Guest guest Posted February 1, 2005 Report Share Posted February 1, 2005 Ok- I whirled up the scant amount of yogurt I actually had made, with strawberries & made popsicles with it. Ed ate one without blinking an eye - So I'm very hopeful that freezing the yogurt doesn't kill off the bacteria because I think I have found my mode of consumption for him- ( he loves fruit popsicles ) Sue Sue Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 2, 2005 Report Share Posted February 2, 2005 Hi Sue, It kills many bacteria, but not necessarily all of them. How about adding some frozen strawberries to the refrigerated yogurt and whipping in your new blender (use a pulsing action). will rarely eat yogurt in a bowl even sweetened with honey and cut up strawberries, but if I puree it and put it in a bowl or in a glass (like a milkshake) he loves it. Sheila > Ok- I whirled up the scant amount of yogurt I actually had made, with strawberries & made popsicles with it. Ed ate one without blinking an eye - So I'm very hopeful that freezing the yogurt doesn't kill off the bacteria because I think I have found my mode of consumption for him- ( he loves fruit popsicles ) > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 2, 2005 Report Share Posted February 2, 2005 Hi Sue, It kills many bacteria, but not necessarily all of them. How about adding some frozen strawberries to the refrigerated yogurt and whipping in your new blender (use a pulsing action). will rarely eat yogurt in a bowl even sweetened with honey and cut up strawberries, but if I puree it and put it in a bowl or in a glass (like a milkshake) he loves it. Sheila > Ok- I whirled up the scant amount of yogurt I actually had made, with strawberries & made popsicles with it. Ed ate one without blinking an eye - So I'm very hopeful that freezing the yogurt doesn't kill off the bacteria because I think I have found my mode of consumption for him- ( he loves fruit popsicles ) > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 2, 2005 Report Share Posted February 2, 2005 Hi Sue, It kills many bacteria, but not necessarily all of them. How about adding some frozen strawberries to the refrigerated yogurt and whipping in your new blender (use a pulsing action). will rarely eat yogurt in a bowl even sweetened with honey and cut up strawberries, but if I puree it and put it in a bowl or in a glass (like a milkshake) he loves it. Sheila > Ok- I whirled up the scant amount of yogurt I actually had made, with strawberries & made popsicles with it. Ed ate one without blinking an eye - So I'm very hopeful that freezing the yogurt doesn't kill off the bacteria because I think I have found my mode of consumption for him- ( he loves fruit popsicles ) > Quote Link to comment Share on other sites More sharing options...
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