Guest guest Posted November 3, 2004 Report Share Posted November 3, 2004 I didn't say all fat Bruce--I said " excess " fat. You know as well as I that if you cut down the processed carbs you also cut alot of EXCESSIVE fat. Fawnee " , Bruce " wrote: Fat is necessary; many vitamins can't be absorbed properly without fat (there was an article about this in MEN'S HEALTH; it advised against using fat-free salad dressings because doing so would mean that one wouldn't be getting the proper nutritional value out of the salad); also, the brain is made of fat. RE: Re: new here:) and have a couple questions And also, when you cut the processed CARB foods, you are also cutting alot of excess FAT out of your diet. Switching to whole grains and real food automaticly does this. Fawnee --------------------------------- Do you Yahoo!? Check out the new Yahoo! Front Page. www.yahoo.com/a Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 3, 2004 Report Share Posted November 3, 2004 I didn't say all fat Bruce--I said " excess " fat. You know as well as I that if you cut down the processed carbs you also cut alot of EXCESSIVE fat. Fawnee " , Bruce " wrote: Fat is necessary; many vitamins can't be absorbed properly without fat (there was an article about this in MEN'S HEALTH; it advised against using fat-free salad dressings because doing so would mean that one wouldn't be getting the proper nutritional value out of the salad); also, the brain is made of fat. RE: Re: new here:) and have a couple questions And also, when you cut the processed CARB foods, you are also cutting alot of excess FAT out of your diet. Switching to whole grains and real food automaticly does this. Fawnee --------------------------------- Do you Yahoo!? Check out the new Yahoo! Front Page. www.yahoo.com/a Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 4, 2004 Report Share Posted November 4, 2004 They have it at Kroger's here, but I've never tried it, not since I saw 42 g. carbs on the nutrition label. This is low carb on what planet? (That being said, I know some diabetics who swear by it.) As I said, I mostly make my own. Ron Popiel is a genius. Re: new here:) and have a couple questions Bruce Speaking of packaged " low carb " foods, has anyone discovered Dream Fields pasta and spaghetti. It's delicious and says something like " 5 carbs " on the front of the package. Works great for a few hours, but on the actual nutrition label it says 42 carbs. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 4, 2004 Report Share Posted November 4, 2004 The same with 'low fat' or 'lite' versions of things, which generally have more sugar than the full fat version. Re: Re: new here:) and have a couple questions Otherwise, the low carb options are pretty much ways to make " normal " dieters feel okay with scarfing half the bag of chips in a sitting. Afterall it's low carb, so it can't possibly be contributing to their weight gain, right?? Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.