RE: Diabetic Pumpkin Muffins

[Guest guest]

Can hardly wiat to try these muffins Larry! They sound real good!

Diabetic Pumpkin Muffins

>Diabetic Pumpkin Muffins

>

>

>1 Cup Pumpkin

>

>2 eggs, beaten

>

>2/3 Cup non-fat dry milk powder

>

>2 tsp. pumpkin pie spice

>

>1 tsp. cinnamon

>

>6 pkg. of sugar substitute

>

>1/2 cup grated carrots

>

>5 Tbsp. Flour

>

>1 tsp. baking soda

>

>4 Tbsp. Raisins

>

>1 tsp. Vanilla

>

>

>

>1) Combine dry ingredients add eggs and vanilla, then the pumpkin,

>raisins and carrots. Mix well.

>

>

>

>2) Spray a 12 cup muffin pan with spray or use muffin/cupcake liners.

>

>

>

>3) Bake 350 oven for 15 minutes. freezes well.

>

>

>

>Serving size 3, exchanges 1/2 meat,1/2 fruit,1/2 milk,1 bread,1/4

vegetable.

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[Guest guest]

thaks so much for these. I just got a new muffin pan coplete with handles to

garry your goodies to friends. Well, here I go.

Vicki

In a changing world, we can trust God's unchanging word.

Diabetic Pumpkin Muffins

>Diabetic Pumpkin Muffins

>

>

>1 Cup Pumpkin

>

>2 eggs, beaten

>

>2/3 Cup non-fat dry milk powder

>

>2 tsp. pumpkin pie spice

>

>1 tsp. cinnamon

>

>6 pkg. of sugar substitute

>

>1/2 cup grated carrots

>

>5 Tbsp. Flour

>

>1 tsp. baking soda

>

>4 Tbsp. Raisins

>

>1 tsp. Vanilla

>

>

>

>1) Combine dry ingredients add eggs and vanilla, then the pumpkin,

>raisins and carrots. Mix well.

>

>

>

>2) Spray a 12 cup muffin pan with spray or use muffin/cupcake liners.

>

>

>

>3) Bake 350 oven for 15 minutes. freezes well.

>

>

>

>Serving size 3, exchanges 1/2 meat,1/2 fruit,1/2 milk,1 bread,1/4 vegetable.

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