Tomatoes Diablo

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Put this recipe aside to use with your homegrown tomatoes this summer.

Tomatoes Diablo

Serves 10 to 12 Source: America's Best Recipes

1/2 c sliced green onions

1/4 c olive oil

1/4 c vegetable oil

1/2 tsp freshly ground black pepper

3 Tbsp tarragon vinegar

2 tsp sugar

2 Tbsp prepared mustard

1 tsp salt

7 to 8 firm ripe tomatoes, peeled and sliced

Combine the green onions, oil, pepper, vinegar, sugar, mustard and salt in a

small bowl. Whisk until well blended. Place the tomato slices in a large shallow

bowl or glass tray. Pour the dressing over the tomatoes. Cover the dish with

plastic wrap and let stand at room temperature for several hours. Serve at room

temperature.