Guest guest Posted November 2, 2004 Report Share Posted November 2, 2004 Don't feel bad, I go through weird cravings too. I really feel my body is trying to tell me something so I eat what I crave. It hasn;t been wrong! For three years I suffered with muscle spasms in my abdomen. Went to three different doctors and had all kinds of blood work done. Know what it was? SALT! My sodium was low. I had been craving green olives and dill pickles.. What are they loaded with? Salt. Now if I feel even the tiniest bit like those muscles are grabbing, I eat some dills or green olives and I am fine. See with my lack of teeth I can't eat crackers or nuts or chips, and when I had high blood pressure they convinced me to cut the salt out of my diet, so I did a too good job of it.When I finally started eating salt regularly, after realizing this, my legs quit swelling and much of the water weight problems I had are gone, as well as the high blood pressure, but this all happened too around the time I go back on Armour again and started treating myself.. *Artistic Grooming * Hurricane, WV Fat cat? Diabetes? Listowner for overweight or hypothyroid cats http://groups.yahoo.com/group/hypokitties/ --- Outgoing mail is certified Virus Free. Checked by AVG anti-virus system (http://www.grisoft.com). Version: 6.0.786 / Virus Database: 532 - Release Date: 10/30/2004 Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 2, 2004 Report Share Posted November 2, 2004 Hi Val, I read your post and thought I'd share some info. about salt: Dear Reader, Everyone knows that you should avoid salt, right? Because salt can cause high blood pressure, correct? The answers to those questions: No and No. In fact, recent research from Germany indicates that older people who choose a sodium-free diet may be doing more harm than good. In fact, MUCH more harm than good. The salt misconception ------------------------------------------------------------ " Of all the flavors one eats, salt is indispensable. " That's an old Chinese proverb that doesn't get much play these days – mainly because of the mainstream mindset tells us that salt is bad. And it can be, when consumed in excess. But for the average person, a moderate daily intake of salt is not harmful. And according to research presented at the European Geriatrics Congress in Vienna, some of the people who need salt in their diets the most may be getting the least. Professor Ingo Fusgen of the Department of Geriatrics at the University of Witten-Herdecke in Witten, Germany, presented research at the congress showing that as many as 10 percent of seniors may suffer from hyponatraemia (low blood levels of sodium). Furthermore, hyponatraemia often goes undiagnosed because symptoms are so similar to some of the conditions that we associate with aging, such as fatigue, poor concentration, confusion, poor balance and incontinence. When hyponatraemia becomes pronounced, hallucinations and even coma may result. In a presentation that has not yet been published, Prof. Fusgen reported that 80 percent of the elderly subjects in his research told him that they avoided salt based on the popular misconception that salt intake causes high blood pressure (HBP). In a press release, Prof. Fusgen stated that many otherwise healthy older people may be in danger simply because of the widespread belief that a low-salt diet is healthy. ------------------------------------------------------------ Salt's best friend ------------------------------------------------------------ I completely agree with Prof. Fusgen, but I'll take it even one step further. Not only does sodium intake NOT cause high blood pressure, in most cases it's not even a problem for people who already have HBP, provided they're getting enough of another nutrient. According to the late C. Atkins, M.D., the problem for those with HBP isn't sodium, it's a lack of balance between sodium and potassium levels. In fact, more than 25 separate studies show how increasing potassium intake (without decreasing the sodium) is an effective way to lower blood pressure. And one of those studies demonstrated that with just one daily serving of a potassium-rich food the risk of death by stroke may be cut by as much as HALF. Fortunately, it's easy to increase the potassium in your diet. High potassium fruits include apricots, bananas, cantaloupe, honeydew melon and citrus fruits. Vegetables with good amounts of potassium are asparagus, potatoes, green beans, avocados, lima beans, winter squash, and cauliflower. Other foods high in potassium: grain products, red meat, poultry, seafood and dry beans, such as peas and lentils. It would be difficult to get too much potassium from dietary sources alone. But if you're already getting plenty of potassium in your diet, a potassium supplement would be unnecessary for most people, and in some extreme cases could lead to kidney damage and other complications. Obviously, balance is called for. And – as always – talk to your doctor, dietician or health care practitioner before using potassium supplements to help manage high blood pressure. ------------------------------------------------------------ Going Celtic ------------------------------------------------------------ More than three years ago, in the e-Alert " Lower Your Blood Pressure Without Side Effects " (8/23/01), I told you about research indicating that severe sodium restriction, (much the same as Prof. Fusgen observed) actually increases the risk of premature death. On the other hand, a long-term overindulgence in salt is dangerous as well, putting stress on the kidneys, which remove excess salt from the blood. So if you love your salt, you might try using sea salt. According to some physicians, moderate use of Celtic Sea Salt has been shown to have no negative effects on blood pressure and actually provides the body with a number of helpful minerals, including magnesium, which is essential for heart health. To Your Good Health, Health Sciences Institute To start receiving your own copy of the HSI e-Alert, visit: http://www.agora-inc.com/reports/hsi/freecopya Or forward this e-mail to a friend so they can sign-up to receive their own copy of the HSI e-Alert. > Don't feel bad, I go through weird cravings too. I really feel my body is > trying to tell me something so I eat what I crave. It hasn;t been wrong! For > three years I suffered with muscle spasms in my abdomen. Went to three > different doctors and had all kinds of blood work done. Know what it was? > SALT! My sodium was low. I had been craving green olives and dill pickles.. > What are they loaded with? Salt. Now if I feel even the tiniest bit like > those muscles are grabbing, I eat some dills or green olives and I am fine. > See with my lack of teeth I can't eat crackers or nuts or chips, and when I > had high blood pressure they convinced me to cut the salt out of my diet, so > I did a too good job of it.When I finally started eating salt regularly, > after realizing this, my legs quit swelling and much of the water weight > problems I had are gone, as well as the high blood pressure, but this all > happened too around the time I go back on Armour again and started treating > myself.. > *Artistic Grooming * Hurricane, WV > Fat cat? Diabetes? Listowner for overweight or hypothyroid cats > http://groups.yahoo.com/group/hypokitties/ > > > > --- > Outgoing mail is certified Virus Free. > Checked by AVG anti-virus system (http://www.grisoft.com). > Version: 6.0.786 / Virus Database: 532 - Release Date: 10/30/2004 Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 2, 2004 Report Share Posted November 2, 2004 That's interesting because.... although I don't 'crave' cucumbers, I do enjoy eating them for the first time ever. I've never really liked them until this fall. We're eating them almost daily. Try a cucumber sandwich. On wheat bread put cucumbers, salt, pepper, and touch of ranch dressing. Sometimes we add ham and/or tomatoes. S. > Can anyone explain to me why I would be craving..... cumcumbers of all things? > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 2, 2004 Report Share Posted November 2, 2004 Cucumbers have a lot of calcium in them as does celery. Maybe you need more calcium? Also cucumbers are cooling for the system as they tend toward YIN/cooling energy. Maybe you have inflammation (YANG) so you need the cooling balance? why not do a search online for the content of cucumbers to learn more? Craving... don't laugh Can anyone explain to me why I would be craving..... cumcumbers of all things? I am NOT pregnant, but I can't get enough cucumbers lately. This has been going on for the past 3-4 weeks. It's driving everyone crazy at work. Luckily there is a farm across the street from where I work that grows them. I just ate a bunch of them for dinner. Could I be lacking something in my system that my body is craving to get? I feel silly... most people crave chocolate or something like that. Hugs, Tigger [ Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 3, 2004 Report Share Posted November 3, 2004 I agree about the cravings too. Satisfy them while keeping in mind " moderation in all things " . Re: Craving... don't laugh Don't feel bad, I go through weird cravings too. I really feel my body is trying to tell me something so I eat what I crave. It hasn;t been wrong! For three years I suffered with muscle spasms in my abdomen. Quote Link to comment Share on other sites More sharing options...
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