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Re: barbecue flavored seasoning

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> Hi All,

>

> I am just gearing up to start the diet with my 5 year old who loves

> barbecue flavored chips and all kinds of hot and spicy chips. His

> diet is VERY limited right now (no meats or veggies), but I think if

> I can come up with good barbecue type spices, I could get him to try

> a lot of new things. Any recipes or spice products anyone knows of?

> Thanks,

I am pretty sure Marilyn Alm from New Orleans posted such a recipe once. Grammy

Bauer if you have her address please forward this post to marilyn.

Carol F.

Celiac Adult SCD 2 3/4 years.

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I would think that if you put the barbecue sauce in a spritzer and coated the

squash chips lightly before baking they would have a barbeque taste when done.

karen

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Guest guest

I would think that if you put the barbecue sauce in a spritzer and coated the

squash chips lightly before baking they would have a barbeque taste when done.

karen

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Guest guest

I would think that if you put the barbecue sauce in a spritzer and coated the

squash chips lightly before baking they would have a barbeque taste when done.

karen

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Guest guest

Hi ,

I don't have a spice mix but for the summer I put BBQ sauce on meats

for the BBQ. When on our yearly road trip I bring the SCD ketchup

and make up the BBQ sauce as needed. The quickest sauce is

http://www.scdrecipe.com/r_040_00315.html

For different flavours I add diced onion just getting ideas from all

the different types of barbeque sauce at the grocery store.

This one is made with whiskey

http://www.scdrecipe.com/r_040_00148.html and is great on chicken.

I have made squash chips in the past and used the BBQ sauce as dip.

Sheila UC, 20 years -- in remission after 39 mos SCD :)

mom of SCD 24 mos

> I am just gearing up to start the diet with my 5 year old who

loves

> barbecue flavored chips and all kinds of hot and spicy chips. His

> diet is VERY limited right now (no meats or veggies), but I think

if

> I can come up with good barbecue type spices, I could get him to

try

> a lot of new things. Any recipes or spice products anyone knows of?

> Thanks,

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