Guest guest Posted May 20, 2010 Report Share Posted May 20, 2010 I have seen some post on the internet stating that glucosano, a mushroom nutrient is a stabilizing factor for diabetics. Has any one here tried this mushroom product to see what effect if any it has on their glucose levels? If so, how long do you have to use this product to see a diffeerence in ones glucose levels. Just curious, since I am thinking about purchasing some to give it a try, but thought it a wiser coice to try this list for answers first. From what I have read about it it sounds like it would be more beneficial for a type2 more so over a type 1. Waiting for a response before trying it, Harry Quote Link to comment Share on other sites More sharing options...
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