Re: Coffee Creamer, MARILYN

[Guest guest]

Wow, Thanks Marilyn,

I am so sorry for misleading anyone, it goes to show you than even after 3 years of being on the diet, you need to check yourself. It must be the Italian in me, I interpret thing the way I want them to be. I must have gotten lucky, I didn't have any side affects to the 1/2 & 1/2, it must be that I doubled up on the drops and let it sit twice as long as suggested. But still wrong is wrong, it wasn't till a few days ago I learned that 1/2 & 1/2 is just that, half milk and half cream, I use to think it was another name for light cream.

Would you say that light cream is ok?

By the way, glad to see you back in the trenches again Marilyn.

All The Best, LouGet trade secrets for amazing burgers. Watch "Cooking with Tyler Florence" on AOL Food.

[Guest guest]

Lou,

It's not hard to read something as what you want it to be rather than

what it is.

Elaine specified HEAVY cream, because the more milk fat, the lower the

lactose in a dairy product. She did not want us using the lacteeze drops

on anything less than heavy cream because the treated dairy can be hard

on the liver.

Don't know about being " back in the trenches " -- the oncologist

says I should start easing back into my normal life style, but it's hard

when the gut still hurts, especially at night.

—

Marilyn

New Orleans, Louisiana, USA

Undiagnosed IBS since 1976, SCD since 2001

Darn Good SCD Cook

No Human Children

Shadow & Sunny Longhair Dachshund