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but Mike you are on insulin couldnt the insulin rather than the diet be the

trick.

sharon

Re: ADA food pyramid

>

> Has anyone seen this food pyramid? Does anyone use it? And has anyone

> with type 2 diabetes actually lowered their blood glucose levels using

> this food plan? I can't believe how archaic this plan is...potatoes

> have recently been shown to increase your risk of getting type 2

> diabetes!

I follow my food plan as defined by the dietitian. It's based upon this

food pyramid. My last A1C was 5.3.

Mike

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>

> but Mike you are on insulin couldnt the insulin rather than the diet be

> the

> trick.

Just because I take insulin doesn't mean that the nutritional needs of my

body are different. It means that my body has a problem that prevents it

from using the food consumed the way a normal person does.

This means I can do one of two things. I can either eat a drastically

restricted diet, be miserable feeling that I'm being deprived and not being

able to eat reasonable portions of foods that I love (that aren't

necessarily unhealthy foods, like sweet potatoes, baked potatoes, hearty

fresh baked multigrain bread and fruits... all in resonable portions in a

balanced diet), and obsess about how much three blueberries raise my blood

sugar, OR....

I can eat a properly balanced diet that counts carbs and includes the carbs,

veggies, proteins and dairy products (and healthy fats) that are appropriate

for my body type and activity level and add insulin as necessary to maintain

a healthy blood sugar level. (And if it weren't insulin, it would be

metformin, or glyburide or whatever other medication necessary to make the

insulin produced effective or to stimulate the production of additional

insulin).

If diabetes were presented as the inability to process oxygen instead of

glucose... would we run around and tell people not to breathe? Or tell them

to never exercise to prevent increased respiration? Or would we have them

take the appropriate medication to allow the body to use the oxygen they

breathe?

True, we wouldn't advocate they go to an 'oxygen bar' and sit there and

inhale pure oxygen, but I'll guarantee you that there would be those who

would advocate things like:

-biofeedback to reduce the respiration rate

-nutritional supplements that bind oxygen

-or, mechanical devices that reduce the amount of oxygen in the air you

breathe...

Regardless of whether these things worked or if they were healthy...

But that's just my two cents...

Mike

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Hello Mike

Are you type 1 or type 2 diabetes?

> >

> > but Mike you are on insulin couldnt the insulin rather than the

diet be

> > the

> > trick.

>

>

> Just because I take insulin doesn't mean that the nutritional

needs of my

> body are different. It means that my body has a problem that

prevents it

> from using the food consumed the way a normal person does.

>

> This means I can do one of two things. I can either eat a

drastically

> restricted diet, be miserable feeling that I'm being deprived and

not being

> able to eat reasonable portions of foods that I love (that aren't

> necessarily unhealthy foods, like sweet potatoes, baked potatoes,

hearty

> fresh baked multigrain bread and fruits... all in resonable

portions in a

> balanced diet), and obsess about how much three blueberries raise

my blood

> sugar, OR....

>

> I can eat a properly balanced diet that counts carbs and includes

the carbs,

> veggies, proteins and dairy products (and healthy fats) that are

appropriate

> for my body type and activity level and add insulin as necessary

to maintain

> a healthy blood sugar level. (And if it weren't insulin, it would

be

> metformin, or glyburide or whatever other medication necessary to

make the

> insulin produced effective or to stimulate the production of

additional

> insulin).

>

> If diabetes were presented as the inability to process oxygen

instead of

> glucose... would we run around and tell people not to breathe? Or

tell them

> to never exercise to prevent increased respiration? Or would we

have them

> take the appropriate medication to allow the body to use the

oxygen they

> breathe?

> True, we wouldn't advocate they go to an 'oxygen bar' and sit

there and

> inhale pure oxygen, but I'll guarantee you that there would be

those who

> would advocate things like:

> -biofeedback to reduce the respiration rate

> -nutritional supplements that bind oxygen

> -or, mechanical devices that reduce the amount of oxygen in the

air you

> breathe...

> Regardless of whether these things worked or if they were

healthy...

>

> But that's just my two cents...

>

> Mike

>

>

>

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Mike wrote:

> Just because I take insulin doesn't mean that the nutritional needs of my

> body are different. It means that my body has a problem that prevents it

> from using the food consumed the way a normal person does.

I've been a T2 since 1981 and I stopped counting carbs and calories a

long time ago. Now my diet is intuitive because I have an inbuilt meter

which knows instinctively what I can and shouldn't eat, and I do like to

eat. That coupled with 'eat less and less often' seems to suit my

insulin regime and keep my BG's and weight within reasonable parameters.

But of course I realise that won't do for everyone and we all have to

start somewhere although I have always tried to stop myself getting

paranoid about it. I live with diabetes and notwithstanding, I still

enjoy a good quality of life. Diabetes came down both sides of my

family so what chance did I have.

--

Take care. Barry UK

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Mike, I use " -biofeedback to reduce the respiration rate " called Resp (AT) rate (DOT)

It does work to reduce blood pressure. It is approved by FDA, and was tested

by Rush Medical Center and Hopkins and given a good review.

S Wilkinson,

Rome, New York

Re: ADA food pyramid/Mike

>

> but Mike you are on insulin couldnt the insulin rather than the diet

> be the trick.

Just because I take insulin doesn't mean that the nutritional needs of my

body are different. It means that my body has a problem that prevents it

from using the food consumed the way a normal person does.

This means I can do one of two things. I can either eat a drastically

restricted diet, be miserable feeling that I'm being deprived and not being

able to eat reasonable portions of foods that I love (that aren't

necessarily unhealthy foods, like sweet potatoes, baked potatoes, hearty

fresh baked multigrain bread and fruits... all in resonable portions in a

balanced diet), and obsess about how much three blueberries raise my blood

sugar, OR....

I can eat a properly balanced diet that counts carbs and includes the carbs,

veggies, proteins and dairy products (and healthy fats) that are appropriate

for my body type and activity level and add insulin as necessary to maintain

a healthy blood sugar level. (And if it weren't insulin, it would be

metformin, or glyburide or whatever other medication necessary to make the

insulin produced effective or to stimulate the production of additional

insulin).

If diabetes were presented as the inability to process oxygen instead of

glucose... would we run around and tell people not to breathe? Or tell them

to never exercise to prevent increased respiration? Or would we have them

take the appropriate medication to allow the body to use the oxygen they

breathe?

True, we wouldn't advocate they go to an 'oxygen bar' and sit there and

inhale pure oxygen, but I'll guarantee you that there would be those who

would advocate things like:

-biofeedback to reduce the respiration rate

-nutritional supplements that bind oxygen

-or, mechanical devices that reduce the amount of oxygen in the air you

breathe...

Regardless of whether these things worked or if they were healthy...

But that's just my two cents...

Mike

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... apparently you missed the sarcasm.... I know biofeedback can reduce

blood pressure...

>

> Mike, I use " -biofeedback to reduce the respiration rate " called Resp@rate

> .

> It does work to reduce blood pressure. It is approved by FDA, and was

> tested

> by Rush Medical Center and Hopkins and given a good review.

>

>

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No Mike I am just dense.

S Wilkinson,

Rome, New York

Re: ADA food pyramid/Mike

... apparently you missed the sarcasm.... I know biofeedback can reduce

blood pressure...

>

> Mike, I use " -biofeedback to reduce the respiration rate " called

> Resp@rate . It does work to reduce blood pressure. It is approved by

> FDA, and was tested

> by Rush Medical Center and Hopkins and given a good review.

>

>

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No but those of us not on insulin such as I have trouble with the high carbs

on the pyramid and have to watch our carbs shoot even with metformin I cant

handle that many carbs. Unless I am mistaken insulin helps tremendously

with all the carbs on the ADA and food pyramid.

sharon

Re: ADA food pyramid/Mike

>

> but Mike you are on insulin couldnt the insulin rather than the diet be

> the

> trick.

Just because I take insulin doesn't mean that the nutritional needs of my

body are different. It means that my body has a problem that prevents it

from using the food consumed the way a normal person does.

This means I can do one of two things. I can either eat a drastically

restricted diet, be miserable feeling that I'm being deprived and not being

able to eat reasonable portions of foods that I love (that aren't

necessarily unhealthy foods, like sweet potatoes, baked potatoes, hearty

fresh baked multigrain bread and fruits... all in resonable portions in a

balanced diet), and obsess about how much three blueberries raise my blood

sugar, OR....

I can eat a properly balanced diet that counts carbs and includes the carbs,

veggies, proteins and dairy products (and healthy fats) that are appropriate

for my body type and activity level and add insulin as necessary to maintain

a healthy blood sugar level. (And if it weren't insulin, it would be

metformin, or glyburide or whatever other medication necessary to make the

insulin produced effective or to stimulate the production of additional

insulin).

If diabetes were presented as the inability to process oxygen instead of

glucose... would we run around and tell people not to breathe? Or tell them

to never exercise to prevent increased respiration? Or would we have them

take the appropriate medication to allow the body to use the oxygen they

breathe?

True, we wouldn't advocate they go to an 'oxygen bar' and sit there and

inhale pure oxygen, but I'll guarantee you that there would be those who

would advocate things like:

-biofeedback to reduce the respiration rate

-nutritional supplements that bind oxygen

-or, mechanical devices that reduce the amount of oxygen in the air you

breathe...

Regardless of whether these things worked or if they were healthy...

But that's just my two cents...

Mike

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Hello Sharon

You are right of course. Insulin injections are very helpful for

eating carbs. The trick is to avoid needing insulin eventually by

not using too much insulin from your pancreas, and you can do this

by avoiding starches and sugars. Even bananas can send your blood

glucose up...they are the sweets of the fruit world. If you would

like to see an article on eating with type 2 diabetes (which is so

radically different from type 1 - the cause and pathology are very

different) go to http://www.goarticles.com/cgi-bin/showa.cgi?

C=243142. It is a bit radical, but outlines the differences in the

types of diabetes and why they need to be treated with different

diets.

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The link gave me a blank page with just a banner at the top

Love sue n xxx

http://community.webshots.com/user/sue_nicholson2002

http://s4.photobucket.com/albums/y143/FeatherSaturnweb/

http://uk.pg.photos.yahoo.com/ph/sue_nicholson2002/my_photos

http://community.webshots.com/user/FeatherSaturnweb2002

-- Re: ADA food pyramid/Mike

Hello Sharon

You are right of course. Insulin injections are very helpful for

eating carbs. The trick is to avoid needing insulin eventually by

not using too much insulin from your pancreas, and you can do this

by avoiding starches and sugars. Even bananas can send your blood

glucose up...they are the sweets of the fruit world. If you would

like to see an article on eating with type 2 diabetes (which is so

radically different from type 1 - the cause and pathology are very

different) go to http://www.goarticles.com/cgi-bin/showa.cgi?

C=243142. It is a bit radical, but outlines the differences in the

types of diabetes and why they need to be treated with different

diets.

Diabetes homepage: http://groups.yahoo.com/group/diabetes/

To unsubscribe to this group, send an email to:

diabetes-unsubscribe

Hope you come back soon!

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Sorry Sue, I can't seem to get this link right.

Try this: http://ezinearticles.com/?Eating-With-Type-2-

Diabetes&id=247563

>

> The link gave me a blank page with just a banner at the top

> Love sue n xxx

>

> http://community.webshots.com/user/sue_nicholson2002

> http://s4.photobucket.com/albums/y143/FeatherSaturnweb/

> http://uk.pg.photos.yahoo.com/ph/sue_nicholson2002/my_photos

> http://community.webshots.com/user/FeatherSaturnweb2002

> -- Re: ADA food pyramid/Mike

>

> Hello Sharon

>

> You are right of course. Insulin injections are very helpful for

> eating carbs. The trick is to avoid needing insulin eventually by

> not using too much insulin from your pancreas, and you can do this

> by avoiding starches and sugars. Even bananas can send your blood

> glucose up...they are the sweets of the fruit world. If you would

> like to see an article on eating with type 2 diabetes (which is so

> radically different from type 1 - the cause and pathology are very

> different) go to http://www.goarticles.com/cgi-bin/showa.cgi?

> C=243142. It is a bit radical, but outlines the differences in the

> types of diabetes and why they need to be treated with different

> diets.

>

>

>

>

>

>

>

> Diabetes homepage: http://groups.yahoo.com/group/diabetes/

>

> To unsubscribe to this group, send an email to:

> diabetes-unsubscribe

> Hope you come back soon!

>

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Guest guest

Hello again...I think the url is too long, so have added it as a

link. Hope this helps!

>

> The link gave me a blank page with just a banner at the top

> Love sue n xxx

>

> http://community.webshots.com/user/sue_nicholson2002

> http://s4.photobucket.com/albums/y143/FeatherSaturnweb/

> http://uk.pg.photos.yahoo.com/ph/sue_nicholson2002/my_photos

> http://community.webshots.com/user/FeatherSaturnweb2002

> -- Re: ADA food pyramid/Mike

>

> Hello Sharon

>

> You are right of course. Insulin injections are very helpful for

> eating carbs. The trick is to avoid needing insulin eventually by

> not using too much insulin from your pancreas, and you can do this

> by avoiding starches and sugars. Even bananas can send your blood

> glucose up...they are the sweets of the fruit world. If you would

> like to see an article on eating with type 2 diabetes (which is so

> radically different from type 1 - the cause and pathology are very

> different) go to http://www.goarticles.com/cgi-bin/showa.cgi?

> C=243142. It is a bit radical, but outlines the differences in the

> types of diabetes and why they need to be treated with different

> diets.

>

>

>

>

>

>

>

> Diabetes homepage: http://groups.yahoo.com/group/diabetes/

>

> To unsubscribe to this group, send an email to:

> diabetes-unsubscribe

> Hope you come back soon!

>

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Guest guest

>

> No but those of us not on insulin such as I have trouble with the high

> carbs

> on the pyramid and have to watch our carbs shoot even with metformin I

> cant

> handle that many carbs. Unless I am mistaken insulin helps tremendously

> with all the carbs on the ADA and food pyramid.

Sharon,

I'm taking insulin because I'm allergic to glyburide and because metformin

was not the solution to my diabetes.

I don't take insulin to allow me to eat more than I need. I take it to add

the amount of insulin to my body that would have been produced if I could

take glyburide... or to let it function as it would if metformin worked for

me.

It doesn't make any difference if I take insulin, or oral medications. They

all are designed to meet the same end... allow the body to function as

closely to normal as possible.

Now, if I were just sitting around here thinking " I want to eat that... it's

got x carbs, so I need to take y units extra of insulin " that's one thing.

That is not what I do. I very seldom have to take insulin on scale to make

up for poor food choices.

I'm still a type 2 diabetic, I just can't take meds to cause me to produce

additional insulin, I have to inject it.

Mike

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Mike I wasnt suggesting you were using insulin so you could eat more. I was

thinking of newbies coming in and looking at Mike and saying oh he follows

the Ada or the food pyramid. I want to impress that you can do so maybe

because of the insulin. Many of us can not follow the high carbs of these

plans. I cant even follow a modified one with metformin. I am looking to

reducing my carbs yet again before the dr. gets drastic on me. Sorry you

took my comments the way you did but like I say I worry about newbies.

sharon

Re: ADA food pyramid/Mike

>

> No but those of us not on insulin such as I have trouble with the high

> carbs

> on the pyramid and have to watch our carbs shoot even with metformin I

> cant

> handle that many carbs. Unless I am mistaken insulin helps tremendously

> with all the carbs on the ADA and food pyramid.

Sharon,

I'm taking insulin because I'm allergic to glyburide and because metformin

was not the solution to my diabetes.

I don't take insulin to allow me to eat more than I need. I take it to add

the amount of insulin to my body that would have been produced if I could

take glyburide... or to let it function as it would if metformin worked for

me.

It doesn't make any difference if I take insulin, or oral medications. They

all are designed to meet the same end... allow the body to function as

closely to normal as possible.

Now, if I were just sitting around here thinking " I want to eat that... it's

got x carbs, so I need to take y units extra of insulin " that's one thing.

That is not what I do. I very seldom have to take insulin on scale to make

up for poor food choices.

I'm still a type 2 diabetic, I just can't take meds to cause me to produce

additional insulin, I have to inject it.

Mike

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Guest guest

>

> Mike I wasnt suggesting you were using insulin so you could eat more. I

> was

> thinking of newbies coming in and looking at Mike and saying oh he follows

> the Ada or the food pyramid. I want to impress that you can do so maybe

> because of the insulin. Many of us can not follow the high carbs of these

> plans. I cant even follow a modified one with metformin. I am looking to

> reducing my carbs yet again before the dr. gets drastic on me. Sorry you

> took my comments the way you did but like I say I worry about newbies.

Sharon... don't worry.. no offense taken.

I do disagree with this concept though. If you can't maintain your blood

sugars following your dietitian's plan, maybe you simply need more or

different medication.

A healthy diet, is just that. A healthy diet. By the very definition of

being diabetic, there is something wrong with the way we produce or use

insulin. I strongly disagree with simply cutting carbs and cutting carbs

and cutting carbs out if reluctance or fear of taking medication (or taking

more medication).

I think you should follow the diet plan you are given and if that doesn't

work, it's time to change the medication.

If you have diabetes, there is nothing wrong with taking medications, be

them oral or insulin. We wouldn't advocate someone with cancer to not have

chemo...yet we seem to be reluctant to take the best medications available

for diabetes, simply because we see it as failure to do so because we

couldn't stop eating enough.

I guess this is simply where you and I have a difference of opinion.

Mike

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Hi there, sorry to butt in again. I agree with Sharon, and I think

it is time someone challenged these conventional ideas.

Carbohydrates are really not that nutritious at all - they

generally only provide an energy source - glucose - which most type

2 diabetics can't use too well due to insulin resistance, and which

the majority of them don't need anyway because they tend to have

weight problems.

I disagree about medication too...if you are taking insulin

sensitisers like metformin, they only work so much, and if you

overload your body with carbs, you may need to start taking more

meds. Which is not a good thing as you know, Mike, as you have

experienced the intolerance that you sometimes get.

The best thing to do if you have not reached the point where you

have to take insulin, is to preserve what pancreatic function you

have left by not overloading your system with carbs.

> >

> > Mike I wasnt suggesting you were using insulin so you could eat

more. I

> > was

> > thinking of newbies coming in and looking at Mike and saying oh

he follows

> > the Ada or the food pyramid. I want to impress that you can do

so maybe

> > because of the insulin. Many of us can not follow the high

carbs of these

> > plans. I cant even follow a modified one with metformin. I am

looking to

> > reducing my carbs yet again before the dr. gets drastic on me.

Sorry you

> > took my comments the way you did but like I say I worry about

newbies.

>

>

> Sharon... don't worry.. no offense taken.

>

> I do disagree with this concept though. If you can't maintain

your blood

> sugars following your dietitian's plan, maybe you simply need more

or

> different medication.

>

> A healthy diet, is just that. A healthy diet. By the very

definition of

> being diabetic, there is something wrong with the way we produce

or use

> insulin. I strongly disagree with simply cutting carbs and

cutting carbs

> and cutting carbs out if reluctance or fear of taking medication

(or taking

> more medication).

>

> I think you should follow the diet plan you are given and if that

doesn't

> work, it's time to change the medication.

>

> If you have diabetes, there is nothing wrong with taking

medications, be

> them oral or insulin. We wouldn't advocate someone with cancer to

not have

> chemo...yet we seem to be reluctant to take the best medications

available

> for diabetes, simply because we see it as failure to do so because

we

> couldn't stop eating enough.

>

> I guess this is simply where you and I have a difference of

opinion.

>

> Mike

>

>

>

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Guest guest

Except that that cuts out entire food groups and leaves you with fat and

protein. Carbs include dairy, vegetables, and fruit, as well the more commonly

known starchy grains. Carbs are not only nutritious, they are essential building

blocks for life. Your body NEEDS glucose to live. If you cut out glucose, you'd

go into ketoacidosis, which is potentially fatal if it persists for too long.

Diabetes is something you'll have for life. There is no cure yet, and there will

likely be no attainable cure in any of our lifetimes. Instead of making yourself

miserable by limiting yourself to a small selection of foods, why not take

advantage of the great advances that medical science *has* made, and try more or

different medications? Insulin isn't evil - if you can't keep your BG in check

with meds & your own insulin, then injected insulin is a literal lifesaver.

I was only diagnosed in March, not quite 5 months ago. I had suspected it for

some time, which is why I went in for a test. It wasn't a shock to me that it is

to a lot of people. But the first thing that went through my mind was, " I don't

want to be on insulin. " And I clung to that for a while. I've been working hard

the last 5 months, completely changing my eating habits, and have lost 45 lbs

from my highest weight. I'm still obese, and still have 165 lbs to lose *sigh*

But it's a start :) I'm on 1500 mg Metformin a day, and it seems to be helping.

And, the point of all this, I've accepted that if the Met doesn't work, stops

working, whatever, and I need to change meds and they don't work, that I'll end

up on insulin. Actually, I'm pretty sure I'll be on insulin eventually - heck,

I'm only 26. I've got potentially 60+ years to live with this disease. I'm not

going to spend it lamenting what I can and can't eat. I'm going to spend it

eating a healthy, balanced diet, and compensating where I need to with medical

intervention.

But maybe I'm talking out of my butt here...I have never experienced the

problems Americans have with insurance companies and copays, and, barring any

unforeseen mass brain farts on the part of Canadian citizens, I doubt I ever

will. I guess I'm lucky to have been diagnosed up here.

Aly

Re: ADA food pyramid/Mike

Hi there, sorry to butt in again. I agree with Sharon, and I think

it is time someone challenged these conventional ideas.

Carbohydrates are really not that nutritious at all - they

generally only provide an energy source - glucose - which most type

2 diabetics can't use too well due to insulin resistance, and which

the majority of them don't need anyway because they tend to have

weight problems.

I disagree about medication too...if you are taking insulin

sensitisers like metformin, they only work so much, and if you

overload your body with carbs, you may need to start taking more

meds. Which is not a good thing as you know, Mike, as you have

experienced the intolerance that you sometimes get.

The best thing to do if you have not reached the point where you

have to take insulin, is to preserve what pancreatic function you

have left by not overloading your system with carbs.

.

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