Guest guest Posted August 3, 2004 Report Share Posted August 3, 2004 No, never had that problem, but a lot of things I used to like started tasting funny or off a bit once I got close to needing dialysis. Pierre Taste Buds are Off - Salt > Just wondering if anyone has a problem with things tasting too salty. Within the last 4 or 5 days, it seems that everything I eat tastes so salty, even a piece of french bread! Believe me I'm not adding any salt...has anyone experienced this and is it related to IgA in anyway? Thanks, Rita > > > Rita from Jersey > Ritanuch@... > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 3, 2004 Report Share Posted August 3, 2004 Just to expand a bit on my own reply, there are times when I will not have eaten anything with salt, and when I add what before would have been a normal amount of table salt, it tastes too salty. This is a normal adaptation of the taste buds to a lesser sodium diet. Most of the time though, I actually crave salty foods like chips or popcorn, and even those don't taste salty enough. Pierre Taste Buds are Off - Salt > > > > Just wondering if anyone has a problem with things tasting too salty. > Within the last 4 or 5 days, it seems that everything I eat tastes so salty, > even a piece of french bread! Believe me I'm not adding any salt...has > anyone experienced this and is it related to IgA in anyway? Thanks, Rita > > > > > > Rita from Jersey > > Ritanuch@... > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 3, 2004 Report Share Posted August 3, 2004 I think I have the opposite problem with things tasting like they need salt. Good thing I have self discipline :-) In a message dated 8/2/2004 6:54:37 PM Pacific Daylight Time, jrzyrita@... writes: > Just wondering if anyone has a problem with things tasting too salty. > Within the last 4 or 5 days, it seems that everything I eat tastes so salty, even > a piece of french bread! Believe me I'm not adding any salt...has anyone > experienced this and is it related to IgA in anyway? Thanks, Rita Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 3, 2004 Report Share Posted August 3, 2004 Last night I made a salad and the extra virgin olive oil tasted bitter to me...my husband said it was fine. Tonight I made a side dish of stuffing and that too tasted bitter. It's very strange. I don't recall ever having a problem like this. I've sort of lost my appetite because of it! Rita Pierre L wrote:No, never had that problem, but a lot of things I used to like started tasting funny or off a bit once I got close to needing dialysis. Pierre Taste Buds are Off - Salt > Just wondering if anyone has a problem with things tasting too salty. Within the last 4 or 5 days, it seems that everything I eat tastes so salty, even a piece of french bread! Believe me I'm not adding any salt...has anyone experienced this and is it related to IgA in anyway? Thanks, Rita > > > Rita from Jersey > Ritanuch@... > > To edit your settings for the group, go to our Yahoo Group home page: http://groups.yahoo.com/group/iga-nephropathy/ To unsubcribe via email, iga-nephropathy-unsubscribe Visit our companion website at www.igan.ca. The site is entirely supported by donations. If you would like to help, go to: http://www.igan.ca/id62.htm Thank you Quote Link to comment Share on other sites More sharing options...
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