Re: INFRING . . . [the mercury/diet connection]

[Guest guest]

Here are some of the connections, in a nutshell. Mercury supresses

the immune system, allowing yeast and bad bacteria to get out of

control. Yeast and bacteria can cause leaky gut. Mercury itself may

impact the functioning of cells in the gut wall leaking to leaky

gut. Incompletely digested materials leaking into the bloodstream

further stresses the immune system. Suppressed immune systems are

prone to infections, so add antibiotics, get more yeast, etc. etc.

Mercury also suppresses the activity of enzymes that break down

peptides. So, . . . get rid of the mercury through chelation, the

immune system should stabilize helping to bring yeast and bacteria

under control, allowing the gut to heal, and reactivating enzyme

function, making our children able to eat gluten and casein again.

Not proven yet, but we can hope!