- frozen grilled shrimp :)

[Guest guest]

(((Thanks, ! ))))

Tonight, we are having the same dinner but adding a few thin slices of grilled eggplant (sprayed with ICBINB spray)

Was a huge plate of food!

BBQ sauce I used was equal parts of Heinz (I used no salt added) ketchup, white vinegar, and unsulphured molasses. The shrimp were the kind that are bought frozen and fully cooked, and I dipped them in the sauce before putting on the Foreman Grill.

Makes them taste better to grill them like that - put them frozen on the grill.

Lots of leftover sauce available if anyone wants more to dip the shrimp in, too

Cherie

Subject: Re: Cherie's Journal for Weds., June 19th

Sounds like a great day! Looks good.