Carrot juice and garlic for yeast

[Guest guest]

Tamaro told me that she used 4 oz of juice, with one whole clove of

fresh, raw garlic crushed into it, twice a day for several weeks. Her boys were

about 5 and 7 yrs old at that time, I think. She said it was by FAR the best

anti-fungal she had ever used..... and they had tried plenty of others,

prescription and natural. I know that their test results (from their DAN doctor)

reflected an impressive decrease in yeast and bacteria..... but that was also

after strict SCD for a year.

I gave it to my daughter last fall/winter..... but had to syringe it into her

mouth about a teaspoon at a time.... so we only got up to about 2 oz at a time.

I don't remember her ever smelling like garlic.... but I was drinking it, too,

at the time, so maybe I just didn't notice it because I smelled like garlic

myself!

I'm really not able to answer your other questions about how to know if the

yeast were dying...... to be honest, I did not know for sure whether either my

daughter or I actually had any yeast overgrowth (we didn't do any testing). I

was just doing it as a preventative..... and it was cold and flu season so I

was also trying to ward off the bad germs and build up our immune systems.

(Plus, I got a great deal on a 25 lb. bag of organic juicing carrots.... and

needed to use them up! )

Patti, mom to Katera, age 8

Carrot juice and garlic for yeast

Have any of you tried this yeast regimin? If so, how much have you

used, and when during the day. Did your child smell of garlic? How

badly? Could you tell that the yeast were dieing? If so, how?

We have been taking Candex (yeast killing enzymes) for the last 6

weeks or so, but I really can't tell any difference, so I want to

try something else.

Thanks for any help,

Ann

Sammy 5.5

Simon 2

SCD 10 months

[Guest guest]

Hi Ann,

I think that in conjunction with the enzymes some pair up grapefruit

seed extract, oregano, and garlic (in rotation) and find this to be

pretty effective.

Sheila 44 mos SCD, 20 yrs UC

mom of 29 mos SCD

> Have any of you tried this yeast regimin? If so, how much have you

> used, and when during the day. Did your child smell of garlic?

How

> badly? Could you tell that the yeast were dieing? If so, how?

>

> We have been taking Candex (yeast killing enzymes) for the last 6

> weeks or so, but I really can't tell any difference, so I want to

> try something else.

>

[Guest guest]

I suppose to make this juice you need a juicer? I

guess I will be asking Santa for a juicer for

Christmas. I laugh at when people ask if you smell

like garlic. I put garlic in ALMOST everything my son

eats. He ALWAYS smells like garlic, I know he has

yeast issues and I know how much garlic is a natural

yeast fighter so it is in his scrambled eggs in the

morning, in his hamburgers at lunch, meatloaf, ect.

He does not mind it. You get used to the smell. )

__________________________________________________

[Guest guest]

Yes, you'll want to tell Santa to bring you a very nice juicer..... one that

removes all the pulp from the fruits & veggies and gives you just the pure

juice. Your little guy must have very few colds with all that garlic!

Patti

Carrot juice and garlic for yeast

I suppose to make this juice you need a juicer? I

guess I will be asking Santa for a juicer for

Christmas. I laugh at when people ask if you smell

like garlic. I put garlic in ALMOST everything my son

eats. He ALWAYS smells like garlic, I know he has

yeast issues and I know how much garlic is a natural

yeast fighter so it is in his scrambled eggs in the

morning, in his hamburgers at lunch, meatloaf, ect.

He does not mind it. You get used to the smell. )

[Guest guest]

Isn't garlic supposed to be given freshly crushed and within an hour for the

anti-pathogenic benefits?

Carrot juice and garlic for yeast

>

> I suppose to make this juice you need a juicer? I

> guess I will be asking Santa for a juicer for

> Christmas. I laugh at when people ask if you smell

> like garlic. I put garlic in ALMOST everything my son

> eats. He ALWAYS smells like garlic, I know he has

> yeast issues and I know how much garlic is a natural

> yeast fighter so it is in his scrambled eggs in the

> morning, in his hamburgers at lunch, meatloaf, ect.

> He does not mind it. You get used to the smell. )

>

>

> __________________________________________________

>

[Guest guest]

I just asked my mom for a juicer for Christmas but don't tell my

husband 'cause he thinks I have too many gagets! Marla

I guess I will be asking Santa for a juicer for Christmas.

[Guest guest]

Hi Teri,

Yes, I believe it has to be freshly crushed and consumed within the

hour to be effective.

Sheila

> Isn't garlic supposed to be given freshly crushed and within an

hour for the

> anti-pathogenic benefits?

>

>