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Yogurt traveling question/Marjan

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We are going to be traveling on a family vacation for 10 days and I

am trying to figure out a way to keep my son's nut yogurt intake

consistent. He's eating about 2 TBS/day - so I make a batch about

2ce a week (yeah, sometimes I get into it too - it tastes so good!)

We are going from fridge to fridge (so to speak) with ice/dry ice in

between (longest drive 6 hours) for the frozen home-made SCD waffles

and other things to make life easier and keep things consistent for

him. How long can you keep the nut yogurt in the fridge? I will

have access to some kitchens, but yogurt making means bringing more

kitchen appliances than I was hoping to!

Any suggestions? We're in the middle of a big yeast battle, so I'm

trying to keep the probiotics and yogurt as consistent as possible!

Thanks!

AMK - mom to Will PDDNOS 3.5

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