Guest guest Posted February 6, 2006 Report Share Posted February 6, 2006 thank you thank you thank you hahahhaa. I LOOOOOOOVE cookies. I needed a healthy recipie. theodore aloyisious wrote: just an awesome cookie AND NO FLOUR OR ADDED SUGAR!! here ya go 1 cup of skippy no sugar added peanut butter* 1 1/3 cups splenda 1 whole egg i teaspoon vanilla mix it all up..roll into a ball about the size of a walnut put on a cookie sheet sprayed with pam smush them down with a fork bake at 350 for 12 minutes remove and sprinkle with more splenda cool and enjoy *the " no sugar added " skippy is brand new to the market regular p/b's ok too my family LOVES these better than the " real " kind you only get about a dozen cookies but you can double or triple the recipe if ya wanna try em ok??? you wont be sorry!! :-) todd lap rny 09/08/05 375/255/190 We are a very active support group. If the email becomes overwhelming, please change your setting to NO EMAIL! Please contact Group Creator Robyn@... Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 6, 2006 Report Share Posted February 6, 2006 your welcome your welcome your welcome let me know how you like them will ya??? :-) todd just an awesome cookie > AND NO FLOUR OR ADDED SUGAR!! > here ya go > > 1 cup of skippy no sugar added peanut butter* > 1 1/3 cups splenda > 1 whole egg > i teaspoon vanilla > mix it all up..roll into a ball about the size of a walnut > put on a cookie sheet sprayed with pam > smush them down with a fork > bake at 350 for 12 minutes > remove and sprinkle with more splenda > cool and enjoy > > *the " no sugar added " skippy is brand new to the market > regular p/b's ok too > my family LOVES these better than the " real " kind > you only get about a dozen cookies > but you can double or triple the recipe if ya wanna > try em ok??? > you wont be sorry!! > :-) > todd > > lap rny 09/08/05 > 375/255/190 > > > > > > > > > > We are a very active support group. > If the email becomes overwhelming, > please change your setting to NO EMAIL! > Please contact Group Creator > Robyn@... > > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 6, 2006 Report Share Posted February 6, 2006 He he ...I just did!! LOL Lynne Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 6, 2006 Report Share Posted February 6, 2006 will do in a couple of weeks. I am not supposed to eat those yet. But when I can, you bet I will. hahaha Shauna theodore aloyisious wrote: your welcome your welcome your welcome let me know how you like them will ya??? :-) todd just an awesome cookie > AND NO FLOUR OR ADDED SUGAR!! > here ya go > > 1 cup of skippy no sugar added peanut butter* > 1 1/3 cups splenda > 1 whole egg > i teaspoon vanilla > mix it all up..roll into a ball about the size of a walnut > put on a cookie sheet sprayed with pam > smush them down with a fork > bake at 350 for 12 minutes > remove and sprinkle with more splenda > cool and enjoy > > *the " no sugar added " skippy is brand new to the market > regular p/b's ok too > my family LOVES these better than the " real " kind > you only get about a dozen cookies > but you can double or triple the recipe if ya wanna > try em ok??? > you wont be sorry!! > :-) > todd > > lap rny 09/08/05 > 375/255/190 > > > > > > > > > > We are a very active support group. > If the email becomes overwhelming, > please change your setting to NO EMAIL! > Please contact Group Creator > Robyn@... > > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 6, 2006 Report Share Posted February 6, 2006 heres a deal for ya i'll eat a butt-load of em and let YOU know how they are!!!! deal? ;-) todd just an awesome cookie > > AND NO FLOUR OR ADDED SUGAR!! > > here ya go > > > > 1 cup of skippy no sugar added peanut butter* > > 1 1/3 cups splenda > > 1 whole egg > > i teaspoon vanilla > > mix it all up..roll into a ball about the size of a walnut > > put on a cookie sheet sprayed with pam > > smush them down with a fork > > bake at 350 for 12 minutes > > remove and sprinkle with more splenda > > cool and enjoy > > > > *the " no sugar added " skippy is brand new to the market > > regular p/b's ok too > > my family LOVES these better than the " real " kind > > you only get about a dozen cookies > > but you can double or triple the recipe if ya wanna > > try em ok??? > > you wont be sorry!! > > :-) > > todd > > > > lap rny 09/08/05 > > 375/255/190 > > > > > > > > > > > > > > > > > > > > We are a very active support group. > > If the email becomes overwhelming, > > please change your setting to NO EMAIL! > > Please contact Group Creator > > Robyn@ > > > > > > > > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 6, 2006 Report Share Posted February 6, 2006 no no no Todd, you shouldn't eat a butt-load of anything!!!!! theodore aloyisious wrote: heres a deal for ya i'll eat a butt-load of em and let YOU know how they are!!!! deal? ;-) todd just an awesome cookie > > AND NO FLOUR OR ADDED SUGAR!! > > here ya go > > > > 1 cup of skippy no sugar added peanut butter* > > 1 1/3 cups splenda > > 1 whole egg > > i teaspoon vanilla > > mix it all up..roll into a ball about the size of a walnut > > put on a cookie sheet sprayed with pam > > smush them down with a fork > > bake at 350 for 12 minutes > > remove and sprinkle with more splenda > > cool and enjoy > > > > *the " no sugar added " skippy is brand new to the market > > regular p/b's ok too > > my family LOVES these better than the " real " kind > > you only get about a dozen cookies > > but you can double or triple the recipe if ya wanna > > try em ok??? > > you wont be sorry!! > > :-) > > todd > > > > lap rny 09/08/05 > > 375/255/190 > > > > > > > > > > > > > > > > > > > > We are a very active support group. > > If the email becomes overwhelming, > > please change your setting to NO EMAIL! > > Please contact Group Creator > > Robyn@ > > > > > > > > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 6, 2006 Report Share Posted February 6, 2006 you're right!!! what WAS i thinking!!??? :-) hi-ya allison!!!! todd just an awesome cookie > > > AND NO FLOUR OR ADDED SUGAR!! > > > here ya go > > > > > > 1 cup of skippy no sugar added peanut butter* > > > 1 1/3 cups splenda > > > 1 whole egg > > > i teaspoon vanilla > > > mix it all up..roll into a ball about the size of a walnut > > > put on a cookie sheet sprayed with pam > > > smush them down with a fork > > > bake at 350 for 12 minutes > > > remove and sprinkle with more splenda > > > cool and enjoy > > > > > > *the " no sugar added " skippy is brand new to the market > > > regular p/b's ok too > > > my family LOVES these better than the " real " kind > > > you only get about a dozen cookies > > > but you can double or triple the recipe if ya wanna > > > try em ok??? > > > you wont be sorry!! > > > :-) > > > todd > > > > > > lap rny 09/08/05 > > > 375/255/190 > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > We are a very active support group. > > > If the email becomes overwhelming, > > > please change your setting to NO EMAIL! > > > Please contact Group Creator > > > Robyn@ > > > > > > > > > > > > > > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 6, 2006 Report Share Posted February 6, 2006 good boy, how are you?? I am good so far!!!!!!!!!!! theodore aloyisious wrote: you're right!!! what WAS i thinking!!??? :-) hi-ya allison!!!! todd just an awesome cookie > > > AND NO FLOUR OR ADDED SUGAR!! > > > here ya go > > > > > > 1 cup of skippy no sugar added peanut butter* > > > 1 1/3 cups splenda > > > 1 whole egg > > > i teaspoon vanilla > > > mix it all up..roll into a ball about the size of a walnut > > > put on a cookie sheet sprayed with pam > > > smush them down with a fork > > > bake at 350 for 12 minutes > > > remove and sprinkle with more splenda > > > cool and enjoy > > > > > > *the " no sugar added " skippy is brand new to the market > > > regular p/b's ok too > > > my family LOVES these better than the " real " kind > > > you only get about a dozen cookies > > > but you can double or triple the recipe if ya wanna > > > try em ok??? > > > you wont be sorry!! > > > :-) > > > todd > > > > > > lap rny 09/08/05 > > > 375/255/190 > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > We are a very active support group. > > > If the email becomes overwhelming, > > > please change your setting to NO EMAIL! > > > Please contact Group Creator > > > Robyn@ > > > > > > > > > > > > > > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 6, 2006 Report Share Posted February 6, 2006 if i was any better i would have to take medicine!! buts its early any second now someone could come and screw up my whole day!! you wont let that happen will ya allison??? ;-) todd just an awesome cookie > > > > AND NO FLOUR OR ADDED SUGAR!! > > > > here ya go > > > > > > > > 1 cup of skippy no sugar added peanut butter* > > > > 1 1/3 cups splenda > > > > 1 whole egg > > > > i teaspoon vanilla > > > > mix it all up..roll into a ball about the size of a walnut > > > > put on a cookie sheet sprayed with pam > > > > smush them down with a fork > > > > bake at 350 for 12 minutes > > > > remove and sprinkle with more splenda > > > > cool and enjoy > > > > > > > > *the " no sugar added " skippy is brand new to the market > > > > regular p/b's ok too > > > > my family LOVES these better than the " real " kind > > > > you only get about a dozen cookies > > > > but you can double or triple the recipe if ya wanna > > > > try em ok??? > > > > you wont be sorry!! > > > > :-) > > > > todd > > > > > > > > lap rny 09/08/05 > > > > 375/255/190 > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > We are a very active support group. > > > > If the email becomes overwhelming, > > > > please change your setting to NO EMAIL! > > > > Please contact Group Creator > > > > Robyn@ > > > > > > > > > > > > > > > > > > > > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 6, 2006 Report Share Posted February 6, 2006 I will give my best shot!!!!!!! Not to mess up your day.LOL. but for you to stay in high spirits. theodore aloyisious wrote: if i was any better i would have to take medicine!! buts its early any second now someone could come and screw up my whole day!! you wont let that happen will ya allison??? ;-) todd just an awesome cookie > > > > AND NO FLOUR OR ADDED SUGAR!! > > > > here ya go > > > > > > > > 1 cup of skippy no sugar added peanut butter* > > > > 1 1/3 cups splenda > > > > 1 whole egg > > > > i teaspoon vanilla > > > > mix it all up..roll into a ball about the size of a walnut > > > > put on a cookie sheet sprayed with pam > > > > smush them down with a fork > > > > bake at 350 for 12 minutes > > > > remove and sprinkle with more splenda > > > > cool and enjoy > > > > > > > > *the " no sugar added " skippy is brand new to the market > > > > regular p/b's ok too > > > > my family LOVES these better than the " real " kind > > > > you only get about a dozen cookies > > > > but you can double or triple the recipe if ya wanna > > > > try em ok??? > > > > you wont be sorry!! > > > > :-) > > > > todd > > > > > > > > lap rny 09/08/05 > > > > 375/255/190 > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > > We are a very active support group. > > > > If the email becomes overwhelming, > > > > please change your setting to NO EMAIL! > > > > Please contact Group Creator > > > > Robyn@ > > > > > > > > > > > > > > > > > > > > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 6, 2006 Report Share Posted February 6, 2006 This looks really yummy Todd!!!! Thanks!!! Hugs! > > just an awesome cookie > AND NO FLOUR OR ADDED SUGAR!! > here ya go > > 1 cup of skippy no sugar added peanut butter* > 1 1/3 cups splenda > 1 whole egg > i teaspoon vanilla > mix it all up..roll into a ball about the size of a walnut > put on a cookie sheet sprayed with pam > smush them down with a fork > bake at 350 for 12 minutes > remove and sprinkle with more splenda > cool and enjoy > > *the " no sugar added " skippy is brand new to the market > regular p/b's ok too > my family LOVES these better than the " real " kind > you only get about a dozen cookies > but you can double or triple the recipe if ya wanna > try em ok??? > you wont be sorry!! > :-) > todd > > lap rny 09/08/05 > 375/255/190 > Quote Link to comment Share on other sites More sharing options...
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