Guest guest Posted February 3, 2006 Report Share Posted February 3, 2006 , I’ve thought of switching my career in that direction also! Where would we start figuring out the best way to be helpful fast??? Where is the Celiac Nutritionist Fast Track? OK, doesn’t have to be fast. Just a good enough education we could be really really helpful. Laurie lbilyeu@... From: SillyYaks [mailto:SillyYaks ] On Behalf Of christineheiner Sent: Friday, February 03, 2006 5:02 PM To: SillyYaks Subject: any one see a dietician? just wondering if any of you have seen a dietician for help eating gluten free? i've heard some people say that they have talked to dieticians that didn't know much about celiac. i am thinking that when my baby goes to school that i need to go back to school and become a dietician and specialize in celiac. christine Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 3, 2006 Report Share Posted February 3, 2006 , I’ve thought of switching my career in that direction also! Where would we start figuring out the best way to be helpful fast??? Where is the Celiac Nutritionist Fast Track? OK, doesn’t have to be fast. Just a good enough education we could be really really helpful. Laurie lbilyeu@... From: SillyYaks [mailto:SillyYaks ] On Behalf Of christineheiner Sent: Friday, February 03, 2006 5:02 PM To: SillyYaks Subject: any one see a dietician? just wondering if any of you have seen a dietician for help eating gluten free? i've heard some people say that they have talked to dieticians that didn't know much about celiac. i am thinking that when my baby goes to school that i need to go back to school and become a dietician and specialize in celiac. christine Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 3, 2006 Report Share Posted February 3, 2006 , I’ve thought of switching my career in that direction also! Where would we start figuring out the best way to be helpful fast??? Where is the Celiac Nutritionist Fast Track? OK, doesn’t have to be fast. Just a good enough education we could be really really helpful. Laurie lbilyeu@... From: SillyYaks [mailto:SillyYaks ] On Behalf Of christineheiner Sent: Friday, February 03, 2006 5:02 PM To: SillyYaks Subject: any one see a dietician? just wondering if any of you have seen a dietician for help eating gluten free? i've heard some people say that they have talked to dieticians that didn't know much about celiac. i am thinking that when my baby goes to school that i need to go back to school and become a dietician and specialize in celiac. christine Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 3, 2006 Report Share Posted February 3, 2006 I see a dietician and she is not knowledgeable at all about celiac. At my first appointment with her she gave me print outs from Celiac.com and that was it for literature. But I also hae type 2 diabetes and she knows her stuff in that area. Donna in NH christineheiner wrote: just wondering if any of you have seen a dietician for help eating gluten free? i've heard some people say that they have talked to dieticians that didn't know much about celiac. i am thinking that when my baby goes to school that i need to go back to school and become a dietician and specialize in celiac. christine Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 3, 2006 Report Share Posted February 3, 2006 I see a dietician and she is not knowledgeable at all about celiac. At my first appointment with her she gave me print outs from Celiac.com and that was it for literature. But I also hae type 2 diabetes and she knows her stuff in that area. Donna in NH christineheiner wrote: just wondering if any of you have seen a dietician for help eating gluten free? i've heard some people say that they have talked to dieticians that didn't know much about celiac. i am thinking that when my baby goes to school that i need to go back to school and become a dietician and specialize in celiac. christine Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 3, 2006 Report Share Posted February 3, 2006 I see a dietician and she is not knowledgeable at all about celiac. At my first appointment with her she gave me print outs from Celiac.com and that was it for literature. But I also hae type 2 diabetes and she knows her stuff in that area. Donna in NH christineheiner wrote: just wondering if any of you have seen a dietician for help eating gluten free? i've heard some people say that they have talked to dieticians that didn't know much about celiac. i am thinking that when my baby goes to school that i need to go back to school and become a dietician and specialize in celiac. christine Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 3, 2006 Report Share Posted February 3, 2006 I've seen so many dieticians over the years. Each one different. Each one helpful. All of them women, so far. :-) The most recent one I saw was to help me both with gluten-free AND T2 diabetes. She spent an hour or so with me, and knew more about T2 than celiac, but still had a ton of handy stuff to give me. I must confess that I've been T2 a lot longer than diagnosed celiac, so I didn't quite need help so much with the T2 aspect of things as with the balancing of a GF diet with T2. And I must confess that I've not gone through the HUGE stack of material she had prepared for me. I've not yet put her lessons to good use. Shame on me. She gave me good reminders of things I already " know " (in my head) but had forgotten (in my heart and in my eyes). For example: a serving of baked potato is a baked potato the size of your fist, not a 1# Idaho big baker. Also, a serving of milk is 8 oz, not 18 oz. (Can you see a trend here? Can you guess why my waistline likes to creep bigger and bigger? And maybe why my glucose numbers have been running a little higher than they should?) I've been meaning to go through the HUGE stack of information she gave me and post what I've learned, for any one else who might need help with GF and T2. The dietician I saw was affiliated with the diabetes program at a hospital with a big diabetes department. I guess that's why she was more skilled in the T2 aspect of things than the celiac aspect of things. But interestingly enough, she said I was the THIRD Celiac-T2 that she'd seen that month! I guess diagnosis rates for celiac are on the rise here in my little nook of the world. > > just wondering if any of you have seen a dietician for help eating > gluten free? Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 3, 2006 Report Share Posted February 3, 2006 I've seen so many dieticians over the years. Each one different. Each one helpful. All of them women, so far. :-) The most recent one I saw was to help me both with gluten-free AND T2 diabetes. She spent an hour or so with me, and knew more about T2 than celiac, but still had a ton of handy stuff to give me. I must confess that I've been T2 a lot longer than diagnosed celiac, so I didn't quite need help so much with the T2 aspect of things as with the balancing of a GF diet with T2. And I must confess that I've not gone through the HUGE stack of material she had prepared for me. I've not yet put her lessons to good use. Shame on me. She gave me good reminders of things I already " know " (in my head) but had forgotten (in my heart and in my eyes). For example: a serving of baked potato is a baked potato the size of your fist, not a 1# Idaho big baker. Also, a serving of milk is 8 oz, not 18 oz. (Can you see a trend here? Can you guess why my waistline likes to creep bigger and bigger? And maybe why my glucose numbers have been running a little higher than they should?) I've been meaning to go through the HUGE stack of information she gave me and post what I've learned, for any one else who might need help with GF and T2. The dietician I saw was affiliated with the diabetes program at a hospital with a big diabetes department. I guess that's why she was more skilled in the T2 aspect of things than the celiac aspect of things. But interestingly enough, she said I was the THIRD Celiac-T2 that she'd seen that month! I guess diagnosis rates for celiac are on the rise here in my little nook of the world. > > just wondering if any of you have seen a dietician for help eating > gluten free? Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 3, 2006 Report Share Posted February 3, 2006 I've seen so many dieticians over the years. Each one different. Each one helpful. All of them women, so far. :-) The most recent one I saw was to help me both with gluten-free AND T2 diabetes. She spent an hour or so with me, and knew more about T2 than celiac, but still had a ton of handy stuff to give me. I must confess that I've been T2 a lot longer than diagnosed celiac, so I didn't quite need help so much with the T2 aspect of things as with the balancing of a GF diet with T2. And I must confess that I've not gone through the HUGE stack of material she had prepared for me. I've not yet put her lessons to good use. Shame on me. She gave me good reminders of things I already " know " (in my head) but had forgotten (in my heart and in my eyes). For example: a serving of baked potato is a baked potato the size of your fist, not a 1# Idaho big baker. Also, a serving of milk is 8 oz, not 18 oz. (Can you see a trend here? Can you guess why my waistline likes to creep bigger and bigger? And maybe why my glucose numbers have been running a little higher than they should?) I've been meaning to go through the HUGE stack of information she gave me and post what I've learned, for any one else who might need help with GF and T2. The dietician I saw was affiliated with the diabetes program at a hospital with a big diabetes department. I guess that's why she was more skilled in the T2 aspect of things than the celiac aspect of things. But interestingly enough, she said I was the THIRD Celiac-T2 that she'd seen that month! I guess diagnosis rates for celiac are on the rise here in my little nook of the world. > > just wondering if any of you have seen a dietician for help eating > gluten free? Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 3, 2006 Report Share Posted February 3, 2006 I have a very knowledgeable nutritionist located in Oradell, NJ From: SillyYaks [mailto:SillyYaks ] On Behalf Of Ian's Mimi Sent: Friday, February 03, 2006 6:19 PM To: SillyYaks Subject: Re: any one see a dietician? I see a dietician and she is not knowledgeable at all about celiac. At my first appointment with her she gave me print outs from Celiac.com and that was it for literature. But I also hae type 2 diabetes and she knows her stuff in that area. Donna in NH christineheiner wrote: just wondering if any of you have seen a dietician for help eating gluten free? i've heard some people say that they have talked to dieticians that didn't know much about celiac. i am thinking that when my baby goes to school that i need to go back to school and become a dietician and specialize in celiac. christine Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 3, 2006 Report Share Posted February 3, 2006 I have a very knowledgeable nutritionist located in Oradell, NJ From: SillyYaks [mailto:SillyYaks ] On Behalf Of Ian's Mimi Sent: Friday, February 03, 2006 6:19 PM To: SillyYaks Subject: Re: any one see a dietician? I see a dietician and she is not knowledgeable at all about celiac. At my first appointment with her she gave me print outs from Celiac.com and that was it for literature. But I also hae type 2 diabetes and she knows her stuff in that area. Donna in NH christineheiner wrote: just wondering if any of you have seen a dietician for help eating gluten free? i've heard some people say that they have talked to dieticians that didn't know much about celiac. i am thinking that when my baby goes to school that i need to go back to school and become a dietician and specialize in celiac. christine Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 3, 2006 Report Share Posted February 3, 2006 I have a very knowledgeable nutritionist located in Oradell, NJ From: SillyYaks [mailto:SillyYaks ] On Behalf Of Ian's Mimi Sent: Friday, February 03, 2006 6:19 PM To: SillyYaks Subject: Re: any one see a dietician? I see a dietician and she is not knowledgeable at all about celiac. At my first appointment with her she gave me print outs from Celiac.com and that was it for literature. But I also hae type 2 diabetes and she knows her stuff in that area. Donna in NH christineheiner wrote: just wondering if any of you have seen a dietician for help eating gluten free? i've heard some people say that they have talked to dieticians that didn't know much about celiac. i am thinking that when my baby goes to school that i need to go back to school and become a dietician and specialize in celiac. christine Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 3, 2006 Report Share Posted February 3, 2006 I did not have any luck with a dietician. It was such a waste to me. She didn't know much of anything about CD or what I should and shouldn't eat, what vitamins to take or anything. TO ME, it was not worth it, but that may be just me. Rhiannon > > just wondering if any of you have seen a dietician for help eating > gluten free? i've heard some people say that they have talked to > dieticians that didn't know much about celiac. i am thinking that > when my baby goes to school that i need to go back to school and > become a dietician and specialize in celiac. > christine > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 3, 2006 Report Share Posted February 3, 2006 it seems really weird to me that dieticians don't know much about celiac-----i mean, it is the only autoimmune disease that is controlled by diet and nothing else. christine Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 4, 2006 Report Share Posted February 4, 2006 If 99.99% of your work is helping diabetics, then 99.99% of your skills will be honed towards helping diabetics. If 0.01% of your work is helping celiacs, then you won't get a chance to develop and polish those skills very often. If you think about it - only 1% of the folks have celiac. Of those 1%, how few are actually diagnosed and live GF? Yes, we are hordes when you gather us all together in an e-forum. But imagine if your job is dietician. How many celiacs will you see in your career? Your whole career?! You'll only see a handful. Yes, in a perfect world you'd be studying celiac disease in a vacuum and getting ready for that first celiac to walk through your door and need help. But we don't live in a perfect world. I'd never HEARD of celiac disease until shortly before I was diagnosed. I hadn't a clue what gluten was or how to escape its clutches. (Thank G-d for this group. You are true life savers for me.) So, imagine if you're a dietician. You might get one hour of celiac classes in dietician school. Even if you had a month of celiac classes in dietician school, if you never get to USE that information, it gets lost. Your skills are honed by what you DO, not by what you theoretically COULD learn in anticipation of needing. Yes, in a perfect world, every dietician would know ALL about gluten and how to substitute flours and how to help celiacs. But it's not a perfect world. The dietician I saw DID give me new information. For example, I didn't have a clue that I had to be careful at the dentist's office! I was completely shocked by that. And so was my dentist when I got there!! I think I'm the only celiac in my dentist's whole practice. He had to pull out all the MSDSs and call the manufacturers before my teeth could get cleaned. In short, it's UNFORTUNATE that dieticians don't know much about celiac. But I don't find it weird at all. I find it a fact of life and a fact of how humans develop and hone skills. > > > it seems really weird to me that dieticians don't know much about > celiac-----i mean, it is the only autoimmune disease that is > controlled by diet and nothing else. > christine > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 4, 2006 Report Share Posted February 4, 2006 Hello, i'm curious, the dentist? is it in the cleaning stuff? I'm also allergic to latex so i avoid them when i can anyways...got any more in-detail information you could share with us? thank you! > > > > > > it seems really weird to me that dieticians don't know much about > > celiac-----i mean, it is the only autoimmune disease that is > > controlled by diet and nothing else. > > christine > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 4, 2006 Report Share Posted February 4, 2006 Hello, i'm curious, the dentist? is it in the cleaning stuff? I'm also allergic to latex so i avoid them when i can anyways...got any more in-detail information you could share with us? thank you! > > > > > > it seems really weird to me that dieticians don't know much about > > celiac-----i mean, it is the only autoimmune disease that is > > controlled by diet and nothing else. > > christine > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 4, 2006 Report Share Posted February 4, 2006 Hello, i'm curious, the dentist? is it in the cleaning stuff? I'm also allergic to latex so i avoid them when i can anyways...got any more in-detail information you could share with us? thank you! > > > > > > it seems really weird to me that dieticians don't know much about > > celiac-----i mean, it is the only autoimmune disease that is > > controlled by diet and nothing else. > > christine > > > Quote Link to comment Share on other sites More sharing options...
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