Guest guest Posted January 1, 2006 Report Share Posted January 1, 2006 Bulimia and anorexia are about far more than food. Psychiatrist, Reid, sheds light. By Cedriann J Sunday, January 1st 2006 Dr Reid WOMAN: Why are eating disorders classified as psychiatric conditions and not lumped together with, say, obesity. SR: Someone who is overweight may be excessive but their attitude to food and their self image are normal. With eating disorders there is an abnormality in the attitude to food and perception of self. With anorexia, a person has a very distorted self image: even though they may be very thin they see themselves as fat. With both bulimia and anorexia the issue of food and eating is intermingled with psychological control. WOMAN: I've been told that the distorted self image occurs because of a chemical imbalance caused by starvation? SR: That's not accurate. Most anorexics start to diet though they are not overweight to begin with. As the illness progresses weight loss will come but that skewed perception remains and intensifies We accept that these conditions are all chemically-based but we are not sure what the bio-chemical abnormality is exactly. We do know that the same chemical indicated in depression, serotonin, is indicated in bulimia. WOMAN: So is there a link between eating disorders and depression? SR: They are two independent disorders. You can have overlap. There is frequently bulimia / depression overlap and there is depression in some anorexics. But one is not a manifestation of the other. Eating disorders are not a type of depression. WOMAN: Are people with an obsessive-compulsive temperament more likely to develop an eating disorder? SR: I would say no. I'd prefer to say that people who develop anorexia tend to have those personality traits. It's all part of control issues. They are hard-working and very industrious. Bulimia is much more common in our setting. It often starts off with an over weight problem and their issue is wanting to control the weight but not being able to control the eating. Psychological issues lead to bingeing, then the bingeing leaves you depressed and miserable so you purge. WOMAN: Typically, what is the age of onset? SR: Adolescence. WOMAN: I've always thought of eating disorders as a white, middle/upper class, first world thing. With that in mind, has there been a surge in the incidence of eating disorders in T & T? SR: Yes, bulimia is quite common And there's an increase in anorexia as well. That's from just chatting with colleagues, though. No study has been done. These eating disorders have a large cultural component. They are influenced by both psychological and cultural factors and they're most prevalent in societies where thin is in. In our setting that very thin look is not the cultural norm. With North American influence, however, the prevalence is increasing. WOMAN: But what about the class component? Are we more likely to find eating disorders in West Moorings than in Morvant? SR: I'd be cautious with that. I cannot say whether there is class difference because I can only answer based on my practice. WOMAN: Let's talk diagnosis. To what extent are local GPs and dentists trained to detect symptoms and refer patients to psychiatrists? SR: It's a matter of awareness. Anorexia is so striking that it's very likely they would pick it up while treating the medical complications with self starvation. You really do need a multi- disciplinary team. Psychiatrists do get the multi-disciplinary input. It may not be formalised but through the system of referral people get the attention they need. WOMAN: And recovery. What does it take? Do you need to have someone checking how much you eat and following you to the bathroom? SR: Yes, but in a structured treatment environment. Eating disorder clinics, which we don't have, would be ideal. With anorexia the approach is behaviour therapy: strict observation and rewards for eating and adequate weight gain. With bulimia it's a combination of behaviour therapy and medication. Quote Link to comment Share on other sites More sharing options...
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