Guest guest Posted April 27, 2006 Report Share Posted April 27, 2006 Has anyone been able to eat liver after you were diagnosed? I used to really enjoy having a meal of liver, onions and bacon, but since receiving the dx of PSC I haven't been able to eat it. I've also thought to try a nice bit of pate' but again just can't quite do it. Do others feel this way? Foie gras anyone? MizKit Quote Link to comment Share on other sites More sharing options...
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