Guest guest Posted August 31, 2006 Report Share Posted August 31, 2006 I'm looking at Zatarain's New Orleans Style Jambalya Mix. Is it safe? Three ingredients make me ask: MSG - generally safe. I'm willing to take the risk unless told otherwise Caramel Color - generally safe. Willing to take the risk here, too. " Soy Sauce (100% Soybean) " - I'm questioning this one most of all So, is the " Soy Sauce (100% Soybean) " also the same as what might otherwise be called " wheat-free soy sauce " ? Or perhaps " Soy Aminos " ? Has any one eaten this? I looked at it in the store. Bought it. Now I'm looking at it again before cooking it and am having second worries. Esther, hoping to have Jambalaya for dinner tonight... I have the GF sausage ready and waiting............. Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.