additional Celiac disease info//Cindy & Jennie

[Guest guest]

These are obvious products that contain gluten:

bread, pasta, crackers, cereal, bagels, donuts, and pastries.

Other foods that contain gluten:

imitation crabmeat, soy sauce, deli meat, soups, salad dressing, spice

blends, and sausages.

Wheat flour substitutes;

rice flour

sourghum flour

tapioca flour

Gluten-free items are typically found in the health or natural foods

section.

The articles source for the Celiac Disease information is Center for

Celiac Reseach at the University of land.

Debbie J