Re: Question about food allergies and yeast

[Guest guest]

Hi, I have been a part of this group for two years but was to scared to view the subject tittles, but this topic got my attention. I read everyone one responce's on this that i could find, but I might have missed the email that started this topic. I have over 6,000 emails, which shows how much i have been avoiding this, my fear and anxiety just explode after reading these. But i didn't quite understand. I too had the prick allergy test done. Is it the the wrong test, I took. Is the immediate test the right one or the delayed allergy test? I found i was allergic to potatoes, corn and onions. Those are main things i eat. and I didn't always have pain or symtoms when eating those. I would have a good two weeks to a month at a time when i was eating those and have no symptoms. Is that supposed to be the cause of my constant yeast infections. what is the allergy test

tested for, what problem? yeast , vvs? What test should i get tested for when it comes to yeast? I need the yeast to stop ands that would solve 60% of my problems. Sorry for being selfish and not having answers to help others and jumping in when i need help. Believe me when i find help I will be sharing that with you all. Right now I am another person trying to find answers and hope, like you all. _ daisy Berry Home wrote: That's interesting. Which test do they perform to test for delayed food allergies? Re: food allergies Hi - what kind of tests were done to identify these food allergies? I've tried a couple of different types of tests (blood tests, stool tests, scratch tests, and having small amounts of allergens injected under my skin. I had different results from each of these tests and still really don't know what to make of that. Thanks - Sally >> That's interesting. I just tested for food allergies today and the results were completely not what I expected. __________________________________________________