Guest guest Posted June 15, 2006 Report Share Posted June 15, 2006 OOOH please do!! I would absolutely LOVE to have an eclair or cream puff. YUMMY! I want one right now > > you can make a great Choux, using Potato Starch Flour., margarine and eggs This is how I make my eclairs, and cream puffs. I'll see if I can go dig the recipe up. > Amy in Central AR > Quote Link to comment Share on other sites More sharing options...
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