Guest guest Posted December 20, 2004 Report Share Posted December 20, 2004 thanks for the posts on the sugar cookies, i will definitely try adding vanilla and more sugar, hate to waste such expensive batter!! also, i have two jars of sugar crystals, one red and one green, of course they have no label on them. I know i should probably just not use them since i don't know but does anyone know, would there be anything dangerous in colored sugar crystals? Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 20, 2004 Report Share Posted December 20, 2004 > > thanks for the posts on the sugar cookies, i will definitely try > adding vanilla and more sugar, hate to waste such expensive batter!! > also, i have two jars of sugar crystals, one red and one green, of > course they have no label on them. I know i should probably just not > use them since i don't know but does anyone know, would there be > anything dangerous in colored sugar crystals? Personally, sugar crystals are something I don't worry about. But as it happens, I have a jar of them right at hand: Cake Mate brand sugar crystals: sugar, food coloring, carnuba wax, confectioner's glaze. It does not specify what is in the confection's glaze, but my little celiac eats the sugar crystals just about daily, and it doesn't bother him. Quote Link to comment Share on other sites More sharing options...
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