Re:Pre-Chemo Nutrition? FAO Belinda re nutrition and chemotherapy

February 24, 2007

Hi Belinda, I finished 5 months of chemotherapy last year. My oncologist did

provide some nutrition advice. What it boiled down to was this:

The most important thing is to EAT because your body needs fuel to survive and

to rebuild the good cells that are being killed along with the bad.

Second if you are able to eat a variety of foods, then try to get sufficient

protein. ... again the rebuilding concept

Third if you're able to eat anything, then eat a balanced diet --- again

though make sure you're getting more protein than usual.

This may sound simplistic, but it worked for me. I hope it helps someone else

out there.

SharonK_MN

February 24, 2007

Protein from non animal sources..The China study proves that animal proteins

eaten at a level of 20 % causes cancer cells to rapidly reproduce in 100 % of

cases and a diet of under 5% animal protein has the opposite effect in 100% of

the cases. The casein in animal protein is the culprit. Dairy-butter, cheese,

all of it. Keep it minimal and get protein from veg sources and get your omegas

from supplements. And be careful you get what you pay for so don't be cheap

about shelling out some bucks for quality stuff from a GOOD store or online

store. I'm actually doing a liver and kidney flush right now, it takes

dedication and the will to want to be a participant. You got sick so something

must be changed. It makes me sick to see people go through treatment eating the

same crappy diet and same lazy routine, not cleansing, not detoxifying, taking

no responsibility. It's like asking to get sick again. And you probably will

down the road. Take the bull by the horns!

" Sharon K. Kirts " kirts.s@...> wrote: Hi Belinda, I finished 5

months of chemotherapy last year. My oncologist did provide some nutrition

advice. What it boiled down to was this: