Guest guest Posted January 6, 2006 Report Share Posted January 6, 2006 Can you just pick it up with your hands and chew at it? That might be faster than cutting. Or are there regulations? We're rooting for you, Glutenless Pete! lucky3668@... wrote: >Just make sure they let you cut it up before the timer starts! It would take >me 10 minutes to cut a steak that size up Good luck, we'll be rooting for >you. > > > > >On Fri, 06 Jan 2006 17:28:47 -0000, Tony M wrote >> >> > >> > The tryout is 10 minutes to finish a 48 oz porterhouse. >> > >> > >> >> I mean, I love steak. But 48 oz. in 10 minutes? >> >> Well, if that little 120 lb. guy can win the 's hot dog contest >> every year, you can handle it! We're all pulling for you! >> >> Quote Link to comment Share on other sites More sharing options...
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