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Re: CHAT Pizza without cheese

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Hello

Favourite Pizza? Tomato sauce, fresh garlic and

artichokes....fantastic. As long as the base is LID it is great.

Regards

foll thyca pt '91 tt'01

>

> > Hi group,

> > Dairy is found in so many things from butter, cheese, and ice

> cream. It often made it difficult. Can you imagine eating pizza

> that had no cheese on it.

> > Bess in central Florida

> > follicular thyca

> >

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Hello

Favourite Pizza? Tomato sauce, fresh garlic and

artichokes....fantastic. As long as the base is LID it is great.

Regards

foll thyca pt '91 tt'01

>

> > Hi group,

> > Dairy is found in so many things from butter, cheese, and ice

> cream. It often made it difficult. Can you imagine eating pizza

> that had no cheese on it.

> > Bess in central Florida

> > follicular thyca

> >

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Share on other sites

A friend made me a wonderful pizza with LID ingredients using a cashew cheese

she made herself. It was much better than I thought. She topped it with red

onions, fresh mushrooms and pineapple along with tomato sauce we both made with

plain salt. I'm still waiting for the final recipe for the cheese but I had the

list of ingredients and all was LID...yum! Gosh, I may gain weight from eating

better instead of plain hypo! Just call me the " hypo hippo " in Nebraska...Tammy

(Day 3 of LID)

Re: CHAT Pizza without cheese

Hello

Favourite Pizza? Tomato sauce, fresh garlic and

artichokes....fantastic. As long as the base is LID it is great.

Regards

foll thyca pt '91 tt'01

>

> > Hi group,

> > Dairy is found in so many things from butter, cheese, and ice

> cream. It often made it difficult. Can you imagine eating pizza

> that had no cheese on it.

> > Bess in central Florida

> > follicular thyca

> >

Link to comment
Share on other sites

A friend made me a wonderful pizza with LID ingredients using a cashew cheese

she made herself. It was much better than I thought. She topped it with red

onions, fresh mushrooms and pineapple along with tomato sauce we both made with

plain salt. I'm still waiting for the final recipe for the cheese but I had the

list of ingredients and all was LID...yum! Gosh, I may gain weight from eating

better instead of plain hypo! Just call me the " hypo hippo " in Nebraska...Tammy

(Day 3 of LID)

Re: CHAT Pizza without cheese

Hello

Favourite Pizza? Tomato sauce, fresh garlic and

artichokes....fantastic. As long as the base is LID it is great.

Regards

foll thyca pt '91 tt'01

>

> > Hi group,

> > Dairy is found in so many things from butter, cheese, and ice

> cream. It often made it difficult. Can you imagine eating pizza

> that had no cheese on it.

> > Bess in central Florida

> > follicular thyca

> >

Link to comment
Share on other sites

A friend made me a wonderful pizza with LID ingredients using a cashew cheese

she made herself. It was much better than I thought. She topped it with red

onions, fresh mushrooms and pineapple along with tomato sauce we both made with

plain salt. I'm still waiting for the final recipe for the cheese but I had the

list of ingredients and all was LID...yum! Gosh, I may gain weight from eating

better instead of plain hypo! Just call me the " hypo hippo " in Nebraska...Tammy

(Day 3 of LID)

Re: CHAT Pizza without cheese

Hello

Favourite Pizza? Tomato sauce, fresh garlic and

artichokes....fantastic. As long as the base is LID it is great.

Regards

foll thyca pt '91 tt'01

>

> > Hi group,

> > Dairy is found in so many things from butter, cheese, and ice

> cream. It often made it difficult. Can you imagine eating pizza

> that had no cheese on it.

> > Bess in central Florida

> > follicular thyca

> >

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Share on other sites

Tee hee..this is one reason (in addition to the changes in metabolism)

that we often gain weight while hypo - some of these foods we eat that

make us feel better about the whole experience aren't exactly low cal

- like nuts :-). That said, since I have to do the hypo/LID thing

again in a few months for my 6 month scan, I'd like to request that

you post that cashew cheese recipe if you would when you get it :-).

Thanks,

Cheers,

Alisa (who was REALLY craving cheese on LID :-))

2/15/2002: Nodule found during bad sore throat

2/27/2002: FNA - suspicious for pap

3/4/2002: Hysterectomy/oopherectomy-possible ovarian cancer - BENIGN!!

4/9/2002: TT - Stage 2 pap encapsulated in 2.5 x 2 x 1.6 cm nodule,

Hashimotos discovered

5/28/2002: TBS (2 mCi dose on 5/24) and 100 mCi RAI

6/6/2002: TBS - No sign of mets

Currently - 140mcg Levoxyl

Age: 48 Location: near Seattle WA

Please feel free to email me privately anytime

Check out my posts:

Radioactive Girl - http://groups.yahoo.com/group/Thyca/message/19472

My LID - http://groups.yahoo.com/group/Thyca/message/15872

My RAI - http://groups.yahoo.com/group/Thyca/message/15873

> > > Hi group,

> > > Dairy is found in so many things from butter, cheese, and ice

> > cream. It often made it difficult. Can you imagine eating

pizza

> > that had no cheese on it.

> > > Bess in central Florida

> > > follicular thyca

> > >

>

>

>

Link to comment
Share on other sites

Tee hee..this is one reason (in addition to the changes in metabolism)

that we often gain weight while hypo - some of these foods we eat that

make us feel better about the whole experience aren't exactly low cal

- like nuts :-). That said, since I have to do the hypo/LID thing

again in a few months for my 6 month scan, I'd like to request that

you post that cashew cheese recipe if you would when you get it :-).

Thanks,

Cheers,

Alisa (who was REALLY craving cheese on LID :-))

2/15/2002: Nodule found during bad sore throat

2/27/2002: FNA - suspicious for pap

3/4/2002: Hysterectomy/oopherectomy-possible ovarian cancer - BENIGN!!

4/9/2002: TT - Stage 2 pap encapsulated in 2.5 x 2 x 1.6 cm nodule,

Hashimotos discovered

5/28/2002: TBS (2 mCi dose on 5/24) and 100 mCi RAI

6/6/2002: TBS - No sign of mets

Currently - 140mcg Levoxyl

Age: 48 Location: near Seattle WA

Please feel free to email me privately anytime

Check out my posts:

Radioactive Girl - http://groups.yahoo.com/group/Thyca/message/19472

My LID - http://groups.yahoo.com/group/Thyca/message/15872

My RAI - http://groups.yahoo.com/group/Thyca/message/15873

> > > Hi group,

> > > Dairy is found in so many things from butter, cheese, and ice

> > cream. It often made it difficult. Can you imagine eating

pizza

> > that had no cheese on it.

> > > Bess in central Florida

> > > follicular thyca

> > >

>

>

>

Link to comment
Share on other sites

Tee hee..this is one reason (in addition to the changes in metabolism)

that we often gain weight while hypo - some of these foods we eat that

make us feel better about the whole experience aren't exactly low cal

- like nuts :-). That said, since I have to do the hypo/LID thing

again in a few months for my 6 month scan, I'd like to request that

you post that cashew cheese recipe if you would when you get it :-).

Thanks,

Cheers,

Alisa (who was REALLY craving cheese on LID :-))

2/15/2002: Nodule found during bad sore throat

2/27/2002: FNA - suspicious for pap

3/4/2002: Hysterectomy/oopherectomy-possible ovarian cancer - BENIGN!!

4/9/2002: TT - Stage 2 pap encapsulated in 2.5 x 2 x 1.6 cm nodule,

Hashimotos discovered

5/28/2002: TBS (2 mCi dose on 5/24) and 100 mCi RAI

6/6/2002: TBS - No sign of mets

Currently - 140mcg Levoxyl

Age: 48 Location: near Seattle WA

Please feel free to email me privately anytime

Check out my posts:

Radioactive Girl - http://groups.yahoo.com/group/Thyca/message/19472

My LID - http://groups.yahoo.com/group/Thyca/message/15872

My RAI - http://groups.yahoo.com/group/Thyca/message/15873

> > > Hi group,

> > > Dairy is found in so many things from butter, cheese, and ice

> > cream. It often made it difficult. Can you imagine eating

pizza

> > that had no cheese on it.

> > > Bess in central Florida

> > > follicular thyca

> > >

>

>

>

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Share on other sites

Here is the recipe for Cashew cheese (for those of you with an

adventurous spirit!)

CASHEW CHEESE

1/2 c. (+ 2 T) raw unsalted cashew pieces

1/4 c. Brewers yeast (NOT bread yeast--you know, the kind with which

you make beer!)

1/4 - 1/2 t. plain salt

1 t. garlic powder

1 t. dried minced onion or onion powder

1/8 t. Oregano (I substituted Mrs. Dash Tomato/Basil)

3 T. lemon juice (I used bottled)

(I used a few drops of liquid hickory smoke for added flavor)

Blend well in mixer or food processor, scraping sides frequently

until mixture is crumbly--like Parmesan Cheese. Makes approx. 1

cup. Store in closed container in refrigerator.

I made my own pizza with homemade Italian Beef sausage, LID pizza

dough basted with olive oil and Italian spices, LID pizza sauce

sliced mushrooms, thinly sliced onions and of course, cashew cheese

(which I added approx. 5 min before final cooking time of pizza. My

finicky husband even liked it--he said it was just missing the

olives!) I've also added it to my spaghetti like Parmesan and to my

veggie salads! Be warned--it's like parmesan in texture NOT gooey

like mozzarella and the flavor can be adjusted somewhat to taste

with your spices and flavorings! Have fun! -- Tammy, the hypo hippo

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