Guest guest Posted May 1, 2004 Report Share Posted May 1, 2004 www.nuts4u.com Kathy Alternative flour source - besides almond flour > Anyone have a good online flour source? > I can only find almond flour...need alternatives. Thanks, > Lori > > > > > > For information on the Specific Carbohydrate Diet, please read the book _Breaking the Vicious Cycle_ by Elaine Gottschall and read the following websites: > http://www.breakingtheviciouscycle.info > and > http://www.pecanbread.com > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 1, 2004 Report Share Posted May 1, 2004 This is a great site. Thank you so much! Any advice on which flours to choose? For example, should almond flour be blanched or natural? Does it make a difference nutrition or baking-wise? Are they all SCD legal? Thanks again. Louise _____ From: Kathy Hudson Sent: Friday, April 30, 2004 7:41 PM To: pecanbread Subject: Re: Alternative flour source - besides almond flour www.nuts4u.com Kathy Alternative flour source - besides almond flour > Anyone have a good online flour source? > I can only find almond flour...need alternatives. Thanks, > Lori > > > > > > For information on the Specific Carbohydrate Diet, please read the book _Breaking the Vicious Cycle_ by Elaine Gottschall and read the following websites: > http://www.breakingtheviciouscycle.info > and > http://www.pecanbread.com > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 1, 2004 Report Share Posted May 1, 2004 " For example, should almond flour be blanched or natural? Does it make a difference nutrition or baking-wise? Are they all SCD legal? " Almond flour and hazelnut flour should be blanched. The other nuts are not blanched. Just be sure to order flour that is made from plain nuts. You don't want any that have been salted or roasted. Jody mom to -5 and -7 SCD 15 months Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 1, 2004 Report Share Posted May 1, 2004 I was told by other mom's that their flours are o.k. I'm not sure about almond. We don't use it due to reactions from salicylates. I ordered the cashew and it is just made to flour with raw cashews. I also use pecan and hazelnut from Whole Foods with no problems or reactions. Kathy Alternative flour source - besides almond flour > > > > Anyone have a good online flour source? > > I can only find almond flour...need alternatives. Thanks, > > Lori > > > > > > > > > > > > For information on the Specific Carbohydrate Diet, please read the book > _Breaking the Vicious Cycle_ by Elaine Gottschall and read the following > websites: > > http://www.breakingtheviciouscycle.info > > and > > http://www.pecanbread.com > > > > Quote Link to comment Share on other sites More sharing options...
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