Guest guest Posted June 1, 2004 Report Share Posted June 1, 2004 Hi Tina, > Hello all. Has anyone had the homemade yogurt tested for nutritional > information? I am curious as to the calcium content? Thanks in > advance. Tina in NY I don't know what the exact calcium levels are in our yogurt but there is more calcium in yogurt than in milk. And it seems that goat's yogurt has even more calcium than cow yogurt. From the BTVC website, " Although the mineral content of goat's milk and cow's milk is generally similar, goat's milk contains 13 percent more calcium, 25 percent more vitamin B-6, 47 percent more vitamin A, 134 percent more potassium, and three times more niacin. " There is some more info to read at this link: http://www.cobbler.plus.com/btvc/testimonies/scd_corrects_vitamin_lev els.htm And here is a link that gives calcium amounts in general. Of course our yogurt will be a little different. http://www.mckinley.uiuc.edu/Handouts/calcium/calcium.html Sheila Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 1, 2004 Report Share Posted June 1, 2004 Hi Tina, > Hello all. Has anyone had the homemade yogurt tested for nutritional > information? I am curious as to the calcium content? Thanks in > advance. Tina in NY I don't know what the exact calcium levels are in our yogurt but there is more calcium in yogurt than in milk. And it seems that goat's yogurt has even more calcium than cow yogurt. From the BTVC website, " Although the mineral content of goat's milk and cow's milk is generally similar, goat's milk contains 13 percent more calcium, 25 percent more vitamin B-6, 47 percent more vitamin A, 134 percent more potassium, and three times more niacin. " There is some more info to read at this link: http://www.cobbler.plus.com/btvc/testimonies/scd_corrects_vitamin_lev els.htm And here is a link that gives calcium amounts in general. Of course our yogurt will be a little different. http://www.mckinley.uiuc.edu/Handouts/calcium/calcium.html Sheila Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 1, 2004 Report Share Posted June 1, 2004 additional: the probiotic count in nut yoghurt was fine. If you wish, I could forward a pdf of the test results from Custom Probiotics. The amount of probiotics in nut yoghurt was as high as in good yoghurt. Marjan Netherlands Mom to Nick, asd, 7, SCD since jan 18 2003 , 9 Finn, 4 http://specificfoodsforspecificminds.blogspot.com/ Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 1, 2004 Report Share Posted June 1, 2004 Hi Tina, One cup of Giat's Milk has 327 mg. of calcium compared to 290 in whole cow's milk Carol F. SCD 3yrs, Celiac Quote Link to comment Share on other sites More sharing options...
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