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wheat in shampoo

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I recently posted about my son's scalp being very sensitive. I noticed that I

stupidly have been shampooing his hair in a shampoo I got from the healthfood

store that didn't have any additives in it. BUT, it has whole wheat proteins!

Arggh! I wash his hair in a bathtub, so his whole body has been soaking this

stuff up! How long do you think it will take me to get this out? He's been

" so-called " GFCFSF for about a year. I don't see how this could make his scalp

sensitive, but it could made healing take that much longer. Any ideas? And

yes, we are still looking into things like yeast, high oxalates, and

inflammation.

Thanks so much in advance...again!

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