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> Marta,

>

> I'm sure there is a Sams Club in BFL. Check their coffee aisle

for Mystic

> Chai. says it's as goos as the Starbucks stuff and costs

about $5.00

> for a two pound tin, last time we bought some. (We usually get

four to six

> cans at once since you never know when Sams will be out.).

>

> Jerry

Jerry, we do not have a Sams but they plan to build a super walmarta

soon. I hope they will carry it. I haven't tried the chai yet as I

need to go to Costco adn buy milk, among other things. Beer and

coke, actually.

Is it in a liquid form that you add milk to?

Marta

clean and sober, okay, just sober after pooping her guts out all

night, thank God for Depends!

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I haven't tried the chai yet as I

> need to go to Costco adn buy milk, among other things. Beer and

> coke, actually.

~~~~~~~~~~~~~~~~~~``

You drink beer and coke together???? LOL

Pat

who knew Marta was strange..lol

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> I haven't tried the chai yet as I

> > need to go to Costco adn buy milk, among other things. Beer and

> > coke, actually.

> ~~~~~~~~~~~~~~~~~~``

> You drink beer and coke together???? LOL

> Pat

> who knew Marta was strange..lol

Beer and Coke and Chai, oh my!

SinO

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> I haven't tried the chai yet as I

> > need to go to Costco adn buy milk, among other things. Beer and

> > coke, actually.

> ~~~~~~~~~~~~~~~~~~``

> You drink beer and coke together???? LOL

> Pat

> who knew Marta was strange..lol

Beer and Coke and Chai, oh my!

SinO

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  • 1 year later...
Guest guest

Thanks Will for the recipe. Previously I used the Oregon Chai that is

commercially made. When I experienced bad side effects, I called the

company but they would not answer my questions. I believe it contained MSG

that caused my problems. Since that time I have avoided the product. Now

perhaps I can enjoy the beverage again in a safer form.

>> Re: 'yummy smoothie'

>> , I suggest you skip the Oregon Chai syrup and make your

>> own chai. I've been doing it for years. Not ony is the Oregon syrup

EXPENSIVE, it's loaded with sugar and other BS GARBAGE you

don't want. Everything they use, especially the dairy, is bad and if

you order it at a coffeehouse you could get diabetes from

drinking one cupful. Figure that EVERY processed food you buy

is going to be inferior and more costly to what you make.

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  • 2 years later...

Oh how I love Chai. We drank it everyday in India when I went there

(mixed with loads of sugar and water buffalo milk) and it became my

all-time favorite drink. But you really have to watch your labelsl

when you buy this one....it is getting so popular that it comes in

all kinds of boxes, cans of powders and mixes. Watch out for high

sugars, and ESPECIALLY watch out for partially hydrogenated oils if

you buy the ready-to-mix versions!

I just use the plain tea bags and use a safe sweetener like stevia.

I also use raw milk only. Oh yum. Makes me want a cup right now!

Patty

> ,

>

> Are you loading up on Echinacea? It works wonders for me if I feel

something coming on. .

>

> Rogene

>

>

>

>

>

>

>

> ---------------------------------

> Never miss a thing. Make your homepage.

>

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Yes, I've not drank it from a coffee shop in ages. I buy the individual tea bags and IF I do add milk it's usually organic soy. I love it too. glory2glory1401 <glory2glory1401@...> wrote: Oh how I love Chai. We drank it everyday in India when I went there (mixed with loads of sugar and water buffalo milk) and it became my all-time favorite drink. But you really have to watch your labelsl when you buy this one....it is getting so popular that it comes in

all kinds of boxes, cans of powders and mixes. Watch out for high sugars, and ESPECIALLY watch out for partially hydrogenated oils if you buy the ready-to-mix versions!I just use the plain tea bags and use a safe sweetener like stevia.I also use raw milk only. Oh yum. Makes me want a cup right now!Patty> ,> > Are you loading up on Echinacea? It works wonders for me if I feel something coming on. . > > Rogene> > > > > > >

> ---------------------------------> Never miss a thing. Make your homepage.>

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  • 1 month later...

wrote:

> Chai is the potato salad of India: everyone's mother makes it

> differently. It took some doing, but I believe that 90% of the chai

> recipes I've found comply with the above procedure.

>

,

That's so funny!!! :) You are so right.

I find cardamon pods in my local HFS. They are pricey, but you only

need a few...once you smell them you'll know why they are a must! Fun

topic. :)

Diane

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In spring or summer time, try strawberry/cardamom kombucha. Just a tad of

cardamom.

Gayla

Always Enough Ranch

Acampo, California

http://bouncinghoofs.com/alwaysenough.html

aeranch@...

----- Original Message -----

From: " dhc1058 " <jim_bob_c@...>

> ,

> That's so funny!!! :) You are so right.

> I find cardamon pods in my local HFS. They are pricey, but you only

> need a few...once you smell them you'll know why they are a must! Fun

> topic. :)

> Diane

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>

> In spring or summer time, try strawberry/cardamom kombucha. Just a tad of

> cardamom.

> Gayla

> Always Enough Ranch

> Acampo, California

Gayla,

That sounds yummy. Do you use a cardamom pod or just a few seeds? Then do you

use a

couple stawberries along with it? Can't wait to try it. Thanks.

Diane

www.peacefulacres.wordpress.com

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Slice a two or three strawberries into your bottle. Remove the seeds from

the cardamom pods and crush in a mortar and pestle. Use a very sparing pinch

in each bottle. If you don;t have a mortar and pestle, try a couple of seeds

and see how strong it comes out.

Gayla

Always Enough Ranch

Acampo, California

http://bouncinghoofs.com/alwaysenough.html

aeranch@...

Re: Chai

> Gayla,

> That sounds yummy. Do you use a cardamom pod or just a few seeds? Then

> do you use a

> couple stawberries along with it? Can't wait to try it. Thanks.

> Diane

> www.peacefulacres.wordpress.com

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Diane, and all,

I am not a tea person (except for KT, of course) but you are making me want to

try this!

Can you tell me just what I need to do? I go buy those pods, but what else. I

like your idea of making it in the milk (or your Indian friends' idea). What

else do I do? what kind of tea? Sorry, I know nothing on this except I see it at

the Starbucks menu.

Thanks,

Millie

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> I am not a tea person (except for KT, of course) but you are making

me want to try this!

> Can you tell me just what I need to do? I go buy those pods, but

what else. I like your idea of making it in the milk (or your Indian

friends' idea). What else do I do? what kind of tea?

Honestly, anything you do will probably go. Use black tea, though --

green or white just aren't bold enough to assert themselves over the

milk and spices.

Other than that, try the boiled-milk recipe given earlier, or any of

the recipes I've compiled at:

http://blinkstwice.org/chai.txt

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Gayla - do you do that as a second ferment? Would you just add some strawberries

and a pod to the bottom of the bottle? Refrigerate? How long for fermentation?

Sorry.. still learning.

Re: Re: Chai

In spring or summer time, try strawberry/cardamom kombucha. Just a tad of

cardamom.

Gayla

Always Enough Ranch

Acampo, California

http://bouncinghoofs.com/alwaysenough.html

aeranch@...

----- Original Message -----

From: " dhc1058 " <jim_bob_c@...>

> ,

> That's so funny!!! :) You are so right.

> I find cardamon pods in my local HFS. They are pricey, but you only

> need a few...once you smell them you'll know why they are a must! Fun

> topic. :)

> Diane

------------------------------------------------------------------------------

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Checked by AVG Free Edition.

Version: 7.5.516 / Virus Database: 269.19.18/1255 - Release Date: 2/1/2008

9:59 AM

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Yes, on the second ferment. I don't refrigerate my kombucha, just bottle it

and let it sit until we drink it, which is within a week.

Gayla

Always Enough Ranch

Acampo, California

http://bouncinghoofs.com/alwaysenough.html

aeranch@...

Re: Re: Chai

>

>

> In spring or summer time, try strawberry/cardamom kombucha. Just a tad of

> cardamom.

> Gayla

> Always Enough Ranch

> Acampo, California

> http://bouncinghoofs.com/alwaysenough.html

> aeranch@...

>

> ----- Original Message -----

> From: " dhc1058 " <jim_bob_c@...>

>

> > ,

> > That's so funny!!! :) You are so right.

> > I find cardamon pods in my local HFS. They are pricey, but you only

> > need a few...once you smell them you'll know why they are a must! Fun

> > topic. :)

> > Diane

>

>

>

>

>

>

> ------------------------------------------------------------------------------

>

>

> No virus found in this incoming message.

> Checked by AVG Free Edition.

> Version: 7.5.516 / Virus Database: 269.19.18/1255 - Release Date:

> 2/1/2008 9:59 AM

>

>

>

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