because my back was sore all the time and I used to get infections

under the apron of skin so that is why I didn't wait until I was

down to my ideal weight. Both my family phys. and my plastic surgeon

agreed that I would never have a flat stomach without the surgery

because the skin would never bounce back, just hang lower. They

said it also depends on how bad your stretch marks are because that

takes some of the elasticity out of the skin. I am glad I had the

surgery and would recommend this to anyone who has this problem.

The recovery from it is not as bad as you might think. Sherrie

> If you don't mind my asking, what was your starting and ending

weight, and

> how tall are you? I have the apron problem myself, and I can get

down to a

> *normal* weight and still have it ... normal being like 140-150

(I'm 5'5 " ).

> I have to get down to being actually slender (like 125 or less) in

order to

> get rid of it. It's my problem area and the last bastion for fat

on my

> body.

>

> As for the breasts ... hey, they head south even if you have been

the same

> weight all your life!

>

> Sharon

>

>

>

Link to comment
Share on other sites

No I don't mind at all. My starting weight was 355lbs. and my

weight now is 225 lbs. I am 5'10 " tall and still have some weight

to loose but I am very happy at this point. My doctor said my

weight should be around 180 lbs. I carry most of my excess weight

in my legs now. I had the surgery done also for health reasons

because my back was sore all the time and I used to get infections

under the apron of skin so that is why I didn't wait until I was

down to my ideal weight. Both my family phys. and my plastic surgeon

agreed that I would never have a flat stomach without the surgery

because the skin would never bounce back, just hang lower. They

said it also depends on how bad your stretch marks are because that

takes some of the elasticity out of the skin. I am glad I had the

surgery and would recommend this to anyone who has this problem.

The recovery from it is not as bad as you might think. Sherrie

> If you don't mind my asking, what was your starting and ending

weight, and

> how tall are you? I have the apron problem myself, and I can get

down to a

> *normal* weight and still have it ... normal being like 140-150

(I'm 5'5 " ).

> I have to get down to being actually slender (like 125 or less) in

order to

> get rid of it. It's my problem area and the last bastion for fat

on my

> body.

>

> As for the breasts ... hey, they head south even if you have been

the same

> weight all your life!

>

> Sharon

>

>

>

Link to comment
Share on other sites

No I don't mind at all. My starting weight was 355lbs. and my

weight now is 225 lbs. I am 5'10 " tall and still have some weight

to loose but I am very happy at this point. My doctor said my

weight should be around 180 lbs. I carry most of my excess weight

in my legs now. I had the surgery done also for health reasons

because my back was sore all the time and I used to get infections

under the apron of skin so that is why I didn't wait until I was

down to my ideal weight. Both my family phys. and my plastic surgeon

agreed that I would never have a flat stomach without the surgery

because the skin would never bounce back, just hang lower. They

said it also depends on how bad your stretch marks are because that

takes some of the elasticity out of the skin. I am glad I had the

surgery and would recommend this to anyone who has this problem.

The recovery from it is not as bad as you might think. Sherrie

> If you don't mind my asking, what was your starting and ending

weight, and

> how tall are you? I have the apron problem myself, and I can get

down to a

> *normal* weight and still have it ... normal being like 140-150

(I'm 5'5 " ).

> I have to get down to being actually slender (like 125 or less) in

order to

> get rid of it. It's my problem area and the last bastion for fat

on my

> body.

>

> As for the breasts ... hey, they head south even if you have been

the same

> weight all your life!

>

> Sharon

>

>

>

Link to comment
Share on other sites

No I don't mind at all. My starting weight was 355lbs. and my

weight now is 225 lbs. I am 5'10 " tall and still have some weight

to loose but I am very happy at this point. My doctor said my

weight should be around 180 lbs. I carry most of my excess weight

in my legs now. I had the surgery done also for health reasons

because my back was sore all the time and I used to get infections

under the apron of skin so that is why I didn't wait until I was

down to my ideal weight. Both my family phys. and my plastic surgeon

agreed that I would never have a flat stomach without the surgery

because the skin would never bounce back, just hang lower. They

said it also depends on how bad your stretch marks are because that

takes some of the elasticity out of the skin. I am glad I had the

surgery and would recommend this to anyone who has this problem.

The recovery from it is not as bad as you might think. Sherrie

> If you don't mind my asking, what was your starting and ending

weight, and

> how tall are you? I have the apron problem myself, and I can get

down to a

> *normal* weight and still have it ... normal being like 140-150

(I'm 5'5 " ).

> I have to get down to being actually slender (like 125 or less) in

order to

> get rid of it. It's my problem area and the last bastion for fat

on my

> body.

>

> As for the breasts ... hey, they head south even if you have been

the same

> weight all your life!

>

> Sharon

>

>

>

Link to comment
Share on other sites

No I don't mind at all. My starting weight was 355lbs. and my

weight now is 225 lbs. I am 5'10 " tall and still have some weight

to loose but I am very happy at this point. My doctor said my

weight should be around 180 lbs. I carry most of my excess weight

in my legs now. I had the surgery done also for health reasons

because my back was sore all the time and I used to get infections

under the apron of skin so that is why I didn't wait until I was

down to my ideal weight. Both my family phys. and my plastic surgeon

agreed that I would never have a flat stomach without the surgery

because the skin would never bounce back, just hang lower. They

said it also depends on how bad your stretch marks are because that

takes some of the elasticity out of the skin. I am glad I had the

surgery and would recommend this to anyone who has this problem.

The recovery from it is not as bad as you might think. Sherrie

> If you don't mind my asking, what was your starting and ending

weight, and

> how tall are you? I have the apron problem myself, and I can get

down to a

> *normal* weight and still have it ... normal being like 140-150

(I'm 5'5 " ).

> I have to get down to being actually slender (like 125 or less) in

order to

> get rid of it. It's my problem area and the last bastion for fat

on my

> body.

>

> As for the breasts ... hey, they head south even if you have been

the same

> weight all your life!

>

> Sharon

>

>

>

Link to comment
Share on other sites

No I don't mind at all. My starting weight was 355lbs. and my

weight now is 225 lbs. I am 5'10 " tall and still have some weight

to loose but I am very happy at this point. My doctor said my

weight should be around 180 lbs. I carry most of my excess weight

in my legs now. I had the surgery done also for health reasons

because my back was sore all the time and I used to get infections

under the apron of skin so that is why I didn't wait until I was

down to my ideal weight. Both my family phys. and my plastic surgeon

agreed that I would never have a flat stomach without the surgery

because the skin would never bounce back, just hang lower. They

said it also depends on how bad your stretch marks are because that

takes some of the elasticity out of the skin. I am glad I had the

surgery and would recommend this to anyone who has this problem.

The recovery from it is not as bad as you might think. Sherrie

> If you don't mind my asking, what was your starting and ending

weight, and

> how tall are you? I have the apron problem myself, and I can get

down to a

> *normal* weight and still have it ... normal being like 140-150

(I'm 5'5 " ).

> I have to get down to being actually slender (like 125 or less) in

order to

> get rid of it. It's my problem area and the last bastion for fat

on my

> body.

>

> As for the breasts ... hey, they head south even if you have been

the same

> weight all your life!

>

> Sharon

>

>

>

Link to comment
Share on other sites

No I don't mind at all. My starting weight was 355lbs. and my

weight now is 225 lbs. I am 5'10 " tall and still have some weight

to loose but I am very happy at this point. My doctor said my

weight should be around 180 lbs. I carry most of my excess weight

in my legs now. I had the surgery done also for health reasons

because my back was sore all the time and I used to get infections

under the apron of skin so that is why I didn't wait until I was

down to my ideal weight. Both my family phys. and my plastic surgeon

agreed that I would never have a flat stomach without the surgery

because the skin would never bounce back, just hang lower. They

said it also depends on how bad your stretch marks are because that

takes some of the elasticity out of the skin. I am glad I had the

surgery and would recommend this to anyone who has this problem.

The recovery from it is not as bad as you might think. Sherrie

> If you don't mind my asking, what was your starting and ending

weight, and

> how tall are you? I have the apron problem myself, and I can get

down to a

> *normal* weight and still have it ... normal being like 140-150

(I'm 5'5 " ).

> I have to get down to being actually slender (like 125 or less) in

order to

> get rid of it. It's my problem area and the last bastion for fat

on my

> body.

>

> As for the breasts ... hey, they head south even if you have been

the same

> weight all your life!

>

> Sharon

>

>

>

Link to comment
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