heating protien question

[Guest guest]

In a message dated 12/29/01 7:29:20 AM, Graduate-OSSG writes:

<< However, exposing protein to extreme temperature (hot or cold) will

denature the protein to a certain degree. For example, heating whey protein

to temperatures above 140 degrees F (60 degrees C) results in denaturation.

For this reason, cooking or baking with DP denatures the protein. In

addition, repeated freezing and thawing of a protein solution can result in

deanaturation, but simply exposing the powder to low temperatures does not

cause denaturation. This does not mean that the amount of the protein is

diminished. Denaturation can affect biological value (bioavilability) and

may slow the digestion and absorption of the protein. Regardless, denatured

protein still retains full nutritional value with regard to amino acid

composition. And Designer Whey is a good source of all essential and

non-essential amino acids; therefore, even if it is denatured, it is still a

very high quality protein source. >>

I get it Chrissie, but geez what a roundabout way of saying it. Either I am

remedial or they need a better copywriter. I had to read it twice to try to

sort out the seeming contradictions let alone the essense (grin).

You know, I was wondering if any of you recall, I think there is a chicken

soup and a mushroom soup protien mixture; I recall it called something like

Camelot or some C word. It was part of a diet program years ago...the kind

where kind of like Amway you could become a retaiiler of product if you

wanted to. I remembe taking it around with me in powder form to which you

added boiing water. I had the creamy chicken soup with little bits of chicken

in it. It tasted good. It was whitish in color and thickish and tasty. I

don't recall any of the stats, just that three or four a day of these was

supposed to give you all your nutrients. Anyone???

love,

ceep

[Guest guest]

Herbalife

----- Original Message ----- From: lacorona@...

...snip...You know, I was wondering if any of you recall, I think there is a

chicken

soup and a mushroom soup protien mixture; I recall it called something like

Camelot or some C word. It was part of a diet program years ago...the kind

where kind of like Amway you could become a retaiiler of product if you

wanted to. I remembe taking it around with me in powder form to which you

added boiing water. I had the creamy chicken soup with little bits of chicken

in it. It tasted good. It was whitish in color and thickish and tasty. I

don't recall any of the stats, just that three or four a day of these was

supposed to give you all your nutrients. Anyone???

[Guest guest]

Herbalife

----- Original Message ----- From: lacorona@...

...snip...You know, I was wondering if any of you recall, I think there is a

chicken

soup and a mushroom soup protien mixture; I recall it called something like

Camelot or some C word. It was part of a diet program years ago...the kind

where kind of like Amway you could become a retaiiler of product if you

wanted to. I remembe taking it around with me in powder form to which you

added boiing water. I had the creamy chicken soup with little bits of chicken

in it. It tasted good. It was whitish in color and thickish and tasty. I

don't recall any of the stats, just that three or four a day of these was

supposed to give you all your nutrients. Anyone???