Guest guest Posted August 13, 2002 Report Share Posted August 13, 2002 We went on vacation, to Lancaster & Hershey, PA, a few weeks ago. Everyone in my family weighed less when we returned home! (LOL?!) Lancaster is Amish Country - - one of the centers of homestyle cooking and family style/all-you-can-eat restaurants brimming with tempting goodies! Hershey is the hometown of Hershey Chocolates! Here's how we kept from gaining weight while on vacation there: 1. We walked day and night - - so many special sights to see and enjoy! (Amish farms, Stratford Railroad, Choo Choo Museum, Kitchen Kettle Village, Farmer's Market (where homemade goodies are sold, not just produce, meats, and cheese), etc.) 2. Breakfast - - A Deluxe Continental Breakfast was given to guests at the Inn where we stayed. Most hotels and inns in Lancaster do the same, by the way. Choices included: 4 different dry cereals; oatmeal; white and whole wheat bread; bagels; muffins; English muffins; hard boiled eggs; honey; jellies; peanut butter; cream cheese; butter, margarine, fruit (apples and bananas); orange juice; coffee or tea; skim milk or whole milk. Each morning, I had whole wheat toast or an English muffin with honey and a hard boiled egg, plus orange juice, coffee and skim milk, and a small banana. My son did the same, but opted for peanut butter rather than honey on his bread. My husband preferred cereal and milk with banana. 3. Lunch - - The first day we got there, we arrived early afternoon and were pretty hungry. A family restaurant (LAPP's) had a chef's salad of greens, cukes, tomatoes, onions, carrots, hard boiled egg, and cheese served with hot bacon dressing. All three of us ordered this salad without cheese and without dressing. *Also - - there was an option on the menu to add a freshly grilled chicken breast to any salad platter for a few bucks. All 3 of us asked for that option. YUMMY, high in protein and fiber, and low fat Second day - - we drove to a local supermarket, and all of us bought a yogurt. We brought a case of pint sized bottles of Poland Spring water with us on the trip, and also brought our smaller cooler with us. Thus, we had cold spring water available to us at all times (there was a fridge in our room, too, and we kept some of our water in that - - plus fresh fruit we bought at a Super Wal-Mart in Lancaster. So, we had yogurt and spring water for lunch on the second day. Third day - - basically same as day #2, but we had fresh bananas with our light lunch this time. 4. Dinner - First evening: The first night, we dined at what used to be " Harvest House " (a family restaurant on Harvest Drive)...Now, it was the Family Cupboard....and I don't recommend it.... For a buffet in Lancaster, it was chintzy (and *not* really inexpensive....) The salad bar had about six items! (greens, tomatoes, pickled eggs, cukes, onions, and I think some bean salad...) The entrees left lots to be desired - - there were four and two contained beef, which my family and I do not eat...the other two were both chicken dishes (rotisserie and fried). I took a large piece of the rotisserie chicken, and a tiny piece of the fried, to taste - - without the crust - - WAY too salty! The rotisserie chicken was good, but we had chicken for lunch and really wanted something else for dinner....*sigh*) The side dishes were very fatty, for the most part, so I heaped some green beans and baked lima beans (which were the best part of dinner!). I totally skipped dessert after I noticed all the flies circling the desserts (and, some flying near the other dishes we had eaten...*ech!*) When we got back to the room, we had some of the fresh fruit we bought earlier. At least, we had nutritious foods.... Second evening: We went to 's, which is EXCELLENT! It is a very pricey buffet, but if you get the little pamphlet for 's restaurant (found in the hotel lobbies and at all the tourist sites), you saved 3 dollars per person if you get there before 4 pm. Not a problem! After an early breakfast at 6:30 am, and a light lunch, we were ready for a major dinner experience by 4 pm 's has more lovely foods than most wedding banquets! The salad bar, alone, had about 25 items on it! Including 2 kinds of steamed shrimp! - - plain or seasoned! There were delicious salads, of which I decided to indulge in Broccoli Salad (funny how broccoli salad seems to be a popular recipe lately online! I heaped tons of cherry tomatoes, red onion, cukes, and fresh mushrooms on my first plate - - and a nice portion of the shrimp. (we all skipped soups and breads) Entrees included: carved to order roast turkey; prime ribs; country ham! PLUS: Chicken Pot Pie (which is, actually, chicken chunks with veggies in chicken gravy, with thick squares of chewy homemade noodles mixed in); roast pork and sauerkraut; baked sausage; baked chicken; baked fish fillets; mac and cheese; stewed tomatoes; steamed carrots; dried corn (rehydrated and steamed); stuffing; roasted and whipped potatoes; and more! I opted for two slices of fresh turkey, and a spoon of Chicken Pot Pie, spoon of dried corn; spoon of roast pork w/sauerkraut, and stewed tomatoes. I also piled about 1 1/2 cups of steamed carrots on my plate So, basically, I filled up on salad without dressing and shrimp, then fresh turkey and steamed carrots. When it was time for dessert, I had a plan! - - I saw lots of fresh fruit, and decided to fill up on that before looking over the fattening choices! (lol) I had several slices of fresh pineapple, cantalope, honey dew, and strawberries. By then, I only had room for a tiny taste of " something " - - and, that was my plan So, I looked over all the yummy and more caloric desserts - shoo fly pie, cheesecake, cream pie, cookies, bread pudding, ice cream with toppings, and Apple Pan Dowdy. I took a few spoonfuls of Apple Pan Dowdy. It was good, of course, but not impressive to me - - I could tell I could make this with fresh apples, sugar, cinnamon, margarine, and Bisquick, and a drizzle of confectionary sugar glaze. So, to me, it was not exciting enough for the calories. *ALSO* I was starting to feel quite stuffed!!! Third night - we were home!! (we only went for 3 days and 2 nights - - my DH was a little worried about how we would stay OP, but he now says maybe we will go for a few days sometime during the Fall if he can get a day off At home, we decided in advance we wanted a really light dinner to take off the edge of any " hidden points " in what we all had eaten (there's always some extra salt, sugar, and fat that may not be calculated in homestyle cooking in those restaurants...)....So, we had Egg Beaters with Bagels, orange juice, and fruit. The next morning, we all were flabbergasted - - all of us had lost a pound!!! I think that consciously making an effort to make healthy choices, plus walking almost day and night, really is the reason our vacation in PA had a very happy surprise ending Love, Cherie > > Looks good Cherie! I am glad that you are back! I have missed hearing > from you every day!! > Maureen Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 13, 2002 Report Share Posted August 13, 2002 Walking and healthy eating!!! Great job!!! Maureen How everyone in my family lost weight in Lancaster & Hershey, PA We went on vacation, to Lancaster & Hershey, PA, a few weeks ago. Everyone in my family weighed less when we returned home! (LOL?!) Lancaster is Amish Country - - one of the centers of homestyle cooking and family style/all-you-can-eat restaurants brimming with tempting goodies! Hershey is the hometown of Hershey Chocolates! Here's how we kept from gaining weight while on vacation there: 1. We walked day and night - - so many special sights to see and enjoy! (Amish farms, Stratford Railroad, Choo Choo Museum, Kitchen Kettle Village, Farmer's Market (where homemade goodies are sold, not just produce, meats, and cheese), etc.) 2. Breakfast - - A Deluxe Continental Breakfast was given to guests at the Inn where we stayed. Most hotels and inns in Lancaster do the same, by the way. Choices included: 4 different dry cereals; oatmeal; white and whole wheat bread; bagels; muffins; English muffins; hard boiled eggs; honey; jellies; peanut butter; cream cheese; butter, margarine, fruit (apples and bananas); orange juice; coffee or tea; skim milk or whole milk. Each morning, I had whole wheat toast or an English muffin with honey and a hard boiled egg, plus orange juice, coffee and skim milk, and a small banana. My son did the same, but opted for peanut butter rather than honey on his bread. My husband preferred cereal and milk with banana. 3. Lunch - - The first day we got there, we arrived early afternoon and were pretty hungry. A family restaurant (LAPP's) had a chef's salad of greens, cukes, tomatoes, onions, carrots, hard boiled egg, and cheese served with hot bacon dressing. All three of us ordered this salad without cheese and without dressing. *Also - - there was an option on the menu to add a freshly grilled chicken breast to any salad platter for a few bucks. All 3 of us asked for that option. YUMMY, high in protein and fiber, and low fat Second day - - we drove to a local supermarket, and all of us bought a yogurt. We brought a case of pint sized bottles of Poland Spring water with us on the trip, and also brought our smaller cooler with us. Thus, we had cold spring water available to us at all times (there was a fridge in our room, too, and we kept some of our water in that - - plus fresh fruit we bought at a Super Wal-Mart in Lancaster. So, we had yogurt and spring water for lunch on the second day. Third day - - basically same as day #2, but we had fresh bananas with our light lunch this time. 4. Dinner - First evening: The first night, we dined at what used to be " Harvest House " (a family restaurant on Harvest Drive)...Now, it was the Family Cupboard....and I don't recommend it.... For a buffet in Lancaster, it was chintzy (and *not* really inexpensive....) The salad bar had about six items! (greens, tomatoes, pickled eggs, cukes, onions, and I think some bean salad...) The entrees left lots to be desired - - there were four and two contained beef, which my family and I do not eat...the other two were both chicken dishes (rotisserie and fried). I took a large piece of the rotisserie chicken, and a tiny piece of the fried, to taste - - without the crust - - WAY too salty! The rotisserie chicken was good, but we had chicken for lunch and really wanted something else for dinner....*sigh*) The side dishes were very fatty, for the most part, so I heaped some green beans and baked lima beans (which were the best part of dinner!). I totally skipped dessert after I noticed all the flies circling the desserts (and, some flying near the other dishes we had eaten...*ech!*) When we got back to the room, we had some of the fresh fruit we bought earlier. At least, we had nutritious foods.... Second evening: We went to 's, which is EXCELLENT! It is a very pricey buffet, but if you get the little pamphlet for 's restaurant (found in the hotel lobbies and at all the tourist sites), you saved 3 dollars per person if you get there before 4 pm. Not a problem! After an early breakfast at 6:30 am, and a light lunch, we were ready for a major dinner experience by 4 pm 's has more lovely foods than most wedding banquets! The salad bar, alone, had about 25 items on it! Including 2 kinds of steamed shrimp! - - plain or seasoned! There were delicious salads, of which I decided to indulge in Broccoli Salad (funny how broccoli salad seems to be a popular recipe lately online! I heaped tons of cherry tomatoes, red onion, cukes, and fresh mushrooms on my first plate - - and a nice portion of the shrimp. (we all skipped soups and breads) Entrees included: carved to order roast turkey; prime ribs; country ham! PLUS: Chicken Pot Pie (which is, actually, chicken chunks with veggies in chicken gravy, with thick squares of chewy homemade noodles mixed in); roast pork and sauerkraut; baked sausage; baked chicken; baked fish fillets; mac and cheese; stewed tomatoes; steamed carrots; dried corn (rehydrated and steamed); stuffing; roasted and whipped potatoes; and more! I opted for two slices of fresh turkey, and a spoon of Chicken Pot Pie, spoon of dried corn; spoon of roast pork w/sauerkraut, and stewed tomatoes. I also piled about 1 1/2 cups of steamed carrots on my plate So, basically, I filled up on salad without dressing and shrimp, then fresh turkey and steamed carrots. When it was time for dessert, I had a plan! - - I saw lots of fresh fruit, and decided to fill up on that before looking over the fattening choices! (lol) I had several slices of fresh pineapple, cantalope, honey dew, and strawberries. By then, I only had room for a tiny taste of " something " - - and, that was my plan So, I looked over all the yummy and more caloric desserts - shoo fly pie, cheesecake, cream pie, cookies, bread pudding, ice cream with toppings, and Apple Pan Dowdy. I took a few spoonfuls of Apple Pan Dowdy. It was good, of course, but not impressive to me - - I could tell I could make this with fresh apples, sugar, cinnamon, margarine, and Bisquick, and a drizzle of confectionary sugar glaze. So, to me, it was not exciting enough for the calories. *ALSO* I was starting to feel quite stuffed!!! Third night - we were home!! (we only went for 3 days and 2 nights - - my DH was a little worried about how we would stay OP, but he now says maybe we will go for a few days sometime during the Fall if he can get a day off At home, we decided in advance we wanted a really light dinner to take off the edge of any " hidden points " in what we all had eaten (there's always some extra salt, sugar, and fat that may not be calculated in homestyle cooking in those restaurants...)....So, we had Egg Beaters with Bagels, orange juice, and fruit. The next morning, we all were flabbergasted - - all of us had lost a pound!!! I think that consciously making an effort to make healthy choices, plus walking almost day and night, really is the reason our vacation in PA had a very happy surprise ending Love, Cherie > > Looks good Cherie! I am glad that you are back! I have missed hearing > from you every day!! > Maureen Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 13, 2002 Report Share Posted August 13, 2002 Walking and healthy eating!!! Great job!!! Maureen How everyone in my family lost weight in Lancaster & Hershey, PA We went on vacation, to Lancaster & Hershey, PA, a few weeks ago. Everyone in my family weighed less when we returned home! (LOL?!) Lancaster is Amish Country - - one of the centers of homestyle cooking and family style/all-you-can-eat restaurants brimming with tempting goodies! Hershey is the hometown of Hershey Chocolates! Here's how we kept from gaining weight while on vacation there: 1. We walked day and night - - so many special sights to see and enjoy! (Amish farms, Stratford Railroad, Choo Choo Museum, Kitchen Kettle Village, Farmer's Market (where homemade goodies are sold, not just produce, meats, and cheese), etc.) 2. Breakfast - - A Deluxe Continental Breakfast was given to guests at the Inn where we stayed. Most hotels and inns in Lancaster do the same, by the way. Choices included: 4 different dry cereals; oatmeal; white and whole wheat bread; bagels; muffins; English muffins; hard boiled eggs; honey; jellies; peanut butter; cream cheese; butter, margarine, fruit (apples and bananas); orange juice; coffee or tea; skim milk or whole milk. Each morning, I had whole wheat toast or an English muffin with honey and a hard boiled egg, plus orange juice, coffee and skim milk, and a small banana. My son did the same, but opted for peanut butter rather than honey on his bread. My husband preferred cereal and milk with banana. 3. Lunch - - The first day we got there, we arrived early afternoon and were pretty hungry. A family restaurant (LAPP's) had a chef's salad of greens, cukes, tomatoes, onions, carrots, hard boiled egg, and cheese served with hot bacon dressing. All three of us ordered this salad without cheese and without dressing. *Also - - there was an option on the menu to add a freshly grilled chicken breast to any salad platter for a few bucks. All 3 of us asked for that option. YUMMY, high in protein and fiber, and low fat Second day - - we drove to a local supermarket, and all of us bought a yogurt. We brought a case of pint sized bottles of Poland Spring water with us on the trip, and also brought our smaller cooler with us. Thus, we had cold spring water available to us at all times (there was a fridge in our room, too, and we kept some of our water in that - - plus fresh fruit we bought at a Super Wal-Mart in Lancaster. So, we had yogurt and spring water for lunch on the second day. Third day - - basically same as day #2, but we had fresh bananas with our light lunch this time. 4. Dinner - First evening: The first night, we dined at what used to be " Harvest House " (a family restaurant on Harvest Drive)...Now, it was the Family Cupboard....and I don't recommend it.... For a buffet in Lancaster, it was chintzy (and *not* really inexpensive....) The salad bar had about six items! (greens, tomatoes, pickled eggs, cukes, onions, and I think some bean salad...) The entrees left lots to be desired - - there were four and two contained beef, which my family and I do not eat...the other two were both chicken dishes (rotisserie and fried). I took a large piece of the rotisserie chicken, and a tiny piece of the fried, to taste - - without the crust - - WAY too salty! The rotisserie chicken was good, but we had chicken for lunch and really wanted something else for dinner....*sigh*) The side dishes were very fatty, for the most part, so I heaped some green beans and baked lima beans (which were the best part of dinner!). I totally skipped dessert after I noticed all the flies circling the desserts (and, some flying near the other dishes we had eaten...*ech!*) When we got back to the room, we had some of the fresh fruit we bought earlier. At least, we had nutritious foods.... Second evening: We went to 's, which is EXCELLENT! It is a very pricey buffet, but if you get the little pamphlet for 's restaurant (found in the hotel lobbies and at all the tourist sites), you saved 3 dollars per person if you get there before 4 pm. Not a problem! After an early breakfast at 6:30 am, and a light lunch, we were ready for a major dinner experience by 4 pm 's has more lovely foods than most wedding banquets! The salad bar, alone, had about 25 items on it! Including 2 kinds of steamed shrimp! - - plain or seasoned! There were delicious salads, of which I decided to indulge in Broccoli Salad (funny how broccoli salad seems to be a popular recipe lately online! I heaped tons of cherry tomatoes, red onion, cukes, and fresh mushrooms on my first plate - - and a nice portion of the shrimp. (we all skipped soups and breads) Entrees included: carved to order roast turkey; prime ribs; country ham! PLUS: Chicken Pot Pie (which is, actually, chicken chunks with veggies in chicken gravy, with thick squares of chewy homemade noodles mixed in); roast pork and sauerkraut; baked sausage; baked chicken; baked fish fillets; mac and cheese; stewed tomatoes; steamed carrots; dried corn (rehydrated and steamed); stuffing; roasted and whipped potatoes; and more! I opted for two slices of fresh turkey, and a spoon of Chicken Pot Pie, spoon of dried corn; spoon of roast pork w/sauerkraut, and stewed tomatoes. I also piled about 1 1/2 cups of steamed carrots on my plate So, basically, I filled up on salad without dressing and shrimp, then fresh turkey and steamed carrots. When it was time for dessert, I had a plan! - - I saw lots of fresh fruit, and decided to fill up on that before looking over the fattening choices! (lol) I had several slices of fresh pineapple, cantalope, honey dew, and strawberries. By then, I only had room for a tiny taste of " something " - - and, that was my plan So, I looked over all the yummy and more caloric desserts - shoo fly pie, cheesecake, cream pie, cookies, bread pudding, ice cream with toppings, and Apple Pan Dowdy. I took a few spoonfuls of Apple Pan Dowdy. It was good, of course, but not impressive to me - - I could tell I could make this with fresh apples, sugar, cinnamon, margarine, and Bisquick, and a drizzle of confectionary sugar glaze. So, to me, it was not exciting enough for the calories. *ALSO* I was starting to feel quite stuffed!!! Third night - we were home!! (we only went for 3 days and 2 nights - - my DH was a little worried about how we would stay OP, but he now says maybe we will go for a few days sometime during the Fall if he can get a day off At home, we decided in advance we wanted a really light dinner to take off the edge of any " hidden points " in what we all had eaten (there's always some extra salt, sugar, and fat that may not be calculated in homestyle cooking in those restaurants...)....So, we had Egg Beaters with Bagels, orange juice, and fruit. The next morning, we all were flabbergasted - - all of us had lost a pound!!! I think that consciously making an effort to make healthy choices, plus walking almost day and night, really is the reason our vacation in PA had a very happy surprise ending Love, Cherie > > Looks good Cherie! I am glad that you are back! I have missed hearing > from you every day!! > Maureen Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 13, 2002 Report Share Posted August 13, 2002 Wow Cherie, I am so impressed!!!!! Give yourself and your family a great big pat on the bakc!!!!! Glad to have you back on line! Zephyr How everyone in my family lost weight in Lancaster & Hershey, PA We went on vacation, to Lancaster & Hershey, PA, a few weeks ago. Everyone in my family weighed less when we returned home! (LOL?!) Lancaster is Amish Country - - one of the centers of homestyle cooking and family style/all-you-can-eat restaurants brimming with tempting goodies! Hershey is the hometown of Hershey Chocolates! Here's how we kept from gaining weight while on vacation there: 1. We walked day and night - - so many special sights to see and enjoy! (Amish farms, Stratford Railroad, Choo Choo Museum, Kitchen Kettle Village, Farmer's Market (where homemade goodies are sold, not just produce, meats, and cheese), etc.) 2. Breakfast - - A Deluxe Continental Breakfast was given to guests at the Inn where we stayed. Most hotels and inns in Lancaster do the same, by the way. Choices included: 4 different dry cereals; oatmeal; white and whole wheat bread; bagels; muffins; English muffins; hard boiled eggs; honey; jellies; peanut butter; cream cheese; butter, margarine, fruit (apples and bananas); orange juice; coffee or tea; skim milk or whole milk. Each morning, I had whole wheat toast or an English muffin with honey and a hard boiled egg, plus orange juice, coffee and skim milk, and a small banana. My son did the same, but opted for peanut butter rather than honey on his bread. My husband preferred cereal and milk with banana. 3. Lunch - - The first day we got there, we arrived early afternoon and were pretty hungry. A family restaurant (LAPP's) had a chef's salad of greens, cukes, tomatoes, onions, carrots, hard boiled egg, and cheese served with hot bacon dressing. All three of us ordered this salad without cheese and without dressing. *Also - - there was an option on the menu to add a freshly grilled chicken breast to any salad platter for a few bucks. All 3 of us asked for that option. YUMMY, high in protein and fiber, and low fat Second day - - we drove to a local supermarket, and all of us bought a yogurt. We brought a case of pint sized bottles of Poland Spring water with us on the trip, and also brought our smaller cooler with us. Thus, we had cold spring water available to us at all times (there was a fridge in our room, too, and we kept some of our water in that - - plus fresh fruit we bought at a Super Wal-Mart in Lancaster. So, we had yogurt and spring water for lunch on the second day. Third day - - basically same as day #2, but we had fresh bananas with our light lunch this time. 4. Dinner - First evening: The first night, we dined at what used to be " Harvest House " (a family restaurant on Harvest Drive)...Now, it was the Family Cupboard....and I don't recommend it.... For a buffet in Lancaster, it was chintzy (and *not* really inexpensive....) The salad bar had about six items! (greens, tomatoes, pickled eggs, cukes, onions, and I think some bean salad...) The entrees left lots to be desired - - there were four and two contained beef, which my family and I do not eat...the other two were both chicken dishes (rotisserie and fried). I took a large piece of the rotisserie chicken, and a tiny piece of the fried, to taste - - without the crust - - WAY too salty! The rotisserie chicken was good, but we had chicken for lunch and really wanted something else for dinner....*sigh*) The side dishes were very fatty, for the most part, so I heaped some green beans and baked lima beans (which were the best part of dinner!). I totally skipped dessert after I noticed all the flies circling the desserts (and, some flying near the other dishes we had eaten...*ech!*) When we got back to the room, we had some of the fresh fruit we bought earlier. At least, we had nutritious foods.... Second evening: We went to 's, which is EXCELLENT! It is a very pricey buffet, but if you get the little pamphlet for 's restaurant (found in the hotel lobbies and at all the tourist sites), you saved 3 dollars per person if you get there before 4 pm. Not a problem! After an early breakfast at 6:30 am, and a light lunch, we were ready for a major dinner experience by 4 pm 's has more lovely foods than most wedding banquets! The salad bar, alone, had about 25 items on it! Including 2 kinds of steamed shrimp! - - plain or seasoned! There were delicious salads, of which I decided to indulge in Broccoli Salad (funny how broccoli salad seems to be a popular recipe lately online! I heaped tons of cherry tomatoes, red onion, cukes, and fresh mushrooms on my first plate - - and a nice portion of the shrimp. (we all skipped soups and breads) Entrees included: carved to order roast turkey; prime ribs; country ham! PLUS: Chicken Pot Pie (which is, actually, chicken chunks with veggies in chicken gravy, with thick squares of chewy homemade noodles mixed in); roast pork and sauerkraut; baked sausage; baked chicken; baked fish fillets; mac and cheese; stewed tomatoes; steamed carrots; dried corn (rehydrated and steamed); stuffing; roasted and whipped potatoes; and more! I opted for two slices of fresh turkey, and a spoon of Chicken Pot Pie, spoon of dried corn; spoon of roast pork w/sauerkraut, and stewed tomatoes. I also piled about 1 1/2 cups of steamed carrots on my plate So, basically, I filled up on salad without dressing and shrimp, then fresh turkey and steamed carrots. When it was time for dessert, I had a plan! - - I saw lots of fresh fruit, and decided to fill up on that before looking over the fattening choices! (lol) I had several slices of fresh pineapple, cantalope, honey dew, and strawberries. By then, I only had room for a tiny taste of " something " - - and, that was my plan So, I looked over all the yummy and more caloric desserts - shoo fly pie, cheesecake, cream pie, cookies, bread pudding, ice cream with toppings, and Apple Pan Dowdy. I took a few spoonfuls of Apple Pan Dowdy. It was good, of course, but not impressive to me - - I could tell I could make this with fresh apples, sugar, cinnamon, margarine, and Bisquick, and a drizzle of confectionary sugar glaze. So, to me, it was not exciting enough for the calories. *ALSO* I was starting to feel quite stuffed!!! Third night - we were home!! (we only went for 3 days and 2 nights - - my DH was a little worried about how we would stay OP, but he now says maybe we will go for a few days sometime during the Fall if he can get a day off At home, we decided in advance we wanted a really light dinner to take off the edge of any " hidden points " in what we all had eaten (there's always some extra salt, sugar, and fat that may not be calculated in homestyle cooking in those restaurants...)....So, we had Egg Beaters with Bagels, orange juice, and fruit. The next morning, we all were flabbergasted - - all of us had lost a pound!!! I think that consciously making an effort to make healthy choices, plus walking almost day and night, really is the reason our vacation in PA had a very happy surprise ending Love, Cherie > > Looks good Cherie! I am glad that you are back! I have missed hearing > from you every day!! > Maureen Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 13, 2002 Report Share Posted August 13, 2002 Wow Cherie, I am so impressed!!!!! Give yourself and your family a great big pat on the bakc!!!!! Glad to have you back on line! Zephyr How everyone in my family lost weight in Lancaster & Hershey, PA We went on vacation, to Lancaster & Hershey, PA, a few weeks ago. Everyone in my family weighed less when we returned home! (LOL?!) Lancaster is Amish Country - - one of the centers of homestyle cooking and family style/all-you-can-eat restaurants brimming with tempting goodies! Hershey is the hometown of Hershey Chocolates! Here's how we kept from gaining weight while on vacation there: 1. We walked day and night - - so many special sights to see and enjoy! (Amish farms, Stratford Railroad, Choo Choo Museum, Kitchen Kettle Village, Farmer's Market (where homemade goodies are sold, not just produce, meats, and cheese), etc.) 2. Breakfast - - A Deluxe Continental Breakfast was given to guests at the Inn where we stayed. Most hotels and inns in Lancaster do the same, by the way. Choices included: 4 different dry cereals; oatmeal; white and whole wheat bread; bagels; muffins; English muffins; hard boiled eggs; honey; jellies; peanut butter; cream cheese; butter, margarine, fruit (apples and bananas); orange juice; coffee or tea; skim milk or whole milk. Each morning, I had whole wheat toast or an English muffin with honey and a hard boiled egg, plus orange juice, coffee and skim milk, and a small banana. My son did the same, but opted for peanut butter rather than honey on his bread. My husband preferred cereal and milk with banana. 3. Lunch - - The first day we got there, we arrived early afternoon and were pretty hungry. A family restaurant (LAPP's) had a chef's salad of greens, cukes, tomatoes, onions, carrots, hard boiled egg, and cheese served with hot bacon dressing. All three of us ordered this salad without cheese and without dressing. *Also - - there was an option on the menu to add a freshly grilled chicken breast to any salad platter for a few bucks. All 3 of us asked for that option. YUMMY, high in protein and fiber, and low fat Second day - - we drove to a local supermarket, and all of us bought a yogurt. We brought a case of pint sized bottles of Poland Spring water with us on the trip, and also brought our smaller cooler with us. Thus, we had cold spring water available to us at all times (there was a fridge in our room, too, and we kept some of our water in that - - plus fresh fruit we bought at a Super Wal-Mart in Lancaster. So, we had yogurt and spring water for lunch on the second day. Third day - - basically same as day #2, but we had fresh bananas with our light lunch this time. 4. Dinner - First evening: The first night, we dined at what used to be " Harvest House " (a family restaurant on Harvest Drive)...Now, it was the Family Cupboard....and I don't recommend it.... For a buffet in Lancaster, it was chintzy (and *not* really inexpensive....) The salad bar had about six items! (greens, tomatoes, pickled eggs, cukes, onions, and I think some bean salad...) The entrees left lots to be desired - - there were four and two contained beef, which my family and I do not eat...the other two were both chicken dishes (rotisserie and fried). I took a large piece of the rotisserie chicken, and a tiny piece of the fried, to taste - - without the crust - - WAY too salty! The rotisserie chicken was good, but we had chicken for lunch and really wanted something else for dinner....*sigh*) The side dishes were very fatty, for the most part, so I heaped some green beans and baked lima beans (which were the best part of dinner!). I totally skipped dessert after I noticed all the flies circling the desserts (and, some flying near the other dishes we had eaten...*ech!*) When we got back to the room, we had some of the fresh fruit we bought earlier. At least, we had nutritious foods.... Second evening: We went to 's, which is EXCELLENT! It is a very pricey buffet, but if you get the little pamphlet for 's restaurant (found in the hotel lobbies and at all the tourist sites), you saved 3 dollars per person if you get there before 4 pm. Not a problem! After an early breakfast at 6:30 am, and a light lunch, we were ready for a major dinner experience by 4 pm 's has more lovely foods than most wedding banquets! The salad bar, alone, had about 25 items on it! Including 2 kinds of steamed shrimp! - - plain or seasoned! There were delicious salads, of which I decided to indulge in Broccoli Salad (funny how broccoli salad seems to be a popular recipe lately online! I heaped tons of cherry tomatoes, red onion, cukes, and fresh mushrooms on my first plate - - and a nice portion of the shrimp. (we all skipped soups and breads) Entrees included: carved to order roast turkey; prime ribs; country ham! PLUS: Chicken Pot Pie (which is, actually, chicken chunks with veggies in chicken gravy, with thick squares of chewy homemade noodles mixed in); roast pork and sauerkraut; baked sausage; baked chicken; baked fish fillets; mac and cheese; stewed tomatoes; steamed carrots; dried corn (rehydrated and steamed); stuffing; roasted and whipped potatoes; and more! I opted for two slices of fresh turkey, and a spoon of Chicken Pot Pie, spoon of dried corn; spoon of roast pork w/sauerkraut, and stewed tomatoes. I also piled about 1 1/2 cups of steamed carrots on my plate So, basically, I filled up on salad without dressing and shrimp, then fresh turkey and steamed carrots. When it was time for dessert, I had a plan! - - I saw lots of fresh fruit, and decided to fill up on that before looking over the fattening choices! (lol) I had several slices of fresh pineapple, cantalope, honey dew, and strawberries. By then, I only had room for a tiny taste of " something " - - and, that was my plan So, I looked over all the yummy and more caloric desserts - shoo fly pie, cheesecake, cream pie, cookies, bread pudding, ice cream with toppings, and Apple Pan Dowdy. I took a few spoonfuls of Apple Pan Dowdy. It was good, of course, but not impressive to me - - I could tell I could make this with fresh apples, sugar, cinnamon, margarine, and Bisquick, and a drizzle of confectionary sugar glaze. So, to me, it was not exciting enough for the calories. *ALSO* I was starting to feel quite stuffed!!! Third night - we were home!! (we only went for 3 days and 2 nights - - my DH was a little worried about how we would stay OP, but he now says maybe we will go for a few days sometime during the Fall if he can get a day off At home, we decided in advance we wanted a really light dinner to take off the edge of any " hidden points " in what we all had eaten (there's always some extra salt, sugar, and fat that may not be calculated in homestyle cooking in those restaurants...)....So, we had Egg Beaters with Bagels, orange juice, and fruit. The next morning, we all were flabbergasted - - all of us had lost a pound!!! I think that consciously making an effort to make healthy choices, plus walking almost day and night, really is the reason our vacation in PA had a very happy surprise ending Love, Cherie > > Looks good Cherie! I am glad that you are back! I have missed hearing > from you every day!! > Maureen Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 13, 2002 Report Share Posted August 13, 2002 Good for you and your family! Congrats to all! I know how difficult it can be to eat healthily while on vacation! Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 13, 2002 Report Share Posted August 13, 2002 Good for you and your family! Congrats to all! I know how difficult it can be to eat healthily while on vacation! Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 13, 2002 Report Share Posted August 13, 2002 Wow! Great job Cherie (and family) I tend to just let loose when I go on vacation...you've shown that is possible to stay OP too. Thanks! -riza > Subject: How everyone in my family lost weight in Lancaster & > Hershey, PA > > We went on vacation, to Lancaster & Hershey, PA, a few weeks ago. > Everyone in my family weighed less when we returned home! (LOL?!) Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 13, 2002 Report Share Posted August 13, 2002 Wow! Great job Cherie (and family) I tend to just let loose when I go on vacation...you've shown that is possible to stay OP too. Thanks! -riza > Subject: How everyone in my family lost weight in Lancaster & > Hershey, PA > > We went on vacation, to Lancaster & Hershey, PA, a few weeks ago. > Everyone in my family weighed less when we returned home! (LOL?!) Quote Link to comment Share on other sites More sharing options...
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