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EV/Re: Two point coconut pudding recipe

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Dear ,

I've always had a passion for cookbooks, would be lots richer if I didn't.

<g>

I like Jo Lund recipes because they include ingredients that are easy

to find and my husband will eat. A lot of the WW recipes are too " gourmet "

for us.

Ev in Ohio

ewilliam@...

> I quit buying cookbooks a long time ago. I just use

> the weight watchers official site and go to the food

> review board and get recommendations there. I also

> use aimee's site, but primarily the WW official site

> and the recipes I get at my meetings also. I don't

> cook alot so I look for tasty very simple recipes with

> low points. There are so many on the web now. Joanna

> Lund is one of many cookbook authors discussed on the

> site so she could be the original source of the

> recipe. Cooking Light magazine is a primary source

> also. Glad you found a good source for your family!

>

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Guest guest

Dear ,

I've always had a passion for cookbooks, would be lots richer if I didn't.

<g>

I like Jo Lund recipes because they include ingredients that are easy

to find and my husband will eat. A lot of the WW recipes are too " gourmet "

for us.

Ev in Ohio

ewilliam@...

> I quit buying cookbooks a long time ago. I just use

> the weight watchers official site and go to the food

> review board and get recommendations there. I also

> use aimee's site, but primarily the WW official site

> and the recipes I get at my meetings also. I don't

> cook alot so I look for tasty very simple recipes with

> low points. There are so many on the web now. Joanna

> Lund is one of many cookbook authors discussed on the

> site so she could be the original source of the

> recipe. Cooking Light magazine is a primary source

> also. Glad you found a good source for your family!

>

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Share on other sites

Guest guest

Dear ,

I've always had a passion for cookbooks, would be lots richer if I didn't.

<g>

I like Jo Lund recipes because they include ingredients that are easy

to find and my husband will eat. A lot of the WW recipes are too " gourmet "

for us.

Ev in Ohio

ewilliam@...

> I quit buying cookbooks a long time ago. I just use

> the weight watchers official site and go to the food

> review board and get recommendations there. I also

> use aimee's site, but primarily the WW official site

> and the recipes I get at my meetings also. I don't

> cook alot so I look for tasty very simple recipes with

> low points. There are so many on the web now. Joanna

> Lund is one of many cookbook authors discussed on the

> site so she could be the original source of the

> recipe. Cooking Light magazine is a primary source

> also. Glad you found a good source for your family!

>

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