RE: Re: Those *!@*% scrambled eggs

[Guest guest]

unfortunately i realized this morning that i cant tolerate eggs cooked any

way.. =o(

10-21-03

332-280-150

LapRNY

[Guest guest]

Suzq, thanks. I hadn't though about it being too heavy, but that really may

be it! I'm going to try it over easy and I bet I do better with that.

Thanks,

Joan

LAP RNY 11/18/03

Dr. Higa, Fresno, CA

282pre-op/275surg/243/140

Re: Those *!@*% scrambled eggs

Hi Joan I can relate to those scrambeled eggs! I can tolerate soft

cooked eggs much better, like over medium or poached. The problem

with scrambled is it's too heavy or thick to me. I am 8 month's out

and am just able to tolerate 1 scrambled again. and it's good.

Good Luck,

Suzq

[Guest guest]

yes i was ok for about a week or so...and then i ate eggs a few weeks ago and

it made me sick...now anytime i eat eggs i get so sick and YUCKY

10-21-03

332-280-250

[Guest guest]

, did you tolerate eggs to start with? Just wondering if triggers like

this change?

Joan

LAP RNY 11/18/03

Dr. Higa, Fresno, CA

282pre-op/275surg/243/140

Re: Re: Those *!@*% scrambled eggs

unfortunately i realized this morning that i cant tolerate eggs cooked any

way.. =o(

10-21-03

332-280-150

LapRNY

[Guest guest]

I'm sorry you guys have problems with eggs. I can't imagine eating

anything else in the mornings for breakfast. For the past 4 months, 2

soft scrambled eggs is all I've had with the exception of the occasional

bowl (1/4 cup) of Grape Nuts. It is really a bummer. Try some other

varieties. I've heard mention of hard boiled, soft boiled, deviled and

over easy....see if any of those work.

T.

Lap RNY 6/20/03

432/298/170

Houston, Dr. Adam Naaman

Visit my homepage at http://users3.ev1.net/~leeds/

" I will find my way, I can go the distance. I'll be there someday if I

can be strong, I know every mile will be worth my while, I would go most

anywhere to fell like I belong. "

[Guest guest]

I have to say...I love eggs, deviled eggs have been okay but scrambled eggs

were horrible.....I won't try that again for awhile!!!! My biggest problem

is I drink constantly but I forget to eat...I look up and it is many hours

since I ate. My doctor says I should eat when I am hungry but that I should

eat at least twice a day...he also says for the first 6 months..

approximately 600-800 calories a day and 60-80 carbs a day. I am nowhere

near either of those and I have dumped a few times..mostly from eating too

fast...

I have lost 34 lbs in almost 8 weeks and I am feling good, my surgery was

LAP RNY...

Tina Durbin

316/282/???

LAP RNY 10/29/03

Scrapfully Yours,

Tina M. Durbin/Teacher

Leaving Prints Scrapbook Instructor

A picture is worth a thousand words,but

a thousand pictures is worth a scrapbook..so get scrappin'

Web Site: http://tina.durbin.leavingprints.us

Home Email: tunakins@...

Personal Site: http://pages.ivillage.com/tunakins2003

-- Re: Re: Those *!@*% scrambled eggs

yes i was ok for about a week or so...and then i ate eggs a few weeks ago

and

it made me sick...now anytime i eat eggs i get so sick and YUCKY

10-21-03

332-280-250

[Guest guest]

Tina, it sounds like we're all learning in this process. What works for one

doesn't work for another. It is confusing. I wasn't told any amount of

calories, and 60-80 carbs sound high, but being Diabetic I've watched them

closely. The only thing I've been told for the first 6 weeks is 50-60 gms

protein, and 5-6 meals a day. hahahaha. On a perfect day, I've actually

made 5 meals, but usually a tops of 4. Drinking is fine, but it is a

strange feeling not being hungry.

Joan

LAP RNY 11/18/03

Dr. Higa, Fresno, CA

282pre-op/275surg/243/140