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Re: Re[2]: Re: CELIAC/GLUTEN INTOLERANCE and THYROID DISEASE

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gee, I had a typo, I meant oats. I have just started the corn issue. Not good.

Barley is OK for me too.

Re[2]: Re: CELIAC/GLUTEN INTOLERANCE and

THYROID DISEASE

Hello Jamy,

Thursday, September 23, 2004, 5:35:02 PM, you wrote:

JR> I am part of the national celiac group and most all can eat wheat. Where

did you get that info? I-----

they can all eat wheat???

I can cope with rice on occasion but avoid all grains - wheat and

maize[corn] are the worst ones for me.

--

Best regards,

Alison

http://www.alisonashwell.com

mailto:alison.ashwell@...

new work uploaded

http://www.artwanted.com/alisonashwell

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Here's food for thought. Many people are found to be allergic to airborne

grass pollens and such. My highest antibody #s 12 to 15 yrs ago on the

RAST, then the more complicated followup for those tests, were to the

grasses, including St. Augustine, Bermuda, and Kentucky Bluegrass, plus some

#s on a few others. But Barley and such were never included in these tests,

for tests done another way, yet, Barley and some others, including wheat,

are actually in the category of grasses (grains). I've got to wonder if

there are connectors here for all of these. In other words, if there are

nasal and lung reactions to their pollens from the air, I wonder if we can

connect these also to the digestive system and other antibodies determined

in other ways, i.e., Celiac. I've never tested for the antibodies in

Celiac, but it really makes me wonder, being as I have the antithyroid

antibodies, Hashi's for sure.

Re[2]: Re: CELIAC/GLUTEN INTOLERANCE

and THYROID DISEASE

>

>

> Hello Jamy,

>

> Thursday, September 23, 2004, 5:35:02 PM, you wrote:

>

> JR> I am part of the national celiac group and most all can eat wheat.

Where did you get that info? I-----

> they can all eat wheat???

>

> I can cope with rice on occasion but avoid all grains - wheat and

> maize[corn] are the worst ones for me.

>

>

> --

> Best regards,

> Alison

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Share on other sites

Here's food for thought. Many people are found to be allergic to airborne

grass pollens and such. My highest antibody #s 12 to 15 yrs ago on the

RAST, then the more complicated followup for those tests, were to the

grasses, including St. Augustine, Bermuda, and Kentucky Bluegrass, plus some

#s on a few others. But Barley and such were never included in these tests,

for tests done another way, yet, Barley and some others, including wheat,

are actually in the category of grasses (grains). I've got to wonder if

there are connectors here for all of these. In other words, if there are

nasal and lung reactions to their pollens from the air, I wonder if we can

connect these also to the digestive system and other antibodies determined

in other ways, i.e., Celiac. I've never tested for the antibodies in

Celiac, but it really makes me wonder, being as I have the antithyroid

antibodies, Hashi's for sure.

Re[2]: Re: CELIAC/GLUTEN INTOLERANCE

and THYROID DISEASE

>

>

> Hello Jamy,

>

> Thursday, September 23, 2004, 5:35:02 PM, you wrote:

>

> JR> I am part of the national celiac group and most all can eat wheat.

Where did you get that info? I-----

> they can all eat wheat???

>

> I can cope with rice on occasion but avoid all grains - wheat and

> maize[corn] are the worst ones for me.

>

>

> --

> Best regards,

> Alison

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Share on other sites

did I answer this? It was a typo, I meant oats.

Re[2]: Re: CELIAC/GLUTEN INTOLERANCE and

THYROID DISEASE

Hello Jamy,

Thursday, September 23, 2004, 5:35:02 PM, you wrote:

JR> I am part of the national celiac group and most all can eat wheat. Where

did you get that info? I-----

they can all eat wheat???

I can cope with rice on occasion but avoid all grains - wheat and

maize[corn] are the worst ones for me.

--

Best regards,

Alison

http://www.alisonashwell.com

mailto:alison.ashwell@...

new work uploaded

http://www.artwanted.com/alisonashwell

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