Guest guest Posted January 6, 2006 Report Share Posted January 6, 2006 So I made my first GF bread last night. It was actually decent - and about a million times better than the sawdust at the store! It was just the most basic white bread from Roben Ryberg's book. Super easy (although I didn't let the milk sit out long enough to get warm, so maybe it didn't rise enough). Thanks to everyone who gave input about the mixers - I finally broke down and got the KA at Costco. Okay, DH finally threw in the cart because he was tired of me mooning over it every time we went shopping. LOL! Tomorrow I'm making cheese straws, and possibly brownies. Woo hoo! Trudy Quote Link to comment Share on other sites More sharing options...
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