Guest guest Posted February 26, 2006 Report Share Posted February 26, 2006 Hi , Yes, it seems now more than ever, since the last bad round of chelation (DMSA), I am more toxic and sensitive and obviously the high sulphur in onions and eggs is enough to flare the symptoms even further! I'm going to have to be more careful. Didn't realise it could be quite THAT bad, but now I do. thank you for replying. . > > , > > Eggs and onions are loaded with sulphur. Andy Cutler tells us that many > mercury toxic people must stay away from sulphur foods. I think that is why > the eggs and onions did this to you. > > Find out all the foods high in sulphur and stay away from them. This > happens to my friend also. She too reacts to DMSA and sulphur foods. > > > Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.