Re: How to use the Heavy Cream?

[Guest guest]

You can whip it up and add some Atkins sugar-free syrup to it for a

dessert-like thing. You can have it in coffee or Swiss Miss Diet Hot

cocoa (if you can afford the carbs.) I use it in eggs, and I have an

awesome quiche recipe that I use heavy cream and mayo in to make it rich

and yummy! I'm sure others can think of more ways to use it!

in Indy

253.5/237/150 - 3/26/01

> How can someone enjoy the heavy cream on the

> induction? How is is used? Sorry for so many

> questions..

> Gail

[Guest guest]

you can put it in your decaf or tea...................

-----Original Message-----You can whip it up and add some Atkins sugar-free syrup to it for adessert-like thing. You can have it in coffee or Swiss Miss Diet Hotcocoa (if you can afford the carbs.) I use it in eggs, and I have anawesome quiche recipe that I use heavy cream and mayo in to make it richand yummy! I'm sure others can think of more ways to use it! in Indy253.5/237/150 - 3/26/01

[Guest guest]

you can put it in your decaf or tea...................

-----Original Message-----You can whip it up and add some Atkins sugar-free syrup to it for adessert-like thing. You can have it in coffee or Swiss Miss Diet Hotcocoa (if you can afford the carbs.) I use it in eggs, and I have anawesome quiche recipe that I use heavy cream and mayo in to make it richand yummy! I'm sure others can think of more ways to use it! in Indy253.5/237/150 - 3/26/01

[Guest guest]

Please share the quiche recipe with us.

I believe that could be main treat around here..

--- Wittekind

wrote:

> You can whip it up and add some Atkins sugar-free

> syrup to it for a

> dessert-like thing. You can have it in coffee or

> Swiss Miss Diet Hot

> cocoa (if you can afford the carbs.) I use it in

> eggs, and I have an

> awesome quiche recipe that I use heavy cream and

> mayo in to make it rich

> and yummy! I'm sure others can think of more ways to

> use it!

>

> in Indy

> 253.5/237/150 - 3/26/01

>

> > How can someone enjoy the heavy cream on the

> > induction? How is is used? Sorry for so many

> > questions..

> > Gail

>

>

=====

" One cannot both feast and become rich. " --Ashanti proverb

__________________________________________________

[Guest guest]

Add splenda and put it into a rootbeer mug freeze then, add diet

rootbeer for a rootbeer float

whip it up with some splenda and put on top of jello or if after

induction on top of fresh strawberries

Bobbi Jo

> you can put it in your decaf or tea...................

> -----Original Message-----

> From: Wittekind <starlite@t...>

>

> You can whip it up and add some Atkins sugar-free syrup to it for

a

> dessert-like thing. You can have it in coffee or Swiss Miss Diet

Hot

> cocoa (if you can afford the carbs.) I use it in eggs, and I have

an

> awesome quiche recipe that I use heavy cream and mayo in to make

it rich

> and yummy! I'm sure others can think of more ways to use it!

>

> in Indy

> 253.5/237/150 - 3/26/01