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Re: where did I get all these carbs/highbloodcount from?

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Hi Joyce,

It helps because it cuts the carb count in half. Watch the size. Some

bagels are bigger than others. As Dave said you can adjust your insulin to

accommodate an occasional bagel.

Ruth

From: blind-diabetics

[mailto:blind-diabetics ] On Behalf Of Joyce Porter

Sent: Friday, January 09, 2009 5:50 PM

To: blind-diabetics

Subject: RE: where did I get all these

carbs/highbloodcount from?

I wonder if splitting the bagel would be an alternative.

Joyce

where did I get all these carbs/highbloodcount

from?

I had a bowl of cereal this morning, I had two slices of good variety brown

bread, the heavy type, with a generous amount of cream cheese on each half

slice, I had three chicken/with batter/light,andand some frozen vegies,

*fried a little in Basel margerine, but here's the catch, I had a glass of a

kinda of kool aide drink, I thing I did it for ssure on the drink; I got an

amazing blood count too high! I'm a little mythed on the hight count, but

thinking about it again, maybe the kraft creamed cheese was was too much

despite the reading from the label, *1 carg per 1 table spoon of

philadelphia creamed cheese! I've noticed that one cannot always get a

predictable reading as our system holds sugers from not only today, but days

of the past. Any comments would be welcomed. Ken B in Toronto.

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Hi Joyce,

It helps because it cuts the carb count in half. Watch the size. Some

bagels are bigger than others. As Dave said you can adjust your insulin to

accommodate an occasional bagel.

Ruth

From: blind-diabetics

[mailto:blind-diabetics ] On Behalf Of Joyce Porter

Sent: Friday, January 09, 2009 5:50 PM

To: blind-diabetics

Subject: RE: where did I get all these

carbs/highbloodcount from?

I wonder if splitting the bagel would be an alternative.

Joyce

where did I get all these carbs/highbloodcount

from?

I had a bowl of cereal this morning, I had two slices of good variety brown

bread, the heavy type, with a generous amount of cream cheese on each half

slice, I had three chicken/with batter/light,andand some frozen vegies,

*fried a little in Basel margerine, but here's the catch, I had a glass of a

kinda of kool aide drink, I thing I did it for ssure on the drink; I got an

amazing blood count too high! I'm a little mythed on the hight count, but

thinking about it again, maybe the kraft creamed cheese was was too much

despite the reading from the label, *1 carg per 1 table spoon of

philadelphia creamed cheese! I've noticed that one cannot always get a

predictable reading as our system holds sugers from not only today, but days

of the past. Any comments would be welcomed. Ken B in Toronto.

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